These sweet mixed pickles are so good. Grandma often improvised with whatever she had left in the garden but cucumbers, cauliflour, and carrots were always included.
Author: Kathie Carr
This recipe brings back many wonderful memories of my Grandma. I can remember it like it was yesterday. Getting off the school bus and going in the house to find out Grandma was making us Churros for an...
Author: Melissa Turner
A delightful, buttery cookie! The sweet, rich flavors of the coconut and butterscotch are a surprising - and tasty - pairing.
Author: Melynda Camp
DOUBLE CHOCOLATE ROCKY-ROAD COOKIE BARS Recipe & picture from: Betty Crocker & courtesy of Recipes.com "Honorable Mention - Contest Recipe 2007! A rich double chocolate chunk cookie mix jump-starts a decadent...
Author: penny jordan
i have been making this for over 30 years, but this year I used Bonnie Becks almond filling recipe, it has put these over the top. the Combination of the two recipes really makes it. thanks for sharing...
Author: Laura Spencer-Whitacre
Sometimes, you just gotta have a cookie. That's how I felt the other night, but I didn't want to go into a long and laborious, time consuming cookie making session. Those times are left to Christmas when...
Author: cassie thornburg
Yum! These pumpkin bars are melt in your mouth good. What makes these a bit different is not only the addition of carrots but the thin layer of cheesecake-like topping. The spices are balanced perfectly...
Author: Sea Sun
These came to be on a Saturday night when I had nothing better to do. I had been hungry for s'mores, but I wanted to do a little bit more than just roast a marshmallow. These really are delicious, and...
Author: Amanda Brecht
Found this in a very small Pillsbury book. It had all Halloween things in it..Recipes and crafts...But its great anytime...Also easy and the kids could help..
Author: Susan Wheeler Chalker
Nice heat, full of flavor and simple to make. Just threw this together to eat with dinner so I didn't have to eat tired old greasy french fries. Family loved them! These are spicy so if making for little...
Author: Melissa Turner
This is so delicious! This recipe was scribbled on a piece of paper, without much direction. So I had to put it into recipe form! My Florida neighbor made these little treats, and I needed to have the...
Author: Debbie Sue
I never liked bread and butter pickles before but I had so many cucumbers one year that I decided to try some. These are so so good, much better than any store bought pickles and my family just loves them....
Author: Donna Graffagnino
Bring on Football and Beer..lol I use christmas shapes pretzels along with the other during the holidays. Just throw in a couple of handfuls to your 1 bag. I played with the spices to make it more spicy.As...
Author: Brandy Male
I prepare these in a crockpot. I have served these twice: work party and for our fellowship hour at church. Huge hit with both! This recipe comes from Ocean Spray with my twist.
Author: Deena Dooley
Another recipe from my wonderful Polish friends in Chicago.
Author: Nancy J. Patrykus
With the buttery taste of the Ritz Cracker and the sweet taste of chocolate, these cracker candies do not last very long.
Author: Donna Geuder
Remember those wonderful date bars that you could make from a mix? I grew up eating these every chance I got. And now this mix is no where to be found. I found the recipe. If this isn't recipe isn't the...
Author: Diane Atherton
This treats are made with love from you for your Doggies.
Author: Kateri Burnett
A great combination of jalapeno poppers and buffalo wings! I love experimenting, and this one was a keeper! Enjoy! (Photo from yummly.com of my recipe.)
Author: Kelly Williams
Fruit salads always great at parties. This weekend Im putting together a small birthday party. I thought this is quick and easy! But the dip itself is tastey and healthy.
Author: Lisa G. Sweet Pantry Gal
You can't eat just one. A lady makes them for everyone and passes them out in tins for the holidays. What a great treat!
Author: Jill Cooks
This was a popular choice in my coffee shop/deli. It uses a flavored non-dairy creamer instead of standard cream. Hazelnut was always the most popular but really any flavored creamer would work. Vanilla...
Author: Teresa Jacobson
I have grown up on these dense hard Italian pretzel/cracker rings. I am surprised I haven't turned into one of these pretzels. This is the version that is primarily used in Southern Italy especially in...
Author: Annamaria Settanni McDonald
The year, 1975, pregnant and EXPECTING that around Christmas I wouldn't be baking. Daughter born, Dec. 20th. I decided to bake gifts ahead of time & freeze. Found this recipe in my husband's mom's older...
Author: Penny Binker
What a sweet little recipe..only 3 ingredients, and delicious!
Author: Cassie *
Got this recipe from my aunt and just tried it to put on my candy tray i give my neighbors for Christmas. This is so rich buttery coconut flavor i hated to give it away. Its fast and easy to make with...
Author: LISA BOGER
I make these all the time for my husbands pot luck at work. They are a big hit!
Author: Christine Schnepp
In Chicago, four of my church buddies would convene at my home...and we wouls spend the day ....making kloaches for our church bazaar! Naturally we had to, taste all day! Thats called quality control!...
Author: Nancy J. Patrykus
I made this pie for Easter this year! We had a cookout instead of the traditional Easter sit down dinner and so I decided I wanted something refreshing and summery since it is florida and well almost always...
Author: Deneece Gursky
One of my favorite spinach recipes that I have to ask for at my mother's since my husband does not like artichokes. I have served this at parties as a dip as well and have added chopped water chestnuts....
Author: Leigh Culver
These are truely delicious! I made these for Thanksgiving Christmas, and I added walnuts for a bit of crunch. Hope you try them!! (Photo by my dear hubby, Tom!)
Author: Kelly Williams
Let's face it... French fries are awesome... we fry them in oil, cover them in salt, smother them in ketchup, and eat them by the ton. They're good, but they're not that good for you... This recipe creates...
Author: Andy Anderson !
Some of you might have heard about Deep Fried Kool-Aid being sold at the state fair that's so deliz that the news stations are making it while on live TV. I saw this recipe posted while I was watching...
Author: Fay LaFrage
A quick and easy fun treat for a tailgate party or the holidays. Years ago, a close friend always baked her chocolate chip cookies in a mini-muffin pan to share when we took our children to the swimming...
Author: Marge Taggart
Perfect little bites for Super Bowl Sunday and St. Patrick's Day parties! I came up with this recipe years ago, and it won in Taste of Home magazine and Better Homes and Gardens magazine. It makes a lot,...
Author: Kelly Williams
been experimenting with a lot of different ways of making no bakes. want to set up a table with some of my baked goods and beads i've made. and run off some of my turkey day and christmas recipes and new...
Author: Grace Camp @grace123
I don't know how you couldn't feel a "connection" with these Pepperoni String Cheese Rollups. They're almost like these Pizza Rolls or these Stuffed Pizza Rolls, but definitely the easiest of all of them....
Author: s s
My Mother's Shoo Fly Pie was always one of my favorite's growing up. This recipe was handed down to me many years ago. My adult twin sons still request Shoo Fly Pie for their birthday. My 3 year old Grandson...
Author: Ellen Moffa
My aunt Norma taught me how to make this recipe when I was about 16 years old, one of the first recipes I ever mastered. They taste just like the ones I grew up eating at various Mexican restaurants around...
Author: Dona Mullins
I have always loved Butter Rum flavor. Whenever I had a nickel or two, as a child, I would buy a tube of Butter Rum LIfe Savers! I tried to hide them to make them last, or my 3 sibs, would find out and...
Author: Catie B
Fast easy and Yummy, and good for you.
Author: alberta smith
when I was younger my mom used to make this but with just the sausage and vinegar. Since I loved pickled eggs I thought why not combine the two. Found one close to what I wanted and came up with my own....
Author: Teri Halbrook
Family members have been making these since the 1980's when we found the recipe from Pilsbury Hungry Jack Biscuits. If you love fried pies, this is better as it is baked and not fried. Made these today...
Author: Sharon Whitley
We start making these for the Holidays ahead of time. They are addictive and go quickly. No one can eat just one. So easy to make, and the kids can help.
Author: Sharon Whitley
Full of ranch flavor with a punch of heat, this snack mix recipe is fabulous! The marinade is really the star of this recipe and the flavor is amazing. This will be great for watching ball games, a movie...
Author: Julie Rupprecht
I love Greek Yogurt - it has loads of protein, few carbs, and the non-fat kind has no fat, but lots of creaminess and full flavor. I hadn't tried pineapple before in yogurt - but I had some fresh pineapple...
Author: Susan Feliciano
HELLO DOLLY, SEVEN LAYER BARS, MAGIC COOKIE BARS, HELLO DOLLIES, ETC. This very popular cookie goes by many names. You have, "7 Layer Bars" if you actually use all seven layers. Which includes butter,...
Author: Nancy J. Patrykus