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Cranberry Cupcakes with Dulce de Leche Pecan Frosting

A dulce de leche and cream cheese frosting rich with pecans is as innovative as it is easy, making these cranberry-flecked cupcakes unforgettable.

Chicken Cranberry Hash

This is great as is, but if you like, top the hash with a poached egg. Either way, have sautéed spinach and seeded breadsticks on the side and hot fudge sundaes afterward.

Zabaglione

Author: Faith Heller Willinger

Lemon Nut Torte with Summer Berries

Author: Akasha Richmond

Chocolate Strawberry Shortcakes

Author: Lori Longbotham

Fruity Berry Tarts with Vanilla Cashew Cream

This naturally gluten-free, grain-free, dairy-free, vegan dessert (which is also free of refined sugar) is a total crowd pleaser.

Author: Lorraine Pascale

Mixed Berry and Cassis Sundaes

Author: Shelley Wiseman

Huckleberry Muffins

Tart huckleberries add zing to these tender muffins, topped off with a crackly, sweet brown sugar-cinnamon crust.

Author: Anthony Doerr

Oven Dried Strawberries

Here's your opportunity to use up berries that are slightly past their prime. This recipe method concentrates the berries' flavors, so the more delicious they are to begin with, the better they will be...

Author: William Werner

Raspberry Coulis

An easy Raspberry Coulis recipe

Watermelon Berry Salad With Chile Dressing and Lots of Herbs

The Thai-inspired dressing-tart and spicy and salty-plays up the sweetness of watermelon and berries while keeping the fruit salad firmly in savory territory.

Author: Gregory Gourdet

Sour Cherry Chocolate Mousse Cake

Author: Marla Orenstein

Cranberry Almond Crostata

Author: Gina Marie Miraglia Eriquez

Berry Tiramisu

Author: Rick Rodgers

Thiebaud Pink Cake

Author: Caitlin Freeman

Blueberry Pie

This luscious blueberry pie will be your new go-to for a classic summer pie, complete with a homemade crust and filling. Serve with your favorite ice cream!

Author: Elise Bauer

Cranberry Grappa Jelly

Laced with grappa, this lovely molded jelly works well with the robustness of all the other dishes on this menu (and cranberries and grappa bring out the best in each other).

Author: Gina Marie Miraglia Eriquez