If you're watching your weight but have a huge sweet tooth, then this is the recipe for you! The only fat in this no-bake recipe is in the crust.
Author: Amy Berry
Make the day before desired; this cake improves with time. Made in a pressure cooker. If desired, garnish with confectioners' sugar or whipped cream and sliced strawberries.
Author: JJOHN32
This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices.
Author: LAURABEATTY
I came up with this because I wanted simple, but elegant too. I wanted the taste of restaurant cheesecake, but something simple to prepare--because I did not want to measure the sour cream, I dumped in...
Author: Cheesecakemama
A gluten-free, soy-free, cow dairy-free New York cheesecake that has that decadent mouth-feel. I have served it several times without anyone noticing it wasn't the REAL STUFF. At a recent party my husband...
Author: MATHGOD
On Dec. 21 someone requested a snickerdoodle cheesecake that tastes like a candy bar. This is the closest I can come. My entire family likes this one!
Author: BUCHKO
These cheesecake cups are perfectly sized individual treats!
Author: Christina Salinas
Rich and luscious cheesecake. The crust is made with zwieback crumbs and the filling is made with dry curd cottage cheese. You may substitute ricotta if you prefer.
Author: Mary Lou Ceparski
This is a quick and easy cheesecake recipe created by my grandmother and handed down through 3 generations. Each has put their own special touch on it but the overall taste is the same. Blue Ribbon flavor...
Author: Jennifer Horrace
This is an adaptation from Adam on Chowhound and a restaurant in Tampa, FL... It is a lighter, less dense, and fluffier cheesecake with the crackle of a caramelized creme brulee topping.
Author: Terra-Matris
Given to me by my sister-in-law, this cheesecake is really good!
Author: v monte
That you can make this lovely, sweet treat without turning on the oven is probably enough of a reason to give this serious consideration. Besides the taste and light mousse-like texture, I think your guests...
Author: Chef John
If you love chocolate chip cookie dough straight out of the batter bowl or in ice cream, you'll love this next recipe! A small piece goes a long way! It's well worth the work!
Author: Star Pooley and KC
No bake easy cheesecake-- won't last long! You can spoon any flavor pie filling over top of cheesecake if desired.
Author: Adora Marchi
Why is caramel only used as a drizzle on cheesecake that's already flavored with something else? My mother is a huge fan of caramel and a hater of chocolate, so I created this variation on regular cheesecake...
Author: Karine
When my friend Dee gave me this recipe I was very skeptical. Who ever heard of cheesecake made with crescent dough? I made it one day when I had 3 back-up desserts and it was one of the first to go. So...
Author: MELLISAR
This pecan pie cheesecake has been a huge hit with my family year after year after year! Serve with whipped cream.
Author: KGeorge
They make perfect little cakes. They look fresh from a bakery. Everyone loves them. I also make this using two mini-cheesecake pans.
Author: Jessica
This is an extremely rich chocolate cheesecake with a distinct caramel flavor (not a layer of caramel). Eat more than a sliver only at your own risk.
Author: millegrazie
A great tasting citrus cheesecake with a marmalade glaze. Garnish with orange slices and sprigs of mint.
Author: NATHAN14
Large, rich cheesecake with maple syrup in the filling and crust.
Author: LISA74
This no-bake Greek yogurt cheesecake is perfect for parties or as a post-dinner dessert.
Author: Ashley Baron Rodriguez
This is a show-stopper dessert! The cheesecake is so creamy and luscious, studded with chocolate chips and a faint cinnamon flavor. The mascarpone here takes a little edge off of the tang from the cream...
Author: Marianne Williams
Mimi gave this recipe to my mother, who then gave it to me. This is my Papa's cake of choice for his birthday. A sour cream topping makes this cheesecake unique. Garnish with almonds if you like.
Author: Belle
A cheesecake-like custard bakes over a layer of caramel in my attempt at making flan that tastes like cheesecake. Much to my (pleasant) surprise, I ended up with a flan-flavored cheesecake instead, thanks...
Author: Chef John
Vanilla cheesecake with a graham cracker crust. Best served after overnight refrigeration.
Author: Donna Triolo
Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.
Author: Jill M.
A friend of mine e-mailed me to tell me that he'd dropped his jalapeno into his cheesecake...and that it was awesome! Inspired by my friend's clumsiness, I created this cheesecake. Sweet with a hint of...
Author: Jamie Justice Yost
Vanilla cheesecake, creamy and good, but made with yogurt instead of cream cheese. Wonderful served with fruit.
Author: Charlotte
This is a recipe I got from a friend with a diabetic husband. Makes an excellent tasting cheesecake that is incredibly easy to prepare. You may use sugar substitute and sugar-free yogurt if desired. The...
Author: Jennifer
This is a creamy dessert with the perfect balance between tangy and sweet. Serve as is, or with sliced mango.
Author: mapachula
This recipe is not as filling or heavy as other cheesecakes. It makes a great finishing touch to most simple meals, or you can decorate it to go with elegant dinners.
Author: Sheri
This is an adaptation of a popular New York cheesecake recipe that I revised for low-carb diets. The crust is a little off because there's really no perfect substitute for graham cracker, but otherwise...
Author: Theresa
Since this rhubarb cheesecake squares recipe is always requested, it is too scrumptious not to share with many!
Author: Jo Dunn Borer
This cheesecake is truly five star rated and those that eat it will certainly agree it's the finest ever made. It's good enough to just make one every week so you can have it around when you want that...
Author: PAMSTER2
Coming from a family that has a lot of gluten intolerance, I decided to try and come up with a gluten-free cheesecake cupcake recipe that everyone can enjoy. I've tried many different recipes and finally...
Author: Amenah
This light and fluffy cheesecake is not too sweet, has a hint of Guinness® flavor and is awesome topped with chocolate ganache for a black and tan look!
Author: lauracg
A close friend is a cheesecake and Guinness fanatic. He requested a Guinness cheesecake for his 25th birthday; this is the result. It is quite smooth and very rich.
Author: M. Wassenaar
This cheesecake is kosher for Passover with a chocolate macaroon crust. Great for a Seder dessert. Very rich.
Author: STELLALUNA17
My mom was a working, single mom when I was growing up. She never really had the time to make cheesecake, so this was a quick recipe to get that 'cheesecake fix' as she called it. Add any toppings that...
Author: Ringli
This crustless cheesecake is delicious, and perfect for those watching their sugar intake or following a special, low-carb diet.
Author: LBR8
I decided to make a cheesecake for my daughter and had all the ingredients except for the crust, so that is when I decided to make it out of Biscoff®, some of her favorite cookies.
Author: Kimberly Bailey
This is my favorite cheesecake to make, with a chocolate mint filling, not to mention an amazing crust that holds its own.
Author: Uber Baker
Cheesecake in cupcake form with peanut butter and chocolate.
Author: jordyn
Crustless ricotta cheesecake made with Splenda® sweetener created by a low-carber who just had to have dessert once in a while.
Author: PC2801
My grandma used to make this, and then my mom. Just keeping the tradition alive with a delicious and slightly different take on the classic cheesecake.
Author: Lane Baysden