Author: Maggie Ruggiero
Author: Marge Perry
Author: Jamie Oliver
Author: Jessica B. Harris
Quite easy for an intermediate chef like me! I added 1 tablespoon Italian seasoning to it (instead of parsley) and 3 cloves of minced garlic. I increased the breadcrumbs slightly because the eggplant was...
Author: IdCityLady
This Trinidadian dish is made of eggplants that have been broiled and mashed with garlic and tomato. Enjoy it with eggs for breakfast or with roti for lunch or dinner.
Author: Ramin Ganeshram
A traditional Middle Eastern vegetarian dish that is very tasty and rather easy to cook. Accompany with a salad (lettuce or boiled leafy greens go nicely), Greek feta cheese, and oven potatoes. All Greek...
Author: pandora
Eggplant deluxe! Put a little kick in your next eggplant feast.
Author: Janis Kimling
Recipe for eggplant, squash, green beans, and corn in a fragrant sauce made with Madras curry powder, carrot juice, and ginger.
Author: Quinn Hatfield
Author: Kristine Subido
Author: Abigail Kirsch
Author: Lillian Chou
Author: Melissa Roberts
Author: Rumpus
Author: Larraine Perri
Everyone in my family is a proponent of healthy eating, and as a result I have to exercise great care in picking ingredients and recipes. As a rule, eggplants absorbs too much oil when being cooked in...
Author: Natalie Titanov
Author: Chris Schlesinger
Author: Suzanne Husseini
Author: Maggie Ruggiero
Eggplant and roasted red pepper terrine recipe, with sliced eggplant, roasted red bell peppers, parsley, Brie or Mozzarella, in a fresh tomato sauce.
Author: Elise Bauer
Author: Elena Faita-Venditelli
This summery play on ratatouille includes a bright mix of zucchini and summer squash turned into "noodles" along with quick pan-seared cherry tomatoes and eggplant.
Author: Katherine Sacks
Author: Bon Appétit Test Kitchen
The finished stew should be decidedly sour, tamarind's calling card, but you're in control of how puckery things get. You can sub other vegetables or simplify the array, but be very careful not to overcook...
Author: Connie Capani
Author: Guvvala Reddy