Make and share this Potato Cheddar Scones recipe from Food.com.
Author: Aroostook
My mom emailed me this recipe. I had a bunch of those Orange Cream Kisses left over from Easter. I just chopped them up and they worked out perfectly.
Author: pansregnig
These are so delicious they just melt in your mouth! They have a bakery back home that has these amazing lemon scones that I was addicted to. Through much trial and error I think I've got them!
Author: ANGELSTAR
Make and share this Mocha Hazelnut Scones recipe from Food.com.
Author: Theresa Thunderbird
This is a really tasty recipe with the hazelnuts and coffee. My DH just loves it. Can't keep enough of them around! Great for breakfast, snacks, having with coffee, and packing in lunches! :)
Author: PalatablePastime
When I make pancakes for my family I can never eat them because they make me feel so "bloated". These are a great alternative.
Author: mandagirl
Take Classic Blueberry Scones up a notch with a decadent streusel topping. These Blueberry Streusel Scones are the perfect scrumptious treat for Mother's Day!
Author: Sofi | Broma Bakery
Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.
Author: Sally Sibthorpe
This sauce is a breeze to make up ahead of time. I serve this with a salad and bread to soak up the lovely juices.
Author: Abby Girl
A tried and true family scone recipe. The half milk and water mix helps to make the scones lighter in texture. These are great served with jam and cream or golden syrup. Another delicious way is to split...
Author: JNS381
Make and share this Peach Nutmeg Scones recipe from Food.com.
Author: ratherbeswimmin
Make and share this Raspberry Chip Scones recipe from Food.com.
Author: Hey Jude
Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.
Author: Sally Sibthorpe
This is very quick and easy. I love, love, LOVE scones, but I live alone, and it never seems practical to bake a whole recipe of them! This scone can easily be toyed with--dates, walnuts, rum-soaked raisins,...
Author: Chefella
My mother-in-law loved my scones, but she doesn't take well to gluten or sugar, so after a few experiments I had gluten-free, diabetic-friendly deliciousness!
Author: Magdalinka
This recipe is much easier compare with using butter. If you try this, you cannot back to the recipe which you used before.
Author: Aya I.
Light moist and so easy to make.This recipe was given to me by Irish chef. These are truly best scones I ever had. Great with butter, jam or creme-fresh. They also freeze well.
Author: Hanka
Make and share this Mimi's Raspberry Scones recipe from Food.com.
Author: Mimi in Maine
I adapted a few recipes I found on the web to make one that we like.
Author: BigShotsMom
A great accompaniment to soup or served on its own spread with cream cheese and smoked deli meats. Shredded Parmesan is also a nice addition to this but it will make the dough a little harder to work with....
Author: Mandy
A great scone for kids and adults!! Taste just like snickerdoodle cookies. Perfect for a luncheon or tea.
Author: Charmie777
Easy, healthy, and delicious! I adapted a recipe I initially found on a box of oats. I've improved the initial recipe by changing many of the ingredients and measurements. You can substitute for many of...
Author: death_by_parsnip
Coconut milk gives these light, delectable scones an exotic touch, and the pineapple and orange zest make them really memorable for a breakfast or brunch party.
Author: Allrecipes Member
Make and share this Margo's Low-Fat Oatcakes recipe from Food.com.
Author: mcarroll68
You may have noticed a few peach recipes lately! I am enjoying eating them and cooking with them! I hope you love my paleo peach scones as much as we do! I even spread a little almond butter on mine when...
Author: Cindy Anschutz Barbieri
A tasty loaf similar to a scone. Perfect for breakfast or as a snack with tea or coffee.
Author: Ruth Uitto
Make and share this Blueberry Lemon Scones recipe from Food.com.
Author: quondamquadrat
Need to use up some starter? This recipe is perfect! Recently, I was looking for some way to use up excess sourdough starter rather than my usual go-tos for pizza crust and pancakes. I came up with this...
Author: Wendy H
Make and share this Lemon Cream Scones recipe from Food.com.
Author: papergoddess
Delicious 'pick-me-up-snack' any time of the day for chocolate chip lovers.
Author: BONNIE GUDIKUNST
Great easy recipe. Add grated cheese and sprinkle paprika on tops for a savoury scone. Add 2 cups mashed pumpkin and a teaspoon of cayenne pepper for pumpkin scones.
Author: mortarandpestle
The lightest scones I ever had, but be careful it requires a light hand. Don't overmix and knead the dough too much or they will turn out very tough. Undermix in better.Use only a small amount of flour...
Author: littlemafia
Make and share this Buttermilk Scones recipe from Food.com.
Author: ratherbeswimmin
Make and share this Cinnamon-Raisin Cream Scones recipe from Food.com.
Author: bakedapple42
These are so fantastic. If you love gingerbread, these are the perfect Sunday morning treat. My husband says they taste just like gingerbread men. A lot of scones come out dry and crumbly, but these are...
Author: caetb
Make and share this Classic Currant Scones recipe from Food.com.
Author: ratherbeswimmin
Coconut milk gives these light, delectable scones an exotic touch, and the pineapple and orange zest make them really memorable for a breakfast or brunch party.
Author: Allrecipes Member
Make and share this Pesto, Feta, and Sun-Dried Tomato Scones recipe from Food.com.
Author: Alia55
A basic scone recipe that really does the trick. Tried and tested through 3 generations of kids. Simply the best anywhere!
Author: Rob
A basic scone recipe that really does the trick. Tried and tested through 3 generations of kids. Simply the best anywhere!
Author: Rob
Delicious 'pick-me-up-snack' any time of the day for chocolate chip lovers.
Author: BONNIE GUDIKUNST
Make these tender and delicious scones for a special Sunday brunch.
Author: sal
These cheese scones are made with sun dried tomatos which is a beautiful combination. You can also swap the tomato for black olives for something different. When cooked properly, these scones are slightly...
Author: Um Safia