For centuries, people have been using hot toddies as a natural remedy for common ailments. Adding warming spices like fiery black pepper, revitalizing cinnamon, and cleansing cardamom make for a cheering...
A lovely rosé sangria, this recipe pairs the pink wine with peaches, raspberries, and strawberries. It's ready to drink after just an hour in the fridge.
The lychee martini is a beautiful vodka cocktail. Learn how to make this flavorful, sweet, and fruity drink and discover lychee syrup or liqueur recipes.
Margarita jello shots are a fun addition to any party. Learn how easy it is to make these tequila-spiked treats using your favorite flavors of gelatin.
The national drink of Martinique uses rhum agricole, which is distilled from fermented, fresh-pressed sugar cane juice. It's prepared simply, without ice.
The spiked Arnold Palmer is a boozy twist on the famous iced tea and lemonade drink. It's easy and this recipe shows you how to make lemonade by the glass.
Who cares what is in this cocktail? The name sold me when I read it in Harry Craddock's The Savoy Cocktail Book (1930). This is one of many variations.
Learn how to make a classic Aperol spritz! These bubbly Italian cocktails are refreshing and so easy to make. Aperol spritzes are best made one by one, so the recipe is written to yield one cocktail and...
A homemade cranberry simple syrup puts this sparkling cocktail recipe into fancy party-worthy status. Use leftover Campari to make your very own Negroni or Americano.