Aperol Spritz Cocktail Recipes

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APEROL SPRITZ



Aperol Spritz image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 4

1 1/2 ounces Aperol
3 ounces prosecco
3/4 ounce sparkling water or club soda
1 orange slice, for garnish, optional

Steps:

  • Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water, and stir twice with a spoon. Serve with an orange slice if desired.

APEROL SPRITZ COCKTAIL



Aperol Spritz Cocktail image

A classic way to enjoy Aperol, the Aperol spritz is a refreshing and easy sparkling aperitif cocktail recipe that is perfect for dinner and summer days.

Provided by Colleen Graham

Categories     Cocktail     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

3 ounces prosecco (chilled)
2 ounces Aperol
1/2 ounce club soda
Garnish: orange slice

Steps:

  • Gather the ingredients.
  • Add ice and an orange slice to a tall glass.
  • Pour in the prosecco, then Aperol.
  • Top off with a splash of soda.
  • Serve and enjoy.

Nutrition Facts : Calories 218 kcal, Carbohydrate 24 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 6 mg, Sugar 22 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

APEROL SPRITZER



Aperol Spritzer image

Provided by Ina Garten

Categories     beverage

Time 5m

Yield 6 drinks

Number Of Ingredients 5

Ice cubes
1 (750 ml) bottle Prosecco, chilled
12 ounces Aperol, such as Barbieri
San Pellegrino or other sparkling water, chilled
6 half-round slices of orange or blood orange

Steps:

  • For each drink, fill a 14- to 16-ounce tumbler three-quarters full with ice. Fill each glass two-thirds full with Prosecco, add 2 ounces of the Aperol, a splash of San Pellegrino, and an orange slice, and stir. Serve ice cold.

CLASSIC APEROL SPRITZ



Classic Aperol Spritz image

Learn how to make a classic Aperol spritz! These bubbly Italian cocktails are refreshing and so easy to make. Aperol spritzes are best made one by one, so the recipe is written to yield one cocktail and you can make more as necessary. Cheers!

Provided by Cookie and Kate

Categories     Cocktail

Time 3m

Number Of Ingredients 5

Ice
3 ounces (1 part) Aperol
3 ounces (1 part) dry Prosecco
1 ounce (a splash) club soda or unflavored sparkling water
Orange slice, for garnish

Steps:

  • Add ice to a wine glass until it is nearly full. Pour in the Aperol (I usually eyeball this and pour until I've filled about one-third of the glass).
  • Pour in an equal amount of Prosecco. Top your drink off with a splash of club soda and add a slice of orange. Enjoy!

Nutrition Facts : Calories 171 calories, Sugar 10.5 g, Sodium 8.9 mg, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 11.1 g, Fiber 0 g, Protein 0 g, Cholesterol 0 mg

APEROL SPRITZ



Aperol spritz image

Get a taste of summer with our take on this classic Italian cocktail of Aperol, prosecco and soda. Try our proportions or adjust the ratio to taste

Provided by Good Food team

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 4

ice
100ml Aperol
150ml prosecco
soda, to top up

Steps:

  • Put a couple of cubes of ice into 2 glasses and add a 50 ml measure of Aperol to each. Divide the prosecco between the glasses and then top up with soda, if you like.

Nutrition Facts : Calories 195 calories, Carbohydrate 19 grams carbohydrates, Sugar 19 grams sugar

THE SPRING SPRITZ



The Spring Spritz image

As the temperature rises, our cocktails get lighter. Welcome spring with this refreshing spritz that uses Aperol, Campari's less bitter and potent cousin.

Provided by Matt Duckor

Categories     House Cocktail     Cocktail     Spring     Summer     Spritzer     Aperitif     Sparkling Wine     Grapefruit

Yield Serves 1

Number Of Ingredients 5

2 ounces Aperol
2 ounces sparkling white wine
1 ounce fresh grapefruit juice (preferably ruby red)
Splash of soda water
1/2 grapefruit wheel (preferably ruby red: for garnish)

Steps:

  • Fill a wine glass with ice. Add Aperol, sparkling wine, and grapefruit juice. Top off with soda water and garnish with grapefruit wheel.

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