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Zesty Baked Lasagne

from a package of american beauty lasagne noodles. This is the best recipe for lasagne I've every made. I've been making this recipe since 1991. Everybody loves it!

Author: deborah03

Craig's Mystic Wings

Made with EIGHT habanero chile peppers, these wings are very, very HOT. Wear gloves to chop the peppers. Be warned, and be careful! Serve with ice cold beer and antacid!

Author: Craig Floyd

All American Buffalo Chicken Tenders

Transform a familiar (and irresistible) bar snack into dinner by serving spicy chicken and a cool dipping sauce with potato salad for a side. We replaced wings with skinless tenders so our buffalo chicken...

Crispy Berbere Chicken with Ethiopian Lentils

Berbere is an Ethiopian spice mix, made with a combination of spices grown in the region. Flavors are deep and exotic and warming, perfect for the cold of fall and winter. My favorite use for Berbere as...

Author: Feasting at Home

Orange Chile Jumbo Shrimp

These jumbo shrimp make an ideal appetizer or cold first course as well as finger buffet food. If you cannot find large shrimp, use the smaller ones, threading 3 or 4 onto the end of each toothpick. Time...

Author: English_Rose

Healthier Restaurant Style Buffalo Chicken Wings

This is the similar to the hot wings recipe served at a popular restaurant chain. Our healthier version features less butter and no frying!

Author: MakeItHealthy

Grilled Buffalo Wings

This is a great recipe for grilled chicken wings. They are much better than fried!

Author: MATTD73

Jalfrezi

Make and share this Jalfrezi recipe from Food.com.

Author: Wok N Roll

Jalapeno Popper Dip

This has all the flavor of jalapeno poppers in an easy to make dip! I have mixed the Parmesan cheese in with the dip and omitted the cracker and butter topping, but baked as usual, too.

Author: countrygirl

Johnny's Spicy Island Shrimp

A spicy grilled shrimp that everyone loves. Somebody once mentioned a barbecued shrimp they had on an island vacation. That gave me an idea of my own. You are not going to believe how great this tasts....

Author: j.orcholski

My favorite grilled chicken

Make and share this my favorite grilled chicken recipe from Food.com.

Author: stephanie

Blackened Catfish Claire Robinson

This is a Claire Robinson recipe from "5 Ingredient Fix" on Food TV. I've used it on tilapia and plan to use it on redfish as soon as we catch some. I leave out the salt, there's enough in the creole seasoning....

Author: jaynine

Spicy Ginger Chicken Wings

These wings are sweet, spicy and sticky but if you're into the sweet ginger but don't like spicy, just leave out the serrano chilies. Make sure to test your chilies, 'cause there can be a lot of variation...

Author: Melissa Killion

Citrus Marinade

This spicy citrus marinade adds a tangy flavor to chicken, pork or fish.

Author: Land O'Lakes

Spicy Shrimp and Teriyaki Steaks

Make and share this Spicy Shrimp and Teriyaki Steaks recipe from Food.com.

Author: anidifrancofan

Smothered Noodles

Make and share this Smothered Noodles recipe from Food.com.

Author: Dave C

Spicy Shrimp With Spinach and Walnuts

Make and share this Spicy Shrimp With Spinach and Walnuts recipe from Food.com.

Author: Ashley U

Spanish Style Garlic Prawns (Shrimp)

This is from a supplement that came with Good Food Magazine a few months ago. I haven't tried it yet, but it looks pretty good.

Author: CulinaryQueen

Snow City Spicy Noodles

Make and share this Snow City Spicy Noodles recipe from Food.com.

Author: Chuck Hughes

Spicy Pineapple Sauce

This ginger spiced pineapple and maple syrup sauce is great over meatballs.

Author: Michele O'Sullivan

Korean Hot Wings

Finger-licking good, Korean-style hot wings made easy and simple. The sauce can be made up to two weeks ahead of time; flavor will intensify.

Author: G Chef

Hot Stuff

A great 'warm-you-up' meal that is perfect for cold days -- this recipe has been in my family now for over 3 generations!

Author: MARCY L

Corn Maque Choux

Corn Maque Choux is a corn-based side dish that is super popular in the more southern parts of Louisiana. This quick and easy vegetable side dish recipe was a Grand Prize Winner from Southern Living.

Author: Ruijin Cajun

Honey Ginger Shrimp

This quick and easy, sweet and spicy dish combines honey, ginger, shrimp and garlic, and can be served over steamed vegetables or pasta.

Author: MANDE2509

Caldillo

New Mexico Green Chile Stew. Literally means "thin sauce". This is a stew that my mother made in the fall and winter when we were growing up. We would make fresh tortillas to go with the soup. It's one...

Author: H squared

How to Smoke Oysters With Guinness Brine

This is a 1, 2, 3, 4, 5 recipe on smoking oysters that is so easy to do it hurts. This recipe partially came to me from a friend on the island then after trying his way I modified to as it stands now....

Author: jheath1

Baked Buffalo Chicken Strips

A game day favorite. Full of flavor! Serve with ranch or blue cheese dressing.

Author: Kattygirl

Detroit Hot Honey Wings

A sweet, spicy wing recipe that is amazing on the grill! This is a Detroit recipe, so enjoy!

Author: MMMMFOOD1

Buffalo Cauliflower Florets

Mock buffalo wings made with cauliflower florets. Serve with celery sticks... Enjoy!

Author: Linda

Seared Veggie Rollups

Delightfully spicy finger food. It's a great appetizer for parties. I actually won a chili pepper cooking contest with this. A food processor is useful for chopping the peppers, onion and garlic. For the...

Author: SCOTTC

Cajun Appetizer Meatballs

This is a great appetizer meatball recipe with a little kick to it. It can be made ahead and frozen in resealable plastic bags, then added to sauce and heated.

Author: DOREENB

Ancho Chiles With Seafood Filling

I came across these stuffed chilie appetizers and thought they sounded delicous and plan on making them soon. Recipe source: Bon Appetit (May 1984)

Author: ellie_

Blue Cheese Hot Wings!

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Author: tashmaxx

Hot and Spicy Toasted Walnuts

If you like, try peanuts, pecans, or almonds instead of walnuts, or your favorite combination. When cool, pack in jars or tins. Do-Ahead: up to 1 month.

Thai Buffalo Wings

Spicy and slightly sweet with unique flavors.

Author: Patrick McCreary

Bang Bang Shrimp Copycat from Bonefish Grill

We had these at Bonefish Grill. They are a great app. Since then, I have been trying many recipes looking for one that tastes close. This is the best that I have found. Sometimes I fix these and just serve...

Author: Teri8551

Italian Sausage Dip

Serve this rich, creamy sausage dip warm with your favorite chips.

Author: Lois

Pecan Salmon Roll

This is a wonderful spread for crackers. I make it ahead of time and then bring it out before dinner is served. My guests love it, and there is usually nothing left. Easy and quick with just the right...

Author: CATWALK16

Buffalo Chicken Wings I

Let your palate fly away on wings of fire - easy, spicy buffalo wings!

Author: Ginger

Kimchi Macaroni and Cheese

An irresistable bowl of DELICIOUS , CHEESY and CREAMY macaroni and cheese. To make this macaroni and cheese more evil, it has kimchi in it.

Author: Mrs. P's Kitchen

Spicy Coconut Salmon

Looking for an easy salmon recipe? This Spicy Coconut Salmon from Delish.com is the best!

Vegan Buffalo Hot Wings

Give these delicious vegan wings a try-- I promise they will taste JUST like the meat version. The seitan chicken has taken me roughly 2 years to perfect. It is moist, and perfectly spiced. For the "bones"...

Author: The Edgy Veg

Fried Buffalo Wings with Spicy, Sweet, and Umami Sauce

The secret to creating great fried chicken at home is par-boiling the meat before frying. Believe it or not, this actually produces a incredibly crunchy piece of chicken while keeping the meat tender and...

Author: Cali_home_cook

Spicy Pork Chops

I was looking for a change of pace recipe for pork chops and decided to make up one of my own. This made the pork chops very tender and tasty. A big hit with my husband, but not so spicy that the kid wouldn't...

Author: Elizabeita

Spicy Hot Chicken Legs

This is just like spicy chicken wings, only less work. Cooks up nicely in the slow cooker! A quick meal that is super easy and oh so yummy! For crispier chicken, bake in a 400 degrees F oven for the final...

Author: chowsito

Easy Armadillo Eggs

A quick and easy version of this spicy Texas favorite. Be sure to have something to drink close by!

Author: HYATTTM

Creamy Avocado With Bacon Dip

Make and share this Creamy Avocado With Bacon Dip recipe from Food.com.

Author: Little Bee

Fiesta Fish Fillets

A quick and delicious way to make fish appealing to those reluctant to eat anything with fins. For those of us who love fish, this recipe is a winner.

Author: Geema

Fire Engine Shrimp With a Cilantro Yogurt Dipping Sauce

I tried making this Shrimp recipe with various dipping sauces to cool the flames, but this one seems to be the favorite.

Author: Melanie B.