This is a SUPER EASY AND FAST not to mention CHEAP and NO MESS way to make a beer batter for your fresh fish while camping. Using only beer, your freshly caught fish, some oil for your skillet, and shake...
Author: PSYCHOSKITCHIN
My husband loves fish. Since I am allergic, I don't partake. Swai was on sale at the grocery so we picked some up. Since he has never tried it before, I decided to cook it in a familiar way for him. He...
Author: Bonnie M. Goodwin
An old recipe I got from my Grandmother for a classic New Orleans dish! Redfish, in a simple, delicious, almost creamy tomato style sauce! Simple and superb!!! For a thicker sauce, drain the stewed tomatoes,...
Author: CARPEDM01
Author: Copeland Marks
This was my mother's finest fish meal growing up. Even people we know who aren't fish fanatics love this dish. It can be served with rice but we love it with linguine.
Author: Kristimoo
Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached.
Author: Stephen Carroll
Easy to make and bake stuffed whole flounder. This tastes great and looks beautiful.
Author: FLOUNDERGIGGING
This is my favorite pasta dish made with fresh salmon and tomatoes in a cream sauce. If you want to reduce the calories, you can use milk for part of the cream, but believe me, with cream it is to die...
Author: Sabsi
Succulent and tender baked snapper with all your favorite ingredients, garlic, shallots, fennel and white wine.
Author: IMANKAY
This delicious mouth-watering recipe will please everyone at your table. This a Hawaiian-style recipe that goes well with any sides.
Author: Tesha
Use Boursin or Allouette Cheese and canned tomatoes seasoned with onion, peppers and garlic to make this dish with fresh cod. It's an outstanding fish recipe for a quick and easy-to-prepare dinner. Add...
Author: PJ's kitchen
This isn't your Grandma's tuna casserole, but it is sure to please everybody in the family.
Author: Ann L
This meal is very yummy, juicy, easy to cook, and convenient. My fiancee loves this recipe and wants it everyday. Try it!
Author: maddy cruise
This stock is even easier to put together than Strong Fish Stock. It does not require fish heads, only the bones of flat fish - sole, founder, halibut, or turbot - and it doesn't call for the extra step...
Author: Jasper White
The fresh tomatillo-mango salsa is simple, quick, and a perfect complement to the grilled fish. Serve with your favorite tortillas. You can also enjoy the salsa with grilled chicken, tortilla chips, or...
Author: Sarah
This wonderful, tangy sauce really compliments the flavor of grilled swordfish steaks. Serve with the cucumber sauce, and the combination of flavors are wonderful. This is my favorite way to have swordfish....
Author: Cat Lady Cyndi
An easy version of seafood alfredo. I like to serve this with black (squid ink) pasta for a dramatic presentation, but it can be made with normal pasta as well.
Author: SARA_NO_H
I would recommend using a cheaper fish until you get the hang of this. I got my directions on the internet, and this smoking thing is brand new for me. What resulted is a beautifuly done fisn, smokey and...
Author: Jane Whittaker
Author: James G. Nichols
If you love seafood and pasta, you will love this dish! It is so easy to make that I make it at least once a month.
Author: Jenni Lawson
Bright yellow mango sweetens the deal and adds a dose of vitamin A, which helps keep your skin glowing and clear.
Author: Marge Perry
My best friend that lives in Alaska gave me this recipe. She owns her own restaurant and makes her own sourdough bread.
Author: Vicki Wacasey
This is an easy and delicious tilapia recipe with Old Bay® that only takes about 20 to 25 minutes!
Author: Claire M
If it looks good at the market, it will be good in this salad.
Author: Andrew Knowlton
Simple, quick marinade for an easy, tasty dinner of grilled tilapia. Add some rice and a veggie.
Author: stsa4us
This recipe and this bass were both given to me by my husbands co-worker. I can honestly say that this is the best broiled filet of fish I ever ate!!! The butter, the wine, the lemon zest and the parmesan...
Author: Lillian Russo
Adding asparagus and frozen peas directly to the boiling pasta during the last couple minutes of cooking means everything for this seasonal, fresh dinner can be made in one pot. Smoked salmon adds a nice,...
Author: Anna Stockwell
Author: Lisa Hardin
Seared Tuna with Sesame Crust. Learn how to make the best Sesame Ahi Tuna- crispy golden on the outside and rare on the inside in just 10 minutes flat!
Author: Sylvia Fountaine | Feasting at Home
Snapper is baked with a deliciously spicy orange and ginger sauce then served with a garnish of chopped cashews and green onion.
Author: MICHELLE0011
My fiancee and I love to fish for catfish and had been trying to come up with an alternative to fried fish. He came up with this FABULOUS baked catfish recipe! It was so yummy I was inspired to share it...
Author: tashmaxx
A childhood favorite of rice and tuna mixed with a curry twist. Yum!
Author: Jeff Ernst
This is a ridiculously easy and delicious pasta dish that is ready in about 30 minutes. You can use fresh or frozen salmon. We eat it almost once a week. You can use any noodle shape you like.
Author: Julian
Author: Tim Pitt