These thighs get a dark golden, sticky coating that is irresistible. Adapted from "The Instant Cook," by Donna Hay.
Author: gailanng
This is from an old Edgell recipe book called Nice & Easy Summer Recipes, the recipe called for canned tomato supreme but I just used crushed tomatoes..really great flavour for only a few ingredients..I...
Author: Mandy
This was created to fit my 1.5 quart crock pot for traveling in our RV. While we are out sightseeing, the crock pot is cooking up a delicious meal for us to enjoy!
Author: AcadiaTwo
Make and share this Garlic Ranch Panko Crusted Chicken Legs recipe from Food.com.
Author: Kana K.
Summer time is a time to get outdoors and start making the world's best BBQ chicken recipe.The world's best BBQ chicken recipe got its name because of its phenomenal flavors! You've never had chicken this...
Author: Timothy H.
Another French classic! This is one of my favorite chicken recipes and it is quite easy to make. I usually serve it with pan fried potato cubes.
Author: Nono2
Every once in a while, I get in the mood for some of the "sweets" spices in my dinner entree. The recipe calls for skinned, boned chicken thighs, but I always use regular ol' chicken thighs. This recipe...
Author: Pinay0618
This is a very good Mediterranean style chicken dish that I love (lemon lover here). You just brown the chicken for a few mins and add the rest of the ingredients and place it in the oven while you go...
Author: Annacia
Make and share this Quick Chicken Lasagna recipe from Food.com.
Author: dbolle
I got this off another on-line recipe site and it looks so good I wanted to be sure and save it as this is the only site I really use. It's credited to a "QUIRKYIQ" and she states "the crispiest, spiciest,...
Author: Bonnie G 2
I got this recipe from my sister about 15yrs ago...my sister doesn't really love to cook & doesn't try a lot of new or 'different' dishes, and follows a recipe to the 'T'..unlike myself.....originally...
Author: shelleyducharme
Make and share this Smoked Paprika Chicken Thighs With Potato and Onion recipe from Food.com.
Author: Diane C 2
A flavorful wonderful but simple dish using thighs. The cinnamon just makes it a little exotic. A soffrito is simply chopped onions, celery, carrots etc. as a base to a dish fried gently. Recipe from Katie...
Author: MarraMamba
Don't be put off with large amount of garlic, this recipe is really full of flavour and has excellent sauce. I used on the bone chicken thigh cutlets because I think the chicken has much more flavour if...
Author: Chef floWer
Make and share this Crispy Chicken Thighs With Roasted Brussels Sprouts and Red Onio recipe from Food.com.
Author: Chris Reynolds
Make and share this Baked Creamed Chicken recipe from Food.com.
Author: Lori Mama
Make and share this Lemon & Thyme Butter-Basted Roast Chicken (Gluten-Free) recipe from Food.com.
Author: Jubes
Make and share this Moroccan Chicken over Couscous recipe from Food.com.
Author: rebecca684
Like many family recipes, this one was created out of the need to stretch ingredients. One day when there was just a little chicken, and even less ground beef in the house, an old Aunt of mine decreed...
Author: MarieRynr
I got this from a magazine (?) at the doctor's waiting room. We found to be so tasty! We usually make it in the oven but can't wait for the summer to try it on the barbecue...
Author: Ayame
Make and share this Oven Style Spanish Chicken recipe from Food.com.
Author: Loves Food
Chicken is briefly marinated in soy sauce, garlic, ginger and marmalade and served with plain white rice for a delicious but simple dish. Time does not include 15 mins marinating time.
Author: English_Rose
Another one from the doctor's waiting room magazines (Not sure which one though!) Simple and tasty! Note that the marinating time is not included in the timing.
Author: Ayame
I just threw this together right now--yes, right now. I have next-to-nothing right now, so I just made it up and was actually surprised by the result. I just heated up some frozen veggies, and made some...
Author: Brisket in Roses
Here is a fast microwave chicken dish. It takes no time to prepare and is on the table in less than 30 minutes. This is good cold as well.
Author: Tebo3759
No "knead" to call for pizza delivery. This is a great pizza to make when you want something simple. It uses frozen bread dough for the crust and a store bought rotisserie chicken as part of the toppings....
Author: Chef Buggsy Mate
Make and share this Chicken and Cashew Nut Curry recipe from Food.com.
Author: Doreen Randal
Based on a Cooking Light recipe, this has been modified to suit my own tastes. The sweet onions and balsamic vinegar create a lovely contrast in flavors that pair together so well. I usually serve this...
Author: justcallmetoni
So easy and so yummy that we served it at a Girl Scout banquet (using multiple crock pots) with mashed potatoes and bagged salad. We got lots of requests for the recipe..
Author: Donna Matthews
adapted from BBC's Good Food, May 2002. NOTE: You may wish to parboil the potatoes is you prefer them to be very soft. The original version does not parboil them, which will result in quite firm roast...
Author: HeatherFeather
Make and share this Spicy Fried Chicken Drumsticks recipe from Food.com.
Author: Marie
This is a recipe from the Today Show. I think that it aired on 9/30/08 and it is Gidas (from Food TV) recipe. This version calls for drumsticks, but I am sure that it would be good on chicken wings as...
Author: macummer
Great NON TOP RAMEN NOODLE Chinese chicken salad. Not your typical Chinese chicken salad because this recipe includes quick and easy home fried rice noodles and a salad dressing made from scratch.
Author: STK FD WIFE
I developed this recipe and it is easy and kid friendly -- Grown-ups like it too. I strongly suggest to use drumsticks, or boned thighs, not the boneless breast. I also remove skin from the drumsticks...
Author: asiaford1
I love this recipe because not only does it make great nachos, but it also is great to make for tacos or tostadas with the leftovers. I didn't mash my beans (personal preference). This is a simple but...
Author: AmyZoe
Make and share this Coriander Chicken Couscous recipe from Food.com.
Author: Lavender Lynn
Got this recipe off the web years ago, quick and easy "set it and forget it", and absolutely delicious over rice!
Author: Gatorbek
This chicken is oh, so good! I like to use dark meat (legs prefferably, or thighs), but I'm sure that it would be good with leaner cuts if chicken as well.
Author: Krystal-Belle
Baked chicken thighs with an array of tomatoes and squashed potatoes. Found this recipe online, made it for dinner and spruced it up a little. The tomatoes are blanched and peeled, but that step can be...
Author: Chef Jean
From purewow.com . Easy and fast dinner. Roasted carrots are so superior to boiled or steamed. This is a delicious way to get healthy veggies into your diet. I added a beet and I imagine you can add other...
Author: duonyte
Chicken is marinated in yogurt, mint, lemon and honey and then broiled or grilled. Serve with new potatoes and a tomato salad.
Author: English_Rose
Shoyu Chicken is a popular Hawaiian dish. It is often served with rice. The word shoyu is Japanese for soy sauce. Let the chicken soak in the marinade for at least an hour, the longer the better.
Author: ElizabethKnicely
Semi-authentic Chinese dish that my BF and I love! With all the colorful vegetables, this makes a pretty dish.
Author: WaterMelon
This is Fuschia Dunlop's version of the popular General Tso's, different from the American versions as it is not really sweet.
Author: PalatablePastime
this has been in my family for decades. sure, its a regular rice and gravy recipe but its a family favorite thats been passed down through the years. Great old fashioned southern dinner here...You can...
Author: Mrs. Peeperz
Serve with a side dish of couscous with almonds and raisins. The marinade can be used for half chickens, butterflied chicken, and Cornish hens. For these brochettes, plan on 3 boneless thighs per person,...
Author: zeldaz51
Wonderful on cold nights. I also make this dish on the stove top, simmering for about 1 hour. I like to add 1-1 1/2 cup chicken broth to make it a bit more liquidy.
Author: Deantini
Make and share this Chicken, Cabbage & Apple Casserole recipe from Food.com.
Author: Norahs Girl