I serve this gazpacho salad as a main dish, either cold or at room temperature. It's especially great on a warm summer day.
Author: Amy Brolsma
Author: Elizabeth Horton de Meza
Author: Melissa Hamilton
This wonderful summer salad that is a meal all in one with grilled chicken, strawberries, avocado, spinach, and romaine lettuce topped with a sweet poppy seed dressing.
Author: *Sherri*
One quick, unique and healthy meal that will liven up your taste buds!
Author: Polo
This creamy cranberry salad can be served frozen as well as chilled.
Author: TIASUE
A very fresh take on pasta salad. Tweak to your liking with different veggies.
Author: Say-Rah
This recipe is for Swedish dill-covered mini shrimp, perfect on open-faced sandwiches, on top of deviled or boiled eggs, or just by itself.
Author: BuckshotFulcrum
Great tuna avocado salad as a side dish or meal. Serve on toasted bread (gluten-free if needed), on top of greens, or enjoy it all by itself.
Author: Dbanakis
Delicious fresh herbs and a blend of peppers make this a fresh, light, and healthy dish that can be a side or a main course. My family loves this on warm summer nights.
Author: Kelly Belli
This is a sweet but tangy slaw that my family loves. It reminds me of the slaw at KFC. It's always best if left over night.
Author: CoOkInGnUt
Because they are lower in starch than Yukon Golds or russets, baby red potatoes hold their shape when tossed.
Author: Pam Anderson
This is a delicious light summer salad that is a little on the sweet side rather than than the tangy-vinegary side.
Author: Sherriel
A colorful mix of baby greens, mandarin oranges, and almonds is topped with a sweet and tangy poppy seed dressing.
Author: Siobhan
Sweet-tart and crunchy, this unusual slaw is enlivened by a combination of cabbage, sugared cranberries and thin orange slices.
Author: WINNIFRED
This is a nice and simple cold salad that is nothing more than asparagus dressed in a Chinese-influenced vinaigrette topped with sesame seeds. It's a great way to celebrate the arrival of the asparagus...
Author: Seattle Dad
This is a great summer salad that utilizes fresh romaine, onions, strawberries, and a sweet poppy seed dressing.
Author: Dort
This recipe was my grandmother's, brought over from Italy many years ago. It was always one of my favorites. Thanks Norna.
Author: Anita Hughes
This is by far the best summer salad I have ever made! You can adjust the amount of spice, depending on your preference by adding more or less jalapeno and Cajun seasoning. The salsa verde makes a big...
Author: Jenny from WA
Author: Leah Koenig
Tender scallops and shrimp meet crunchy bell peppers and red onion in this refreshing salad dressed with Marie's® Garlic Parmesan Italian Vinaigrette. Garnish with fresh chopped cilantro if desired.
Author: Marie's Dressings
This recipe is so easy to make, and always such a hit! It is great for backyard barbecues. For best results, chill overnight.
Author: Jeri Mortinson
My mom began making this salad a few years ago and, as soon as I tried it, I just had to get the recipe. This is my version, but can be varied in many different ways because it's all about the dressing!...
Author: Monica
So simple, but always gets raves! You can put leftover steak or roast beef over this for a quick, cool, summer dinner.
Author: NANMURAT
There's an amazing Italian grocery store near me, which has some amazing pasta salads. They are not cheap, but they are delicious. My favorite one is the Gorgonzola and prosciutto pasta salad. This is...
Author: AUSTAD
It is a bit random and there are several different variations of it that you can make, so feel free to adapt it to your taste.
Author: JessicaStrayer
This is one of my favorite salads, and is a great way to use leftover chicken! The flavor combination of all the veggies and pop of vinegar makes this couscous salad really stand out. Refrigerating is...
Author: Cooking Fox
A take on a traditional Caprese, but modified into a light summer pasta salad that goes great with anything off the grill, or just on its own. When I eat it on its own, I sometimes add about a cup of any...
Author: Meghan
Enjoy this as an entree or a side salad on a warm summer evening. Try it with garlic breadsticks.
Author: lvich
This fresh strawberry and spinach salad is tossed with a sweet poppy seed dressing.
Author: Mona
This is an easy, refreshing fruit salad that's been in our family for years. We usually reserve it for patriotic days, but it can be enjoyed all year long.
Author: JoAnn Cambareri
Easy-to-make, super healthy salad. Perfect for picnics, parties, and family meals. The cranberries give it an extra tang. A real crowd pleaser!
Author: dragonfly099
This is an easy supper for one or more, I'll tell you this one isn't a bore. Could be used as an entree or a main dish, for lunch or for supper whatever you wish.
Author: Melissa Bellemare
This hearty salad is a delicious meal that will fill any tummy! Serve as a main course and everyone will be pleased! Has pleased my friends and family time and time again!
Author: EMILIEWASMYEVE
Here is a simple way of incorporating tofu into your diet. You can certainly play around with this recipe, adding whatever you like, I garnish mine with lime wedges.
Author: JOSIE
I serve this as a build-your-own taco salad meal. Start with lettuce, tomatoes, sour cream, shredded cheddar, and crushed tostada chips. Top off with the piping hot meat mixture, kinda toss together, and...
Author: Kim Grant
This is a healthy and delicious salad. It has easy to find ingredients, it is easy to make, and it tastes like gourmet. Try to use a romaine/red leaf mixture; it's particularly good in this salad! You...
Author: Haley
A famous, classic South American dish otherwise known as 'Ensalada Rusa.' Makes absolutely the best appetizer. Ready to serve as soon as it is chilled, and even better overnight.
Author: Saul
Wonderful heirloom tomato salad to pair with any Italian dish. Chop ingredients and mix all together for a great salad, or slice for an easy appetizer.
Author: GirlyGamerGeek
Nice fresh salad for summer that's a little different from the norm. The seasonings can be adjusted to taste, these are just rough guesses since I usually just add till it tastes good.
Author: Allison
I couldn't ever find the perfect Waldorf salad - one that wasn't too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented,...
Author: Jenny Mahler