Author: James Beard
These lean turkey patties are topped with a sweet and sour sauce that is sure to please even the pickiest eaters!
Author: CUPYCAKESMURF
They call this "Crack Slaw" with good reason (so I just found out). Just can't stop eating it, lol. Serving Size: 120.5 grams Cals 169.6, Total Fat 11.95g, Sat Fat 5.8g, Chol 38.55mg, Sodium 180.7mg, Total...
Author: Teresa Pendino
This is my 'garden version' of my mom's simple recipe. Serve with homemade mashed potatoes and fresh sweet corn. Top meatloaf with more cheese, crumbs, or barbecue sauce as desired before baking.
Author: Tiana Boos
My dad would make this on a saturday night as a special dinner and serve it with garlic bread, homemade of course!
Author: sherry monfils
This recipe is a local dish that can only be found in about a 50 mile radius of Springfield IL. French fries are served on a sandwich with turkey and melted cheese.
Author: michael
Author: Nigella Lawson
Author: Ira Freehof
Kid-friendly red bell peppers stuffed with ground turkey and quinoa.
Author: Jane
Turkey Delight is a delicious way to use everyone's favorite Thanksgiving leftovers in a single dish. Turkey, gravy, potatoes and stuffing form a magnificent holiday quartet. I often prepare the dish on...
Author: Ann Orwig
My father-in-law is known for his Sunday breakfasts. Homemade sausage, fluffy eggs and tender fried potatoes and onions...yum. My kids loved spending time at Gramma's and Grampa's farm with the horses...
Author: FrackFamily5 CA->CT
A Vietnamese-inspired soup for using up your Thanksgiving leftovers.
Author: Victoria Granof
If you feel like skipping the infused-butter baste, brush occasionally with a light coat of extra-virgin olive oil to get that golden brown skin.
Author: Chris Morocco
Turkey London broil is a wonderful way of enjoying the best part of the turkey without roasting a turkey all day. Serve with turkey gravy or all by itself.
Author: KARENAK
Cooking the turkey on a rimmed baking sheet is great for all-over browning, but be very careful as you remove it from the oven so that the drippings don't slosh over the sides.
Author: Andy Baraghani
Who doesn't love those State Fair Smoked Turkey Legs? Admit it....you secretly love buying those! They wrap it in tin foil, and you walk around and munch on that obscenely huge, tender, smoky lean meat...
Author: Sherry Blizzard
Author: Jeff Jake
Author: Bobby Deen
Author: Maria Helm Sinskey
My Family & I Love this,and super easy! P.S. You may also use eftover turkey pieces also!
Author: Denise Miles
Author: Judith Finlayson
Turkey drumsticks do not take kindly to the dry heat of an oven, which causes the meat to tighten up around the bone and tendons. But treat those same drumsticks to a long, slow, moist braise in barbecue...
Author: Kemp Minifie
I've been making variations of this shepherd's pie recipe for over 10 years, and it's still a requested favorite!
Author: Angela Sackett Superhotmama
This casserole is a great way to use up leftover turkey, dressing or stuffing, and dinner rolls. It's even faster to make when using either a blender or food processor to chop the vegetables and make bread...
Author: thedailygourmet
I threw some stuff together and made this. It's seasoned like sausage, pretty tasty. I make it in large batches, slice and freeze it. It makes an easy, nutritious and satisfying breakfast.
Author: Kate
The best way to cook a turkey? Roast it breast side down. In this tried and true recipe, we share all you need to know: how to defrost a turkey and how to roast a turkey for your next Thanksgiving!
Author: Elise Bauer
This versatile recipe can be used for burgers or a main meat dish! Serve on burger buns with a slice of Swiss cheese or as a main dish with mushroom or brown gravy! If your family loves onions, add them...
Author: BARBIFETT
Author: Lesley Porcelli
Cook turkey legs separately from the breasts and be prepared for the greatest holiday-food "Aha!" moment ever.
Author: Alison Roman
This citrus and spice recipe for turkey breast cutlets is full of flavor and easy to prepare.
Author: Meghan
I love brined turkey. This is a lovely sweet and savory turkey great for Thanksgiving. Cook time and serving size will vary depending on the size of your turkey. The brine is made the same way regardless...
Author: terrwyn
Author: Lucy Footlik
If you've never injected a turkey, this is a great recipe to try the method. The mixture that is injected into the turkey is mild and has all the flavors you expect in a holiday turkey. You're hit with...
Author: Tammy Brownlow
A very comforting and hearty slow cooker meal over rice. This was a big hit with my husband, and of course very easy since it is made in that trusty slow cooker! :)
Author: RiceLover
After a heavy meal, we look for recipes that double as a palate cleanser, with spice, zing, and freshness. With some vegetables that, you know, still have some crunch.
Author: Andy Baraghani
Free up valuable oven space and have a turkey that's ready in a fraction of the time with this Cajun-flavored, deep-fried turkey.
Author: Russell