The simplest chicken recipe there is and perhaps the easiest as well. Add the herb here if you like or see the flavoring ideas that follow. This is the kind of dish you'll never get tired of, because you...
Author: blucoat
A zesty, lightly dusted oven baked "fried" chicken for Buttermilk Ranch lovers - this is my twist on Bisquick's recipe for oven baked fried chicken. My family prefers dark meat chicken, but any chicken...
Author: Muse65
Make and share this Cornmeal Crusted Chicken Legs recipe from Food.com.
Author: Evie3234
You may never grill, fry or bake chicken again without using this brine first, it will produce the most flavourful juicy moist chicken you will *ever* have, it's a must for chicken and turkey breasts,...
Author: Kittencalrecipezazz
THIS is the recipe that shocked me!! In any normal flipping through a magazine or cookbook, I would have passed the recipe by without a second thought. BUT, I LOVED IT!!! Serve this with the Spicy Tomato...
Author: SkinnyMinnie
This is one of my fam's favorite dishes (my 8 yr old son, P1, loves it!) and it's super easy to make too. Lots of chopping, but I find that more therapeutic then shopping sometimes :) COOKING NOTE: Sometimes...
Author: MixnVixn
Make and share this Tropical Island Chicken recipe from Food.com.
Author: looneytunesfan
If you're short on chicken fat at the end of step 1, supplement it with vegetable oil. Chicken soup with wide homemade noodles.
Author: Coppercloud
This is a simple and delicious recipe with a crisp skin and a moist, flavourful interior. In addition to the lemon and fresh herbs, the chicken thighs are flavored with an emulsified mash of garlic, salt,...
Author: blucoat
Bobby Flay, clipped from the Sunday Parade magazine from his column, "CookIt!", February, 2010
Author: Epi Curious
Make and share this Crock Pot Cajun Chicken and Shrimp recipe from Food.com.
Author: Miss Diggy
I love recipes that are easy and tasty and can be prepared ahead. This fits the bill very nicely because the chicken is par-boiled and just needs to be grilled to crisp it up. We take this camping because...
Author: ugogirl
This is one of my fam's favorite dishes (my 8 yr old son, P1, loves it!) and it's super easy to make too. Lots of chopping, but I find that more therapeutic then shopping sometimes :) COOKING NOTE: Sometimes...
Author: MixnVixn
Make and share this Baked Buffalo Thighs recipe from Food.com.
Author: Michele7
This recipe was given to me years ago by a co-worker when I worked at a pharmacy in Clovis Calif. I have made this many times and is Yummy served with rice.
Author: kmergirl
Since chicken breast seems to be getting more and more expensive I was looking for recipes for drumsticks. This one looked good, but I haven't tried it yet! This needs to marinate for at least 1 hour.
Author: mariposa13
Makes a nice big pot of cure a cold, feel-good, Friday Night chicken soup. If you are looking for crisp veggies and a light, clear broth, this is not the recipe you want. Long cooking allows for the flavor...
Author: Kishka
I got this recipe off an email list years ago. My family really enjoys this. This freezes really well.
Author: bmcnichol
Make and share this Chicken Fricassee With Chive Dumplings recipe from Food.com.
Author: NELady
Make and share this Spicy Chicken With Chili Lime Dipping Sauce recipe from Food.com.
Author: gailanng
From Eating Well April/May 2005. I have used boneless skinless thighs, and it worked very well. I also suggest using fresh mint!
Author: Carianne
I created this recipe from necessity! I had a craving for jalapeno poppers and had a pack of boneless skinless chicken thighs I needed to cook.(I mean, who hasn't had that dilemma?!)
Author: dazaspicymeatball
I love fruit with meat and this is a special treat. I also want to cook a wonderful dish for a diabetic with low carbs. I found this recipe in Good Housekeeping "Our Best Diabetic Recipes"
Author: taril
Make and share this Pecan-Crusted Chicken Drumsticks recipe from Food.com.
Author: RecipeNut
A yummy chicken and rice dish that I modified to my families taste by combining two Omani recipes found online plus my own taste. recipe#492976 & http://therecipegroup.wordpress.com/2012/08/15/omani-chicken-kabuli-rice....
Author: UmmBinat
I was fumbling in the fridge and asked DH what he liked better A-1 or Heinz 57. He said A-1 so that is what I did, the seasonings are guesstimated, adjust to your tastes.
Author: Tina Madden
Make and share this Teriyaki Sesame Chicken Skewers recipe from Food.com.
Author: Marie
I started with a recipe for Chicken Cacciatore and made several modifications to include polenta and cannellini beans - both hot trends in Italian cooking. The juicy chicken thighs simmer in a tomato sauce,...
Author: CookinDiva
Make and share this Chicken With Vinegar and Onions recipe from Food.com.
Author: Brookelynne26
Grilled curry chicken legs Recipe from Penzeys Spices. The Cilantro does have to be fresh for this recipe to make the paste. Buy the big package of legs; they'll be gone in a minute. If you are lucky enough...
Author: LilPinkieJ
These are so flavorful, and that crispy skin...oh, so delicious! They're also cheap and easy. Try it, it'll become a favorite! I know it says 5 servings, but I always eat two, so plan accordingly. There's...
Author: SilverOpera
Make and share this Slow-Cooked Chicken Chili recipe from Food.com.
Author: CookingONTheSide
Make and share this Tequila-Orange Chicken Breasts recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chicken and Sausage in Tomato Sauce recipe from Food.com.
Author: Dreamgoddess
I nice crockpot recipe for a great chicken dish. I use this Recipe #18553 recipe for what is called for. It's great to have made up ahead of time just for dishes like this. The use of chicken thighs instead...
Author: LilPinkieJ
This is a quick and easy grill recipe from the July 2008 Cooking Light. I thought it would be posted here somewhere but I just don't see it. This is such a yummy and easy recipe...perfect for a lazy summer...
Author: smellyvegetarian
This is different from any other honey-ginger chicken recipe I have seen on here. It has 1/3 cup hot sauce in it...so it has a little KICK! The sweet and the hot work fabulously together and always impress...
Author: AJsMOM
Make and share this Orange Balsamic Glazed Chicken recipe from Food.com.
Author: Recipe Reader
Make and share this Fettucine With Chicken and Bell Pepper Cream Sauce recipe from Food.com.
Author: lazyme
My favorite sausage from the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage.
Author: Julesong
Clipped from my local newspaper, posted until I can try. With only 6 ingredients, plus salt and pepper, this delicious and easy meal is on the table in only 30 minutes. Serve with a salad and a side of...
Author: Tee Lee
Make and share this Slow-Cooker Chunky Chicken Chili recipe from Food.com.
Author: senseicheryl
In a small household, you are always left with part of a package of something. This recipe was born from my desire to use up things in the fridge. I've done the same on the stove, but this really worked...
Author: duonyte
Mouthwatering Cheesy Chicken Enchiladas...what they are suppose to be! Please feel free to change any ingredient. Sometimes I use 8 oz of cream cheese too in addition to the sour cream..just for a little...
Author: bmxmama
This was one of my favorite meals growing up. We serve the remaining sauce over mashed potatoes. You can use bone-less chicken but it's not nearly as good.
Author: Bekah Balmer
Confit (meaning meat, such as duck, that has been salted and then cooked and preserved in its own fat) is similar to braising. We watched Emeril make this on Emeril Live and so we made it using half goose...
Author: 2Bleu
This tastes of summer... really nice served with a glass (or two) of Red wine and a crisp salad. You need to use the ripest, juiciest reddest tomatoes you can find, so if only anemic looking Toms are on...
Author: SugaredAlmond