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Marinated Eggplant with Capers and Mint_image
Marinated Eggplant with Capers and Mint

Author: Maggie Ruggiero

Mediterranean Grilled Lamb Steaks_image
Mediterranean Grilled Lamb Steaks

Author: Paul Grimes

Oranges with Pomegranate Molasses and Honey_image
Oranges with Pomegranate Molasses and Honey

Author: Jayne Cohen

Molded Chocolate Bunny_image
Molded Chocolate Bunny

Homemade hollow chocolate bunny for Easter

Author: Jacques Torres

Chopped Arabic Salad_image
Chopped Arabic Salad

Roasted Carrots with Citrus Vinaigrette_image
Roasted Carrots with Citrus Vinaigrette

Author: Allison Arevalo

Warm Cherry Tomato Salad_image
Warm Cherry Tomato Salad

Roasted Acorn Squash with Chile Vinaigrette_image
Roasted Acorn Squash with Chile Vinaigrette

This late-season squash is roasted to coax out its subtle sugars before being mixed with citrus juice, chile, and cilantro.

Escarole with Bacon, Dates, and Warm Walnut Vinaigrette_image
Escarole with Bacon, Dates, and Warm Walnut Vinaigrette

Author: Myra Goodman

Haroseth (Dried Fruit and Nut Paste)_image
Haroseth (Dried Fruit and Nut Paste)

Author: Melissa Roberts

Broccoli with Ginger_image
Broccoli with Ginger

Fennel and Radicchio Salad with Olive Vinaigrette_image
Fennel and Radicchio Salad with Olive Vinaigrette

Author: Kay Chun

Winter Melon Soup_image
Winter Melon Soup

Sauteed Broccoli Rabe_image
Sauteed Broccoli Rabe

An easy Sauteed Broccoli Rabe recipe

Sauteed Scallops with Andouille and Baby Greens_image
Sauteed Scallops with Andouille and Baby Greens

Paprika Roast Chicken with Sweet Onion_image
Paprika Roast Chicken with Sweet Onion

Author: Ian Knauer

Grilled Tequila-Lime Chicken_image
Grilled Tequila Lime Chicken

Green Beans with Warm Bacon Dressing_image
Green Beans with Warm Bacon Dressing

Braised Escarole with Currants and Pine Nuts_image
Braised Escarole with Currants and Pine Nuts

Brussels Sprout Slaw_image
Brussels Sprout Slaw

Author: Kemp Minifie

Broiled Eggplant with Cilantro Vinaigrette_image
Broiled Eggplant with Cilantro Vinaigrette

Green Beans and Zucchini with Sauce Verte_image
Green Beans and Zucchini with Sauce Verte

Author: Jeanne Kelley

Charred Heirloom Tomatoes with Fresh Herbs_image
Charred Heirloom Tomatoes with Fresh Herbs

Author: Cristina Ceccatelli Cook

Quick Kale with Bacon_image
Quick Kale with Bacon

Steamed Jasmine Rice_image
Steamed Jasmine Rice

Cucumber-Basil Egg Salad_image
Cucumber Basil Egg Salad

Author: Janice Cole

Grilled Portobello and Red Bell Pepper Salad with Rosemary Dressing_image
Grilled Portobello and Red Bell Pepper Salad with Rosemary Dressing

Roasted, Broiled, or Grilled Asparagus_image
Roasted, Broiled, or Grilled Asparagus

A quick and easy way to make Roasted, Broiled, or Grilled Asparagus

Author: Mark Bittman

Crab-Stuffed Deviled Eggs_image
Crab Stuffed Deviled Eggs

Turkey Tamales with Mole Negro_image
Turkey Tamales with Mole Negro

(Tamales de Guajolote con Mole Negro) Editor's note: The recipe and introductory text below are excerpted from Zarela Martinez's book The Food and Life of Oaxaca: Traditional Recipes from Mexico's Heart....

Author: Zarela Martinez

Wilted Mixed Greens_image
Wilted Mixed Greens

Watercress, Radish, and Endive Salad with Mustard Seed Vinaigrette_image
Watercress, Radish, and Endive Salad with Mustard Seed Vinaigrette

Snap Pea and Cabbage Slaw_image
Snap Pea and Cabbage Slaw

Author: Sue Li

Grapefruit and Avocado Salad with Ginger-Cassis Dressing_image
Grapefruit and Avocado Salad with Ginger Cassis Dressing

Orange, Fennel, and Avocado Salad_image
Orange, Fennel, and Avocado Salad

Spaghetti Squash Fritters_image
Spaghetti Squash Fritters

These spaghetti-squash pancakes, speckled with crisp bacon, are both paleo-friendly and gluten-free.

Author: Julie Mayfield

Slow-Roasted Green Beans with Sage_image
Slow Roasted Green Beans with Sage

Author: Suzanne Goin

Balsamic Mixed Vegetable Roast_image
Balsamic Mixed Vegetable Roast

Author: Abigail Kirsch

Sugar Snap Peas with Toasted Sesame Seeds_image
Sugar Snap Peas with Toasted Sesame Seeds

Artichokes with Basil Mayonnaise_image
Artichokes with Basil Mayonnaise

Prosciutto-Wrapped Scampi_image
Prosciutto Wrapped Scampi

Minted Green Beans with Red Onion_image
Minted Green Beans with Red Onion

Arugula Salad with Oranges and Caramelized Fennel_image
Arugula Salad with Oranges and Caramelized Fennel

Author: Kate Fogarty

Roast Chicken with Rosemary, Lemon, and Honey_image
Roast Chicken with Rosemary, Lemon, and Honey

Author: Melia Marden

Mixed Greens_image
Mixed Greens

Author: Jessica B. Harris

Warm Asparagus and Prosciutto Salad_image
Warm Asparagus and Prosciutto Salad

Pressed Chicken with Yellow Squash and Tomatoes_image
Pressed Chicken with Yellow Squash and Tomatoes

Author: Ruth Cousineau

Green Beans with Coriander and Garlic_image
Green Beans with Coriander and Garlic

Author: Jean Anderson

Romaine Salad with Anchovy Vinaigrette_image
Romaine Salad with Anchovy Vinaigrette

Halibut Ceviche with Tomato and Pineapple_image
Halibut Ceviche with Tomato and Pineapple

The acidity in the lime juice and tequila will help the fish firm up, but if it sits too long, it will get tough.

Author: Mary Gonzalez

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