Make and share this Jasmine Rice Pilaf With Peas, Mint, and Lemon recipe from Food.com.
Author: Starbucks
Note: This is no Knock off recipe. This "is" from their website http://www.olivegarden.com/recipes/. I had liked this so much, the wait staff asked me if I wanted the recipe. I said sure! She brought back...
Author: Starfire aka Wendy
Savory and cheesy. Sublime vegetarian dish for dinner parties. You can substitute Romano for Parmesan, and porcinis for chanterelles.
Author: Christine M. Cook
The following method is our favorite way to cook long-grain rice-we love the consistency it yields. We learned the technique from some of our Latino and Louisianian colleagues.
This "kicked up" rice dish is a family favorite. If you have some saffron threads, add in a good pinch for even extra flavor. Make certain to use only converted rice for this recipe. If you do not like...
Author: Kittencalrecipezazz
Prepare to be impressed by our 10-Minute Cheesy Mexican Rice Recipe. Seriously, 10 minutes is all you need for this perfectly cheesy Mexican rice recipe.
Author: My Food and Family
Make and share this Sun-Dried Tomato Risotto With Mozzarella recipe from Food.com.
Author: Scarlett516
This rice is good in the winter to bring a hint of the Caribbean to your life! My family especially likes it with Sweet and Spicy Pork Cubes.
Author: Judedeva
A pretty fall risotto with lots of color and texture. This dish makes a great meatless main course or an elegant side dish.
Author: LoveNRoquette
This recipe came about after a failed casserole recipe turned into an amazing soup! Who says failure is a bad thing? You could even make this vegetarian/vegan by changing the meat to a veg friendly option...
Author: Mamas Kitchen Hope
Quick and Easy substitution for the boxed stuff you get at the store. If you want a lower sodium version use Recipe #186221 for the onion soup mix.
Author: Nyteglori
A very delicious rice dish. I like it because it taste really good and I don't even like cream of mushroom, but it's good like this. I got it from my mother-in-law
Author: tiggermoore
Author: Jill Cole
From "The Complete Book of Turkish Cooking". The author suggests serving this dish cold with lemon juice.
Author: Mercy
This risotto dish is best suited for the end of summer when the tomatoes and corn are at their best. Using milk in the risotto dish gives it a lovely richness and creaminess.
Author: Alison
This savory wild rice dish is the ultimate gluten-free stuffing-basically a holiday-appropriate grain salad with lots of fresh herbs.
Author: Andy Baraghani
I tried to combine the best of both worlds with this combination of risotto and shrimp scampi.
Author: thedailygourmet
A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns.
Author: MITCHNSTEVE
Various versions of this dish are made throughout the Caribbean. You could easily make this a vegetarian dish by omitting the bacon. 1 teaspoon dried basil and 1/2 teaspoon dried thyme may be substituted...
Author: Chocolatl
Make and share this Wild Rice Pecan Pilaf recipe from Food.com.
Author: Bev I Am
This Cuban influenced dish has been a family favorite for generations! Chicken baked with onions, bell peppers, and water chestnuts, then added to prepared yellow rice makes this dish one you'll be asked...
Author: Tamara Grimes
Author: Eula Mae Doré
Silky miso and a paprika-packed squash purée makes this risotto hearty and satisfying, not to mention vegan. Double or triple the squash purée since it will keep for up to four days in the fridge. You...
Author: Abra Berens
Autumn is approaching and this is an easy soup to make to welcome the change in seasons. To make this 'after-work do-able' cook the rice the night before and chill it.
Author: Hey Jude
There is no better use for leftover rice than chahan. A brief trip in a pan resurrects the grains and a few pantry ingredients-little more than eggs, oil, and salt-transform tired rice into a super-satisfying...
Author: Masaharu Morimoto
This is a yummy vegetarian casserole that even my Texan meat-eating husband enjoyed.
Author: rmiers
Try this delicious keto Korean beef with cauliflower rice; it is just so quick and easy to make and will become a family favorite! This makes the perfect weeknight meal.
Author: Fioa
An easy and very palatable dish to go with other oven baked entries, like Dutch Baked Chicken, fresh grilled salmon, pork loin roast, etc.
Author: Judikins
This is a recipe I received in an email newsletter. My family & I love rice dishes and this is a great one!! Plus, it is easy to prepare!!
Author: Missy Merrill
If you've given up on stovetop rice methods, you'll love this hands-off oven technique.
Author: Yotam Ottolenghi
Author: Bon Appétit Test Kitchen
Make and share this Easy Fried Rice for Two recipe from Food.com.
Author: anme7039
Tender risotto is favored with Parmesan and Fontina cheeses in these addictively crispy cakes.
Korean rice cakes can be found frozen or vacuum-packed at Asian markets. They're delicious in soups (of course) but also seared or lightly grilled.
Author: Sohui Kim
If you're from Hawaii, you know very well about our local-style sticky bacon fried rice you can get at almost any short order restaurant. I made this version of my own to take me back to the days when...
Author: QueenofSuburbs
This is made with a ham hock and smoked sausage, to infuse the beans with loads of flavor. You'll need to give the beans an overnight soak (not listed in the time to make the recipe). Cook your rice separately,...
Author: LifeIsGood
Recipe video above. The oven baked version of the wildly popular Mushroom Rice! The idea behind this recipe is that the mushrooms act as a "lid" over the rice as it bakes, and the mushroom juices drip...
Author: Nagi
This recipe can be spicy or mild by adjusting the amount of chilies. You can also adjust the calorie and fat content by using low or fat free sour cream and cheese. Anyway you make it, this recipe is creamy...
Author: Geema