Author: Scott Kleinman
Lamb chops topped with cracked peppered bacon and sauteed mushrooms. Simple and very filling. Good served with grilled red peppers and green onions.
Author: BERKLAN
Southern Living Magazine
Something new for all the grill-daddies! An EASY burger to make, and guests rave over this one.
Author: Alan Hollister
The pistachio and mustard crust gives this lamb dish an interesting flavor and texture. Sure, rack of lamb is a little pricey, but no more so than other special occasion meats like prime rib, beef tenderloin,...
Author: Chef John
I love making these flavorful lamb burgers stuffed with creamy, delicious goat cheese. I use basil and oregano in mine, but feel free to use your favorite herbs and spices, this recipe is very forgiving....
Author: LeeleeCooks