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Shrimp and Mushrooms in Spicy Black Bean Oyster Sauce_image
Shrimp and Mushrooms in Spicy Black Bean Oyster Sauce

Modern Chop Suey with Shallots, Ginger, and Garlic Essence_image
Modern Chop Suey with Shallots, Ginger, and Garlic Essence

Author: Joseph Poon

Yu Bo's Twice-Cooked Pork_image
Yu Bo's Twice Cooked Pork

Sauteed Shrimp with Coconut and Mustard_image
Sauteed Shrimp with Coconut and Mustard

Author: Chitrita Banerji

Chinese Broccoli with Crabmeat_image
Chinese Broccoli with Crabmeat

Author: Nina Simonds

Stir-Fried Chicken with Bell Peppers and Snow Cabbage_image
Stir Fried Chicken with Bell Peppers and Snow Cabbage

Author: Grace Young

Coconut Chicken Soup_image
Coconut Chicken Soup

Author: Clifford A. Wright

Water Spinach with Shrimp_image
Water Spinach with Shrimp

Buddha's Delight_image
Buddha's Delight

Author: Diana Kuan

Tea-Smoked Duck Breasts_image
Tea Smoked Duck Breasts

Sichuan Boiled Fish_image
Sichuan Boiled Fish

This recipe moves fast-stay on top of it by prepping and lining up your ingredients before you start cooking.

Author: Lisa Cheng Smith

Spicy Asian Eggplant with Tofu and Red Pepper_image
Spicy Asian Eggplant with Tofu and Red Pepper

Author: Katie Chin

Egg Fried Rice_image
Egg Fried Rice

Author: Fuchsia Dunlop

Vegetarian Pad Thai_image
Vegetarian Pad Thai

Author: Lillian Chou

Indonesian Fried Noodles_image
Indonesian Fried Noodles

Crispy Noodle Cake with Shrimp and Snow Peas_image
Crispy Noodle Cake with Shrimp and Snow Peas

Spinach with Bamboo Shoots_image
Spinach with Bamboo Shoots

Author: Michael Tong

Minced Lamb with Ginger, Hoisin and Green Onions_image
Minced Lamb with Ginger, Hoisin and Green Onions

Potato Curry with Tamarind_image
Potato Curry with Tamarind

Author: Chitrita Banerji

Spicy Fried Basmati Rice_image
Spicy Fried Basmati Rice

Duck Breast with Roasted Peaches and Walnut-Parsley Fried Rice_image
Duck Breast with Roasted Peaches and Walnut Parsley Fried Rice

Author: Charlie Palmer

Sophisticated Stir-Fried Rice_image
Sophisticated Stir Fried Rice

Tea-Smoked Duck Breast with Pears and Blueberry Jus_image
Tea Smoked Duck Breast with Pears and Blueberry Jus

Pork-Belly Buns_image
Pork Belly Buns

We knew Chang was something special the minute we tasted his signature dish. He plays with the classic Chinese pork bun, retaining its pillowy white wrapping, adding crisp cucumbers and scallions, and...

Author: David Chang

Chili Crab_image
Chili Crab

Author: Hinnerk von Bargen

Chicken and Cashew Stir-Fry_image
Chicken and Cashew Stir Fry

Boneless and skinless chicken thighs are stir-fried with cashews, peppers, and garlic for a flavorful weeknight dinner recipe.

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