This is a delicious red velvet cake recipe that was taught to me by my grandmother. Made with a light and buttery frosting instead of the usual cream cheese. It's a little time consuming but totally worth...
Author: FTWRTHDAVIS
This is a great recipe with a hint of coffee mixed with chocolate. You'll love to use this recipe over and over and over again with your cake pop maker. Just glaze, coat, or decorate as desired.
Author: HorseLover.360
Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit.
Author: sal
If you are a chocolate lover, you're gonna LOVE this!! The best chocolate cake I've ever concocted! The ganache and cream cheese chocolate buttercream frosting are absolutely decadent! Serve with fresh...
Author: ELIZABETHBH
This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly.
Author: JAYJOSE
Great, easy chocolate cake. This a great everyday cake or, with company, just put some ice cream on top and serve. Friends always want the recipe so have some copies ready.
Author: Francie Wise
This is a great way to get anyone to eat cantaloupe. It's quick, easy, and delicious.
Author: DEMMORG
This cake is for those of you who have allergies. When my kids were small they developed an allergy against all dairy products, and then gradually outgrew them.
Author: Carol
A less-dense and wonderfully moist carrot cake with canned mandarin oranges rather than pineapple. A friend shared the recipe with me and I made it to celebrate the birth of my son (a birthday cake). It...
Author: Kali Peacock
Healthier take on pound cake; indulge with no regrets!
Author: cookieworshipper
This cake is so moist and easy! It is delicious served as a coffee cake or as a dessert. The blueberry glaze makes it a very pretty cake, too.
Author: prissycat
This was my Grandmother's recipe. It was the first cake I ever baked and now my daughter and her cousin's (ages 4, 5 and 9) make it. Its easy and soooooooo delicious!!
Author: LEESON71
We can see why this dessert is named what it is. When people ask you how you made it and you tell them, they're going to say are you kidding me! We love how this is made with three ingredients (that are...
Author: JANE LOUISE
When I make these, people just RAVE about them! Mini cheesecakes with sour cream topping.
I got this recipe from my water aerobics instructor. I only make it at Thanksgiving and Christmas. The first year I made it, I was too full for dessert after dinner. I only got to taste the leftover crumbs...
Author: Donna Sallstrom
This is an old favorite from my recipe box that I have had for 25 years that 's non-dairy and egg free!
Author: Janice
Pound Cakes are one of my all time favorite desserts. I love the simple goodness of them. This Black Walnut Pound Cake has to be at the top of my list. Like so many of my favorite recipes, this recipe...
Author: Debbie Thurmond
When citrus is at its peak flavor this time of year, in Florida it's time to pull out this recipe. The tangy fruit adds a refreshing flavor to each bite.
Author: dcbeck46
Rich - chocolate and coconut, very moist. A big hit with all ages.
Author: IVEYCOTTAGE
This classic cheesecake has a sour cream topping and a homemade graham cracker crust. Enjoy with fresh strawberries and whipped cream.
Author: Christianna Ripley
This is a recipe I made myself because I love the tartness of lime mixed with white chocolate. Also, I love cheesecake!
Author: Angela
This coffee cake is moist, chocolaty, lightly sweet, and has subtle hints of spice and coffee flavor. It's also made with slightly better-for-you ingredients--which is a bonus!
Author: Kim
This recipe was developed by one of my grandmother's friends. It makes a lovely puffed wheat cake with lots of flavor. No baking required for this recipe.
Author: Yvonne07
My grandmother and mother made these cakes for years. They are moist but don't contain eggs. Applesauce is the secret ingredient. I sold these at bake sales for years and we had many customers who returned...
Author: GAREYSGAL
A delicious chocolate cupcake with a gooey raspberry preserve filling, and classic vanilla buttercream icing! Top with fresh raspberries. These are cute, tasty, and great for parties!
Author: Juliebug108
This quick and simple recipe makes enough chocolate chip-studded cake to delight a crowd.
Author: Cathie
Chocolate cake, chocolate frosting, but with what a difference. Peanut butter is the magic ingredient. It is spread between the cake and the frosting.
Author: MARBALET
This is an 'any time of day' cake that my mom used to make. Good warm or cold, this cake is incredibly moist inside, while the surface has a tiny bit of crisp from the sugar granules. Tangy rhubarb and...
Author: dcshoffman
Tastes great for breakfast, brunch or dessert. May also be made in a Bundt pan.
Author: Janis Woods
This recipe is similar to a cobbler, but we like it better. It's heavenly with a little ice cream on top! Great with blackberries, boysenberries, and tayberries.
Author: Yomama
Everyone tells me this is the best carrot cake ever! Frost with your favorite Cream Cheese Frosting.
Author: Michele
This recipe is absolutely fantastic. I have impressed many with it and so did my grandmother. It is not the 'run-of-the-mill' cheesecake. You just have to try it! Trust me, you'll love it!
Author: EC
Gugelhupf is a classic German and Austrian cake that is baked in a gugelhupf pan, which is similar to a Bundt® pan, just a bit higher. Germans like their cakes on the dry side because they are traditionally...
Author: Lena
My aunt Enid passed down this recipe to me. It's an incredible sour cream coffee cake with a twist; cinnamon and chocolate chips make a wonderful combination. It will be a big hit when you serve it! I...
Author: Anonymous
Moist, flavor-changing, light pound cake. Note: You can change the flavor by using 2/3 cup whipping cream and 1/3 cup flavored coffee creamers (in dairy case). Try mixing some in, they are great.
Author: Toni Wiggins
This is a wonderful recipe to have on hand if you like something quick, easy and delicious. It's fun to mix and match different pie fillings and cake mixes to create different flavors.
Author: Renae McVay
Moist, chocolaty cupcakes with juicy pie cherries inside. Adapted from Kelly Smith's "Dark Chocolate Cake II."
Author: Taylor R
This recipe is quick and easy to make. Contains a hint of lime with a moist cake and smooth cream cheese frosting. A great treat for everyone!
Author: Penelope
A versatile cake made with mashed potatoes and chocolate. Add 1 teaspoon each cinnamon and allspice for a chocolate spice cake!
Author: LOUANNL
A quick to make and quick to bake butterscotch flavored cake.
Author: Angie Mulholland
A white cake recipe with a coconut twist. I had some coconut in my fridge that needed to be used, and this is what I came up with. If you want a more intense coconut flavor, add a teaspoon or two of coconut...
Author: Jessica
This recipe was handwritten on the inside cover of a recipe book given to me as a wedding gift in 1968. It's a pie that makes it's own crust. It can be covered with your favorite fruit pie filling or served...
Author: SHORECOOK
Quick and Easy recipe. A hit with those who like cheese cake. Top with your favorite pie filling.
Author: Diane Mattes
This upside-down version of German chocolate cake is both quicker and easier then the traditional right side-up cake.
Author: SUNSET1
Who doesn't love cinnamon rolls? Who doesn't love cupcakes? Well, that's what I thought.
Author: kphanie
I would suggest to mix the butter with the dry ingredients and add the buttermilk to that without the sugar, then beat the egg whites with the sugar to create a meringue (until the mixture forms peaks)...
Author: Jenykell
A cake that uses creamy salad dressing, who would have thought?!
Author: ynathan85