Sauce the way mamas in ital make it--meatballs that melt in your mouth. If I was on death row this is what I would want! God's honest truth! PLEASE PLEASE use it for Recipe #73939--it's amazing.
Author: Bri22
Make and share this Fondue Dipping Sauces recipe from Food.com.
Author: Carmen B.
Make and share this Olive Garden Asiago Garlic Alfredo Sauce recipe from Food.com.
Author: Member 610488
Make and share this Balsamic Reduction Sauce recipe from Food.com.
Author: dicentra
One of my favorite memories of going to a restaurant when I was growing up was getting to order a Shrimp Louie or Crab Louie from someplace like the Reuben E. Lee. It wasn't until later in life that I...
Author: Rare Affaire
Great sauce for cheeseburgers or dipping fries. Try this on a Reuben! Wow! Recipe was created by George Graham, from Lafayette, LA. He was a finalist in the $50,000 Sutter Home Build A Better Burger Contest...
Author: Penny Stettinius
Make and share this Teriyaki Sauce & Glaze recipe from Food.com.
Author: HelenG
A very basic and mild red Enchilada Sauce that can be used in many ways. Can easily be made hotter by adding spices, jalapenos or using hot chili powder. It is quick and easy.
Author: Annie W.
This is another great recipe from the Chuy's restaurant chain. It is really wonderful. This makes about 2 quarts. I would guess that it will keep in the refrigerator for a couple of weeks, or more.
Author: Miss Annie
Make and share this Spicy Thai Peanut Sauce With Chicken and Rice Noodles recipe from Food.com.
Author: Jordan Elwell
Easy to make, last weeks and tastes delicious! You will find yourself putting this on almost anything once it's in your refrigerator.
Author: Somogirl
Make and share this Copycat Recipe of Zaxby's Sauce recipe from Food.com.
Author: GingerlyJ
Make and share this Easy Homemade Pasta Sauce recipe from Food.com.
Author: TooTall 55
Found this on About.com: Chinese Food. People are often surprised to discover that this popular dish doesn't contain lobster at all. The name comes from the fact that one of the ingredients is fermented...
Author: Nado2003
A shiny, deep colored sauce that is especially good over ice cream, bread pudding, shortcake, pound cake or anything your heart desires. Nothing could be easier, more natural or more delicious! This is...
Author: Bev I Am
I always like blazing salsas. That's just me. But when it comes to my daughter, or my family and guests, I need to have something for those who don't like pure fire. This is one of the salsas I use then....
Author: PalatablePastime
This is the best barbecue sauce, and trust me I have experimented with hundreds of different combinations over the years, this is even better than any of the popular bottled sauces! ---plan ahead this...
Author: Kittencalrecipezazz
Spicy! Similar to Remoulade Sauce at Rutherford Grill (Napa Valley) for dipping their smoked artichokes. Also excellent for crab cakes and anything fried.
Author: Remoulader
This is a copycat recipe for Hickory Farms Cranberry Mustard, which is difficult to find outside of the Christmas season. It is great on Summer Sausage, or spread on a carved turkey sandwich, or used as...
Author: Faux Chef Lael
This sauce is also known as sauce chasseur. It's a nice brown sauce with mushrooms. I sometimes substitute this sauce when the recipe calls for golden mushroom soup.
Author: PanNan
Adapted from Barbecue USA. The soy and vinegar sauce is traditionally served with chicken and pork, the coconut sauce with seafood and poultry, and the lemon sauce with fish. Note on the yield: the coconut...
Author: Chocolatl
Make and share this Rubio's Chipotle Cream Sauce recipe from Food.com.
Author: Spgty21
My mom's standard spaghetti sauce recipe - loved by all. Half of a 28 oz can of Dei Fratelli tomato sauce is used in this recipe, simply because we prefer the brand. If you want to use a 14 1/2 - 15 oz...
Author: KissKiss
Cheese sauce powder can usually be found near the parmesan cheese or online. It makes an excellent and much less alternative to using boxed macaroni and cheese mixes. Cheese powder can also be used on...
Author: commercesd
Make and share this Heinz Chili Sauce (Copycat) recipe from Food.com.
Author: The Spice Guru
I love making my own BBQ sauces and I found this recipe and had to try it. It tastes like the KC Masterpiece BBQ sauce, only better. The good thing is, you can alter it to suit your taste. If you like...
Author: tlovesawyer
Make and share this Pan Fried Cod with Asian Dressing recipe from Food.com.
Author: JustJanS
This is a good basic sauce. Feel free to add ,perhaps a little lime juice, a pinch of cilantro, some peanut butter? Have fun!
Author: Sharon123
If you like the red onion sauce served on the hot dogs you get from the road side carts, you'll enjoy this easy to prepare sauce.
Author: Katha
I usually use mayonnaise but I have a few recipes that require the extra kick of Miracle Whip. Since I always have mayonnaise on hand, this recipe allows me to make only the required amount of Miracle...
Author: Jean 7
Make and share this Mango Habanero BBQ Sauce recipe from Food.com.
Author: YummySmellsca
In its very simplicity lie the secrets. This sauce is incredible. It has 3 ingredients, and no chopping. The amateurgourmet calls it Marcella Hazan's CRAZY tomato sauce. This is not your thick pasty sauce,...
Author: MarraMamba
This is supposed to be a copycat of the sauce served on Hooter's Hotwings. I've never been in a Hooter's (and won't ever be)so I don't know how authentic the taste is, but these are quite tasty on hot...
Author: Kay D.
I found this recipe on www.jamaicans.com. We tried this and WOW was it awesome. I did not have allspice berries so I substituted ground allspice using one full tablespoon.
Author: CHRISSYG
Make and share this Easy Parmesan and Cream Cheese Pasta Sauce recipe from Food.com.
Author: Suzie
Make your own Rotel Tomatoes to suit your taste. You can make it hot or mild. Source: Now Your Cookin'
Author: Miss Annie
Make and share this Outback Steakhouse Rack of Lamb Cabernet Sauce recipe from Food.com.
Author: TxGriffLover
There are tons of salsas out there, but I haven't found one exactly like mine. (I don't like the taste of lime or lemon juice. It's similar to pico de gallo I guess.) Do yourself a favor and find authentic...
Author: MissJennifer
Bechamel is one of the five mother sauces. This means it is a base for many things. If used plain, frequently onion and nutmeg are added. Keep this recipe and you don't need a bunch of recipes for variations...
Author: Ambervim
This recipe was taught to me by a friend. A very simplistic recipe which gives you many options on what to serve it with. I've had this with ziti, and prefer it with the smooth kind rather than the ridged...
Author: Lord Neuf
Make and share this Chicken Pineapple Stir- Fry recipe from Food.com.
Author: MizzNezz
Make and share this Mc Donald's Mc Chicken Sauce recipe from Food.com.
Author: Evamyth
This is a tomato-less salsa made with fresh bell peppers and other fresh vegetables. It's great on any Mexican dish, or anything you might use salsa for. It's my own recipe.
Author: Starrah
Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!
Author: SaraFish
I love the sauce that is on a gyro. I wanted to make my own for a greek salad to use as a dressing and found this in a Gourmet magazine. It worked out great. Now I just need to figure out gyros so that...
Author: Huskergirl
A versatile raspberry sauce. Can be used in Peach Melba, Raspberry Fool, or even drizzled over a piece of pound cake. **Tips below.
Author: Debbwl
This is a quick and easy BBQ Sauce that is simply delicious. It goes great with beef, chicken and pork. Make a double batch and store left overs in an airtight container in the refrigerator for up to 30...
Author: Brandess