facebook share image   twitter share image   pinterest share image   E-Mail share image

Ham, Leek, and Three-Cheese Quiche_image
Ham, Leek, and Three Cheese Quiche

Fennel Slaw_image
Fennel Slaw

Chicken and Fall Vegetable Pot Pie_image
Chicken and Fall Vegetable Pot Pie

Chicken Thighs with Creole Mustard-Orange Sauce_image
Chicken Thighs with Creole Mustard Orange Sauce

Author: Frank Brigtsen

3-Ingredient Pork Chops With Roasted Apples and Sage_image
3 Ingredient Pork Chops With Roasted Apples and Sage

The classic pairing of pork and apples gets enhanced by a hint of sage for a simple and delicious dinner.

Author: Molly Baz

Potato and Fennel Gratin_image
Potato and Fennel Gratin

Author: Bruce Aidells

Corn Bread Dressing with Pecans and Bacon_image
Corn Bread Dressing with Pecans and Bacon

Author: Jean Anderson

Lobster Pasta with Herbed Cream Sauce_image
Lobster Pasta with Herbed Cream Sauce

Banana Pudding Custard Pie_image
Banana Pudding Custard Pie

A vanilla wafer crumb crust gives signature banana pudding flavor to this meringue topped holiday pie.

Author: Alexander Smalls

Sauteed Turnips and Parsnips with Rosemary_image
Sauteed Turnips and Parsnips with Rosemary

Brown Sugar Baked Sweet Potatoes and Acorn Squash_image
Brown Sugar Baked Sweet Potatoes and Acorn Squash

Author: Andrea Albin

Sauteed Broccolini with Garlic_image
Sauteed Broccolini with Garlic

Apple Walnut Crisp_image
Apple Walnut Crisp

Short Ribs Braised in Ancho Chile Sauce_image
Short Ribs Braised in Ancho Chile Sauce

Roasted Beets and Onions_image
Roasted Beets and Onions

Wild Mushroom Potato Gratin_image
Wild Mushroom Potato Gratin

Southwest Corn Bread Stuffing with Corn and Green Chilies_image
Southwest Corn Bread Stuffing with Corn and Green Chilies

Sweet Potato Casserole_image
Sweet Potato Casserole

Author: Jean Anderson

Dried Fig, Apricot and Cherry Compote_image
Dried Fig, Apricot and Cherry Compote

Curried Lentil and Spinach Soup_image
Curried Lentil and Spinach Soup

Potato Gratin with Mushrooms and Gruyère_image
Potato Gratin with Mushrooms and Gruyère

Author: Diane Rossen Worthington

Ranger Cookies_image
Ranger Cookies

Author: Nancy Baggett

Mushroom and Three-Cheese Strata_image
Mushroom and Three Cheese Strata

When Wonder Bread hit the market in Indianapolis in 1921, it truly was a wonder: The loaves were larger than the ones Americans were accustomed to, and the revolutionary plastic packaging and addition...

Medallions of Venison with Port and Cranberries_image
Medallions of Venison with Port and Cranberries

Apple-Cranberry Crisp_image
Apple Cranberry Crisp

Author: Liza Davies

Mushroom and Leek Soup_image
Mushroom and Leek Soup

Mussels with Thai Red Curry_image
Mussels with Thai Red Curry

Caramelized Upside-Down Pear Tart_image
Caramelized Upside Down Pear Tart

Roasted Mushrooms Stuffed with Feta, Spinach, and Bacon_image
Roasted Mushrooms Stuffed with Feta, Spinach, and Bacon

Roast Heritage Turkey with Bacon-Herb and Cider Gravy_image
Roast Heritage Turkey with Bacon Herb and Cider Gravy

Author: Nancy Oakes

Spinach Puff Pastry Quiche_image
Spinach Puff Pastry Quiche

Author: Dodie Thompson

Braised Lentils with Spinach_image
Braised Lentils with Spinach

Author: Lidia Bastianich

Scallop and Vegetable Stir-Fry_image
Scallop and Vegetable Stir Fry

Author: Katherine Grasso

Creamy Corn Soup with Red Bell Pepper_image
Creamy Corn Soup with Red Bell Pepper

Skillet Chicken and Vegetables_image
Skillet Chicken and Vegetables

Southwestern Shepherd's Pie_image
Southwestern Shepherd's Pie

Author: Sheila Lukins

Italian Sausages with Broccoli Rabe and Polenta_image
Italian Sausages with Broccoli Rabe and Polenta

Butternut Squash and Roasted-Garlic Bisque_image
Butternut Squash and Roasted Garlic Bisque

Roasted Vegetables with Balsamic-Lemon Vinaigrette_image
Roasted Vegetables with Balsamic Lemon Vinaigrette

Beef and Dark Beer Chili_image
Beef and Dark Beer Chili

Author: David Burke

Potato Parsnip Latkes_image
Potato Parsnip Latkes

Old Country Chopped Liver_image
Old Country Chopped Liver

Author: Robert Sternberg

Fruit Galette_image
Fruit Galette

All kinds of seasonal fruit are great in galettes. Serve warm (with ice cream or whipped cream) or at room temperature.

Author: Lukas Volger

Roasted Red Pepper Purée_image
Roasted Red Pepper Purée

Roasted Butternut Squash and Caramelized Onion Tart_image
Roasted Butternut Squash and Caramelized Onion Tart

Braised Pork with Orange and Fennel_image
Braised Pork with Orange and Fennel

Fettuccine With Sausage and Kale_image
Fettuccine With Sausage and Kale

Hearty ingredients load this quick Italian dinner with spicy, cheesy flavor.

Cumin Glazed Carrots_image
Cumin Glazed Carrots

Roasted Carrot and Beet Salad with Feta_image
Roasted Carrot and Beet Salad with Feta

Author: Hugh Acheson

Sweet Potato and Zucchini Bread_image
Sweet Potato and Zucchini Bread

Author: Debbie Fleming

« Previous Page | Next Page »