Pears, spices and cream cheese are layered between a crunchy oat crust and topping.
Author: Land O'Lakes
Author: Bon Appétit Test Kitchen
If quinces are unavailable or you want a shortcut, purchase quince paste at a specialty shop and heat it slowly to create a syrup, then simply spoon it over the custards.
Author: Claire Saffitz
Author: Spike Gjerd
Author: Laurent Gras
Author: Cristina Ceccatelli Cook
Bring something different to the holiday party: this flat pie pairs fresh cherries and pears with freshly ground black pepper and exotic five-spice powder.