Every year on Christmas Eve my Nana makes a traditional Italian dish of baccala and chickpeas. I created this for a quicker and less-expensive version. It's even better the next day!
Author: Kristin Turrell
I made this pizza for my family and it was a huge success!
Author: Oranginaghb
This is a copycat recipe for a dish I loved at TGIFriday's®. They no longer have it on their menu.
Author: Kimberly Sparkman
This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham.
Author: Allrecipes Member
This is a tasty lasagna that I developed to help use up the abundance of tomatoes and zucchini from my garden. I didn't have any pasta sauce on hand, so I just added the herbs to the vegetable mixture....
Author: your mom
I got this recipe from my mother-in-law. Even my two young sons love this dish, despite their aversion to all things vegetable! Delicious served with a green salad and crusty bread.This can also be frozen...
Author: Jenny
This is a pasta dish with a decadent wine sauce that is sure to please even the pickiest of eaters! If you are not fond of asparagus, substitute with 1 cup mushrooms or just leave them out.
Author: austen_gal
Boneless, skinless chicken breasts lightly breaded and served with a mushroom and Marsala wine sauce. Serve over pasta.
Author: Merwin Chambers
I got this recipe from a friend and I haven't found anyone who doesn't like it!
Author: Naomi Ritter
Instead of pasta with beef, try chicken instead...healthier and tastier!!
Author: Allrecipes Member
This recipe has been in the family for generations. The meat is so tender and with the red pepper sauce, is so flavorful you'll want to make it at least once a week! I love serving this with a spring mix...
Author: CucinaItaliana
I made this recipe up when I was out of chicken, and it came out pretty good! I enjoy serving it over tortellini.
Author: Jamie Davis
This recipe is quick and delicious! I use the broth as an au jus with the sandwiches. Yummy Yummy!
Author: Casey
A delicious frosted Italian cookie passed down to me from my grandmother.
Author: KATHIANNE
A delicious frosted Italian cookie passed down to me from my grandmother.
Author: KATHIANNE
A delicious frosted Italian cookie passed down to me from my grandmother.
Author: KATHIANNE
My version of a classic. Cannellini beans, tomatoes and pasta. Healthy and satisfying.
Author: Lalena
This is a light and fresh alternative to traditional pesto. Garlic scapes have a more mild garlic flavor. You can often find them at your farmers market, and they are inexpensive.
Author: jenndoll
Super easy and quick, well balanced dish. You can do a lot with it, or keep it as is and you won't regret it. So good on a cold night. If you want a creamier sauce, omit the diced tomatoes. Use any and...
Author: MaraAllen
Super easy and quick, well balanced dish. You can do a lot with it, or keep it as is and you won't regret it. So good on a cold night. If you want a creamier sauce, omit the diced tomatoes. Use any and...
Author: MaraAllen
Quick, easy and very zesty, my whole family just loves this pasta dish!
Author: CORWYNN DARKHOLME
This recipe is infinitely variable. It can serve as a stand-alone stew with a side of crusty bread or a sauce over noodles, rice, or potatoes. I follow a paleo diet and serve it on zucchini noodles with...
Author: sarahkai
This recipe is infinitely variable. It can serve as a stand-alone stew with a side of crusty bread or a sauce over noodles, rice, or potatoes. I follow a paleo diet and serve it on zucchini noodles with...
Author: sarahkai
Eggplant has its fans and its detractors. Even the most devoutly anti-eggplant zealot can't resist this savory combination of spicy eggplant, pancetta, and pasta.
Author: Andrew Bleiman
This is a fun and super easy cross between pizza and spaghetti.
Author: Allrecipes Member
I spotted a box of fusilli pasta in my pantry and immediately decided to make an Italian dish with green vegetables and a pesto! My Italian vegetable fusilli with basil mint pesto was amazing, if I can...
Author: Cindy Anschutz Barbieri
A yummy, very quick and easy vegetarian dish. On the table in 30 minutes.
Author: BRIGIT
This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham.
Author: Allrecipes Member
Spaghetti al tonno is one of my all-time favorite go-to pasta dishes. I love a classic meat sauce as much as the next half-Italian, but when I want something quick and easy for a weeknight meal, I reach...
Author: Chef John
This is a really good recipe if you like salmon and asparagus. Even if you are not an asparagus lover, the ingredients give the asparagus an amazing flavor. I have always loved my homemade alfredo sauce,...
Author: twroush02
Sounds a bit odd, but it's fantastic. My best friend gave me the recipe so I made it and it is incredible. She wanted me to share the recipe, so here it is.
Author: KRYSTALK
Sounds a bit odd, but it's fantastic. My best friend gave me the recipe so I made it and it is incredible. She wanted me to share the recipe, so here it is.
Author: KRYSTALK
Sounds a bit odd, but it's fantastic. My best friend gave me the recipe so I made it and it is incredible. She wanted me to share the recipe, so here it is.
Author: KRYSTALK
Sounds a bit odd, but it's fantastic. My best friend gave me the recipe so I made it and it is incredible. She wanted me to share the recipe, so here it is.
Author: KRYSTALK
Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin the first time you make it (almost a thick broth),...
Author: RENZ
This is a typical dish of southern Italy. Swordfish is marinated in a lemon and oil mixture, then fried and cooked with fava (broad) beans and white wine.
Author: Allrecipes Member
Aunt Rose's creamy custard cheese pie, enjoyed with coffee and conversation after an Italian Sunday dinner!
Author: Krissyp
I'm always looking to do something new since my wife and daughter turned vegetarian. She brought home some fresh picked portobellos from work so I made them into burgers and had some tomatoes to use up,...
Author: CNM CATERING
This is the simplest, most-delicious chicken recipe, anyone can make it!
Author: BettyBoothroyd
A simple, flavorful pasta dish with fresh Thai basil, garlic, a splash of fish sauce, and grated provolone.
Author: ILOVECHEESECAKE
This flagship, Tuscan steak is made from the region's Chianina breed of cattle which are prized for their tenderness and flavor. In typical Italian style, simplicity rules the day; little more than olive...
Author: eat
A quick, easy recipe that is unforgettably delicious. Dip stromboli in blue cheese dressing and ranch dressing!
Author: avesbailey
I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
Author: madball911
Seasoned with garlic, anise, and sesame seeds, chuck roast is slowly simmered in a crock pot for a delicious Italian Beef.
Author: Heather Oudman
Tomatoes, fresh garlic, black olives (juice and all), spices, black pepper, Italian cheeses, and olive oil combine with fettuccine pasta and lacinato kale plus cream and butter for a gourmet meal that...
Author: noaddedsaltguy
This easy-to-make dish will impress your family or friends with its exotic flavors. This recipe will have your friends and family coming back for more!
Author: Peter Alfieri
This is an easy Italian meatloaf baked into hollowed-out zucchini halves. Delicious!
Author: EGallagher55