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California Chicken Salad

Author: Jennifer Iserloh

Niçoise Toasts

Author: Bon Appétit Test Kitchen

Ricotta Tortellini

For a step-by-step guide to stuffing and shaping these large tortellini, see How to Stuff Tortelloni.

Author: David Downie

Old Fashioned Lemonade

This easy, old-fashioned lemonade, made with red and blue berries, is the ultimate summer drink and 4th of July treat.

Mediterranean Roast Beef Pita

Author: Marge Perry

Oven Baked Drumsticks

An easy Oven-Baked Drumsticks recipe

Minted Zucchini Salad

Author: Joanna Schmida

Red Bell Pepper and Tomato Salad

Author: Dorie Greenspan

Tuna and Artichoke Cooler Pressed Sandwiches

These tasty sandwiches are best after chilling for several hours, so they're the perfect make-ahead for camping trips.

Author: Victoria Granof

Hoppin' John Salad

Author: Cheryl Alters Jamison

Orzo Salad with Celery, Radishes, and Dill

Author: Bon Appétit Test Kitchen