Make and share this Charcoal Grilled Duck recipe from Food.com.
Author: Chrissyo
This a great dish to serve to guests. The excess marinade made a fanatastic gravy! This is a recipe from Paula Deen's Thanksgiving show.
Author: jswany
This recipe originally came from a book that's now lost somewhere... I've made a few adjustments for my personal taste. I don't usually like bell peppers all that much, but love this recipe -- hearty,...
Author: Maura666
Make and share this Quick Turkey Chili recipe from Food.com.
Author: erinBOberrin
Author: John Moraru
the next roasted chicken recipe,i used sriracha for marinade.Caution...this roasted chicken is very hot,you need a large glass of ice water for that?
Author: clownman70360
This is a nice substitute for regular meatloaf. We're not big fans of traditional meatloaf but we really like this dish. I've served it with a Greek salad, marinated olives and bread. From an AP food story...
Author: HappyMommy1422
You can make the roll ups the night before and just set up to cook in the a.m. An easy meal to come home to. You can also use boneless chicken breast for this recipe with little change.
Author: TishT
The original recipe came with my first microwave and was made with ground beef. I made it originally because my Mom was working and I was the oldest and still at home. My Dad loved it and I liked it too...
Author: KatMcC
I found this on the South Beach Diet site. I've never been on the South Beach Diet and I've modified it a bit. My family and I really like this different kind of meatloaf.
Author: StrikingEyes00
This is one of my favorite dishes! the original recipe calls for cooked chicken breasts, but I just purchase a store-bought cooked chicken and take the meat off of it, use as much chicken as desired. You...
Author: Kittencalrecipezazz
This is my absolute favorite of all the Cooking School recipes! It's an especially tasty was of using up your leftover holiday bird or is worth cooking up a breast for. (See *recipe#132827* for directions.)...
Author: Lorraine of AZ
Author: Anya von Bremzen
Inspired by Recipe Alan Leonetti's #79913 cabbage balls. Same flavors, but served as a main dish with noodles
Author: MissGolightly
Make and share this Creamy Turkey With Noodles recipe from Food.com.
Author: hungrykitten
I make this about 3 times a month in the fall and winter. It is so easy and the kids love it!! This will be one the family asks for again and again!!
Author: allisonmclaughlin
Make and share this Easy Turkey And Rice Casserole recipe from Food.com.
Author: JoAnn Lynn
This was a favorite dish my mother always cooked for my family. She shared this dish at church suppers and reunions...now this generation enjoys it. A good mix of flavors!
Author: Seasoned Cook
This is the original, from-scratch recipe from Kit Carson's granddaughter, as given to Sam Arnold, original owner of the Fort Restaurant in Denver, Colorado. Adapted from Time-Life Foods of the World....
Author: Chocolatl
I adapted this from one of Sandra Lee's recipes. Her cookbook says this makes four servings, but my husband and I definitely got six servings!
Author: Meghan at Food.com
Author: Edna Lewis
A complete meal in one recipe. Simple, delicious goodness! From "Quick from Scratch One-Dish Meals"
Author: DonnaColorado Johns
Make and share this Sauteed Chicken Breast with Ham & Cheese recipe from Food.com.
Author: Merlot
An easy Duck Prosciutto recipe. Use Moulard duck breasts, Once cured, slice them very thinly and serve with a salad or garnish with tart blueberry preserves, fig chutney, or pickled raisins from Boat Street...
Author: Adam Sachs
A fermented-garlic-honey and vinegar glaze mellows out the bite of this mixed-peppercorn rubbed chicken.
Author: Brad Leone
Author: Ira Freehof
Very low fat and easy to make. Enjoy!! For diabetics, exchanges include 1 bread/starch and 3 low-fat meat. (Originally from http://diabeticgourmet.com).
Author: Sackville
I made this using Pace Picante Sauce but any salsa will do, I also added in 2 teaspoons crushed red chili flakes for some heat.
Author: Kittencalrecipezazz
Make and share this Asian Turkey Burgers With Spicy Yogurt Sauce recipe from Food.com.
Author: Kayleeshmaylee
Make and share this Apricot Turkey Burgers recipe from Food.com.
Author: Redsie
Yes, I am on a crock pot kick :) I found a lot of really good recipes at the library...now if I could just remember which book they were from.
Author: Shannon 24
Make and share this French Tarragon Chicken recipe from Food.com.
Author: ms.fabulous
This is a very nice dinner option. I love the look of this and serve this to dinner guests all the time. Its always very well received.
Author: mommyoffour
I think I learned how to make this at a Pampered Chef party. It's one of my favourite meals--served with a crisp salad. It's been a long time since I had a written version of the recipe so my measurements...
Author: piseag
I wanted a burger but something more healthy than beef, & with a twist. I came up with these & they're great!
Author: Chef Emolee 1435538
Author: Marie Devito Crowley
This could be THE best way to use up leftover turkey. Comfort food at its best - what could be better on a cold January day than a steaming bowl of creamy, delicious soup!! This recipe comes from the 2005...
Author: CrystalB
This recipe came from the newspaper when we lived in NYC. I've been making it for several years and it's a favorite of my daughter.
Author: Lvs2Cook
Giant chicken meatballs with a creamy cheese sauce. A great way to sneak spinach into your kids meals. Serve with egg noodles and broccoli.
Author: JHOmade
These are not spicy (feel free to add spice if you like yours that way!) but have a fresh, vibrant flavour that goes well with burger buns or with other sides such as Mexican rice.
Author: Shuzbud
I had a pound of ground turkey I needed to use so I came up with my own idea of making turkey meatballs and gravy. I was amazed at myself. They were out of this world if I may say so myself. :smile:
Author: Marsha D.
Dress this quiche up however you like. This is great for brunch, or serve with a tossed salad and have it for dinner.
Author: CHILI SPICE