This Cherry Smoothie takes mere minutes to make and only requires four ingredients: frozen cherries, milk, frozen banana, and almond butter. It's healthy, filling, creamy, and full of flavor! This...
Author: Chelsea
What is crack dip? The most delicious, irresistible appetizer ever! This warm ranch crack dip recipe with bacon and cream cheese takes just 10 minutes prep and can be made ahead.
Author: Maya | Wholesome Yum
Spice up popcorn with rosemary, chilli and garlic for a quick and easy snack. It's healthy, vegan and gluten-free
Author: Sarah Lienard
Make a crunchy snack mix that has both a bit of sweet and savory.
Author: By Betty Crocker Kitchens
You'll need some lollipop sticks for this recipe. We found some interesting yellow serving sticks that worked well at dinner, but if worse comes to worst you can use cocktail sticks.
Author: Duval Timothy
The rumored recipe for Neiman Marcus cookies, which was passed around via email for years, and later debunked by the company. These cookies are made with ground oats, chocolate chips, grated chocolate...
Author: Michelle
Turkish Kisir is a classic cold bulgur salad made with fine-grade bulgur-a staple in Turkish cuisine-sweet pepper paste and chopped vegetables.
Author: Elizabeth Taviloglu
These Sticky Hot Chicken Wings are the perfect finger food for any party or game!
Author: Holly Nilsson
Lemon Poppy Seed Bread with a sweet lemon orange glaze is one of my favorite easy quick bread recipes.
Author: Lauren Allen
The orange zest and nutmeg say holiday, but you can switch up the spices as long as you keep the butter and salt.
Author: Vivian Howard
Japanese hoshigaki are a special, seasonal treat made with firm, astringent Hachiya persimmons that are dried for a few weeks until they become extremely tender and sweet. The prep is a little intensive...
Author: Tejal Rao
Bite-size bacon, beer and bourbon...how could chicken 'n waffles get any better?
Author: By Betty Crocker Kitchens
This quick, easy, healthy, and vibrant mango salsa will dress up any backyard barbecue. Move over toast-avocado has a new best friend!
Author: Marta Rivera
You can make this roasted garlic and white bean dip with just 5 ingredients and 5 minutes of hands-on prep! This vegan white dip is a delicious appetizer or snack served alongside crudites and crackers...
Author: Samira
This tomato salsa is an example of a salsa fresca or salsa cruda: an uncooked sauce used as a condiment for tacos, beans, eggs, or other foods.
Author: Zarela Martinez
This flavorful banana bread-packed with walnuts and coconut-comes from Mark Bittman's How to Bake Everything.
Author: Mark Bittman
Flavorful shrimp cakes are crispy outside and tender inside. With wasabi paste, the accompanying mayonnaise sauce has some heat!
Author: By Betty Crocker Kitchens
A delicious dinner bread that goes perfectly with many dinners: Garlic-onion bread. It has a yeasty flavor and goes great with spaghetti.
Author: Elizabeth Yetter
These Best Ever Classic Scones are the perfect tender, flaky scones made with real butter - with pro tips for the perfect homemade scones!
Author: Chrissie
Soft and chewy flapjacks that won't fall apart. An easy Flapjack recipe of melted butter, sugar, syrup, porridge oats and a little flour.
Author: Lynn Hill
Whole wheat flour and miso make this crumb cake a little sweet, a little savory, and entirely delicious.
Author: Chris Morocco
These traditional Chilean empanadas are filled with a mixture of ground beef, onions, raisins and black olives.
Author: Marian Blazes
Betty Crocker's Heart Healthy Cookbook shares a recipe! Sesame sticks mix up with Chex® cereal and popcorn in this party pleasing snack.
Author: Betty Crocker Kitchens
This moist apricot nut bread is made with dried apricots and chopped nuts. It is an easy bread to mix and bake and it makes a large loaf.
Author: Diana Rattray
If you love jalapeño poppers, and you love buffalo chicken, then these are kind of a no brainer.
Author: Tieghan Gerard
If you like pigs in a blanket, you'll love sausage rolls. The buttery, flaky pastries stuffed with sausage are popular snacks in much of Europe.
It's a wrap at lunch or snack time with these easy roll-ups, with flavored tortillas cradling cream cheese, bacon, and tangy sun-dried tomatoes.
Author: By Betty Crocker Kitchens
For actually-crisp chickpeas, turn to the air fryer. The high heat circulating fast dries out the chickpeas so they're almost dehydrated.
Author: Ben Mims
These fluffy, easy Jumbo Blueberry Muffins are just like the kind you'd find at a bakery! Giant, super moist, and packed with blueberries, these muffins get topped with sparkling coarse sugar for...
Author: Callan Wenner | The Cozy Plum
These slow cooker party meatballs are made with baked ground beef and sausage meatballs and a homemade sweet-and-tangy sauce to be served on skewers.
Author: Diana Rattray
This homemade Aussie bites recipe is a copycat of the Aussie bites you can purchase at Costco. They are a lovely breakfast-type snack with dried fruit, shredded coconut, oats, puffed amaranth or quinoa,...
Author: Regina | Leelalicious
Give your pup something to beg for with these pet-friendly puppy treats. Start by stirring up a dough made from pumpkin, peanut butter, and brown rice flour. Then roll out, cut into Spot's favorite shape,...
Author: Betty Crocker Kitchens
Peanut Butter Pinwheel Candies are made with an unexpected but essential ingredient. This is a family favorite recipe that's been passed down for generations!
Author: Samantha Merritt
This crispy roasted chickpeas recipe is the perfect salty, crunchy healthy snack! They're spiced with chili powder and cumin.
Author: Sonja Overhiser
The twice-cooked curd method was inspired by authors Rose Levy Beranbaum and Melissa Clark and ensures that these bars are extra sturdy and have a smooth, shiny surface. They hold their shape well even...
Author: Chris Morocco
1-bowl, 8-ingredient flatbread infused with fresh garlic and minced herbs. Pillowy, soft, tender, and perfect for wraps or dipping.
Author: Minimalist Baker
Ree Drummond's hot spinach artichoke dip recipe is one for the books! It's so creamy, delicious, and only takes 30 minutes to make.
Enjoy a rich mug of butterbeer at home. Get an easy recipe for the famous "Harry Potter" drink and make it hot or cold and with alcohol or not.
Author: Colleen Graham
Texas Trash made extra flavorful thanks to a buttery coating seasoned with Creole spices, Worcestershire, hot sauce, and seasoned salt, and it's addictively delicious!
Author: Kelly Anthony
Easy pinwheels made from tortillas and chicken deli meat
Author: Steph Loaiza
These birds nest cookies are so cute, little and fun to make with kiddos. They are filled with creamy peanut butter, milk chocolate and butterscotch chips all melted together with chow Mein noodles to...
Author: Alyssa Rivers
A copycat recipe for Homemade Aussie Bites that uses the same list of ingredients as on the package. It's a true copycat!
Author: Rachel Farnsworth
This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make and perfect for dipping broccoli and other veggies or drizzling over baked potatoes, nachos, or french fries.
Author: Tracy
Traditional Dutch oliebollen or New Year's doughnuts are made by frying yeast dough balls and dusting them with confectioners' sugar.
Author: Karin Engelbrecht
Asiago dip is super creamy and is loaded with flavor! There are just a few ingredients and simple, easy to follow steps. It has the perfect flavor combination, and trust me when I say one bite of this...
Author: Alyssa Rivers
Learn how to make onigiri, or Japanese rice balls, a staple of Japanese lunch boxes (bento). Fillings can vary, so use your favorites.
Author: Setsuko Yoshizuka
Capturing the heart and soul of the Côte d'Azur is Socca, the famous rustic chickpea flatbread that's embraced as Nice's original street food. This Socca recipe will transport you back...
Author: Kimberly Killebrew
Taralli are wonderful baked wheat flour rings that are a classic snack in Italy. Taralli are savory bites that are crispy on the outside and have flaky inside. The taste is a wonderful combination of floral...
Author: Angela
Looking for homemade baked snacks? Then check out these tasty and cheesy wafers.
Author: Betty Crocker Kitchens