Author: Janet Fletcher
Lots of folks will tell you their favorite kind of muffin is blueberry. They might change their answer if they tried these Blueberry-Raspberry Muffins!
Author: My Food and Family
Cook these delectably golden-brown Pan-Fried Yuca Cakes as a unique side dish! This fried yuca dish is made with peeled yuca and shredded cheese.
Author: My Food and Family
Author: Marilynn Brass
Made with matcha, green tea powder, this bright and deeply flavored ice cream is a refreshing treat.
Author: Alexis Touchet
Here's the traditional Irish soda bread-just flour, baking soda, salt, buttermilk, and optional caraway seeds.
Author: Alfred Portale
Author: Katie Brown
Author: Ina Garten
Surprise them with something special! This creamy Hearts of Palm Soup tastes like restaurant fare-but it's easier to make than you may think!
Author: My Food and Family
Here's the lasagna everyone's hoping you'll bring to the potluck or family reunion! It's a sausage lover's dream made with ricotta and mozzarella.
Author: My Food and Family
Author: Kris Hoogerhyde
Author: Maya Kaimal
Grab a basic, easy deviled eggs recipe that's sure to please even picky eaters. Our Quick and Easy Deviled Eggs are simple to make-PHILADELPHIA Cream Cheese Spread, GREY POUPON Dijon Mustard and eggs are...
Author: My Food and Family
Canned pumpkin is fine, but if you've got your own pumpkin mashed up and ready to go, you must try this Easy Sour Cream-Pumpkin Custard Pie.
Author: My Food and Family
Author: Barbara Pool Fenzl
Make a deviled egg recipe with only two ingredients! These Savory Deviled Eggs contain just eggs and MIRACLE WHIP Dressing. Totally easy!
Author: My Food and Family
Pumpkin and oil keep this cake fresh even in high, dry mountain air. Topped with a white icing glaze and walnuts, it makes a gala presentation, and at every altitude it won high praise from taste-testers...
Author: Susan G. Purdy
A simple four-ingredient frozen dessert to feed a crowd
Author: My Food and Family
Get inventive with chicken tonight with this new take on pasta in creamy white sauce. Crisp, savory bacon gives the chicken moisture (and flavor!) while it bakes.
Author: My Food and Family
They like key lime pie. They like cheesecake. With these mini muffin-size desserts, you can treat your guests to two favorites in one.
Author: My Food and Family
Try our lovely Tortilla Crepes, stuffed with strawberries and cream cheese and then drizzled with tasty maple syrup. Tortilla Crepes are a brunch dish that'll make 'em ooh and ahh!
Author: My Food and Family
Crunchy, healthy, protein-packed waffles made with whole-wheat flour and peanut butter.
Author: Melissa Clark