Author: David Kamen
Panko breadcrumbs bring a nice crunch to this Italian Red Sauce classic.
Trying to slice into this eggplant Parmesan while it's molten hot creates an oozy mess, so let it rest at room temperature for at least 30 minutes to firm up before serving.
Author: Bon Appétit Test Kitchen
Author: Yotam Ottolenghi
Author: Geoffrey Selling
Author: Gina Marie Miraglia Eriquez
I love this curry because it's so simple and everything's made in one pot-perfect to share or enjoy alone, and I don't think it needs any rice!
Author: Amelia Freer
A simple eggplant recipe suitable for an appetizer or side dish.
Author: Barbara Zernicke
Author: Georgia Downard
Author: Ian Knauer
Author: Brenda Langton
It's simply yummy - this is an exotic Indian recipe. I am sure you'll love it.
Author: meenal
This is the veggie burger supreme - the easiest and MOST ECONOMICAL burger of all. A single medium-sized eggplant (together with the usual trimmings) feeds a family of six. Use whatever types of cheese...
Author: Irv Thomas
This zucchini, eggplant, and mushroom pasta is a wonderful tribute to Italian cuisine.
Author: stephieboo
Author: Claudia Roden
The deep flavors in this lush and hearty dish are too good for anyone to pass up. Vegetarians can substitute water for the chicken broth and still enjoy the succulent, melt-in-your-mouth eggplant.
Author: Rawia Bishara
Author: Debbie White
Author: Tori Ritchie
Author: Rawia Bishara
Serve this dip with chips, as part of a meze platter, or slather it on grilled chicken thighs or lamb chops.
Author: Andy Baraghani
Author: Alison Roman
A layered casserole made with veggies, Colby cheese, and a stuffing mix.
Author: Linda S. Gibson
Author: Andrea Bemis
As an Italian, it just doesn't get better than pasta and eggplant! Give this pasta alla norma a try for a perfect weeknight dinner!
Author: Cindy Anschutz Barbieri
If you can't find eggplant, this is wonderful in zucchini, too!
Author: b-boo
A combination of eggplant, Cheddar cheese, and other vegetables that marries the flavors into a tasty, colorful, festive casserole with a hint of sweetness.
Author: woodpqrstu
This is the perfect way to eat your vegetables and add another recipe to your list of vegetarian meals. The dish can be served alone or over angel hair pasta. Any leftover stuffing can be used the next...
Author: Elise
Author: Bon Appétit Test Kitchen