We are a family of 5. We like quick meals, and really that is all we have time for Mon-Fri. This is very simple compared to some pork fried rice recipes. We eat it as a meal in itself. We have always used...
Author: The J's
Why make a marinade and a dressing when you can make one sauce that works as both?
Author: Anna Stockwell
Had a similar salad at a restaurant, and reconstructed from memory. You may need or want more salad dressing and don't be afraid to add extra almonds for more crunch! You can play around with the ingredient...
Author: Chuck Steak
Chopped olives are spread on white fish that gets wrapped in chard before simmering it in a lemony, cilantro-y sauce.
Author: Adeena Sussman
Author: Ivy Manning
This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery - Olive Garden's Italian Partners.
Author: Member 610488
Author: Dorie Greenspan
THIS IS NOT THE RECIPE FROM TODD WILBUR!!!! This recipe was found on cajun cooking and then I made changes to it myself. I'm still a southerner at heart so usually make my own recipe of red beans and rice,...
Author: Jencathen
Author: David Chang
Using a vanilla bean makes this creamy Instant Pot pudding extra special and aromatic. I like this poured over sliced strawberries and raspberries for dessert.
Author: Melissa Clark
You'll want something to sop up the sauce of the fricassee, and this chewy rice, classically Chinese but currently making its way across Paris, offers a gorgeous texture and color contrast.
Author: Paul Grimes
Make and share this Fried Rice With Sweet Soy Sauce recipe from Food.com.
Author: weekend cooker
Author: John H. Bialas
Sticky rice with Chinese sausage is a dim sum favorite, and really easy to make at home. You'll be delighted with this authentic Chinese sticky rice recipe!
Author: Bill
Your guests will still be talking about these zingy, crunchy bites long after the party's over. A combination of tender rice, melting Cheddar, and a crisp bread-crumb shell, paired with a spicy vinegar...
Adapted from Not Your Mother's Slow Cooker Recipes for Two. Congee or jook is a staple in China. Instead of making a separate stock, just use a turkey wing or drumstick here to flavor the broth. This is...
Author: WiGal
Cajun-style dirty rice made with cauliflower. Great as a side or a main dish!
Author: purplngldkitty
Author: Emeril Lagasse
Author: Anne Marie Gaspard
Author: Engin Akin
Make and share this Beet Risotto With Goat Cheese and Walnuts recipe from Food.com.
Author: KelBel
This recipe was given to me by my girlfriend over twenty years ago. I take it to our weekly church potluck and it is a hit.
Author: 68Ranchero
This is my Lebanese grandmother's recipe. You can use chicken broth in place of the water if desired.
Author: rollersgirl
Author: MariaElena Sikolas-Toledo
This economical main dish fried rice recipe uses bacon or SPAM®.
Author: Christine M
Author: Jeanne Silvestri
Onigiri is a quintessential Japanese food: made by moms for breakfast, lunch boxes, and picnics. It is the ideal handheld food (the nori wrapper keeps the sticky rice from getting all over your hand).
Author: Amy Kaneko
This one has been a hit everywhere I take it! It couldn't be any easier to make, AND you can prepare it ahead of time, AND it gets rave reviews - all of which makes you a rock star!
Author: luvn-n-the-oven
I love risotto and am always trying new versions. This one incorporates two of my favorites - asparagus and sun-dried tomatoes. It is simple enough, but as with any risotto, you do a lot of stirring. I...
Author: lazyme
Creamy rice with excellent mushroom flavor. Serves 6 to 8 as a side or 4 as a main dish.
Author: Lindsay
Recipe from "A Taste of Thai." A delicious combination of flavors that will complement many dishes.
Author: southernmomma