An easy Baby Greens Salad recipe
Editor's note: The recipe and introductory text below are adapted from Elizabeth Karmel's Web site, girlsatthegrill.com. The addition of ketchup in this slightly sweeter vinegar sauce distinguishes it...
Author: Elizabeth Karmel
An easy Cilantro Dressing recipe. This recipe yields enough dressing for both the seafood salad and the rice .
OK, this is ground zero-the ur American basic barbecue rub. Use it on ribs, pork shoulders, chickens-anything you want to taste like American barbecue.
Author: Steven Raichlen
When Caesar Cardini first served his famous salad in the early 1920s, he used just the hearts of the romaine lettuce, the tender short leaves in the center, and he presented them whole. The salad was tossed...
Author: Julia Child
Use with sweet and buttery lettuces such as Boston and Bibb.
Author: Elizabeth Horton de Meza
Author: Jessica B. Harris
Author: Alison Roman
This recipe originally accompanied Ale-Battered Shrimp with Tartar Sauce .
Author: Copeland Marks
Author: Giada De Laurentiis
An easy French Vinaigrette recipe
Author: Tom Seawell
This Basic Italian Salad dressing is great for turning mixed greens, steamed broccoli or asparagus spears into a delicious salad.
Author: Sue Ann Scarcia-Barry
Author: Steven Raichlen
Author: Mai Pham
Author: Kemp Minifie
Author: Sally Gilmour
Remoulade is a great substitute for tartar sauce.
Author: Gina Marie Miraglia Eriquez