Spiced Bulgur with Tomatoes
Author: May S. Bsisu
Cabbage Tabbouleh
This salad is crunchy, herby, cooling, and refreshing. To add some heat between bites, serve fresh green chiles for nibbling alongside.
Author: Kamal Mouzawak
Clay Pot Chicken with Dates, Sucuk and Bulgur
Author: Greg Malouf
Cracked Wheat Topknots
Author: Ruth Cousineau
Whole Wheat Bread with Crystallized Ginger
Author: Priscilla Unger
Meatballs with Bulgur in Onion and Tomato Sauce (Voli Me Plyguri)
Author: Aglaia Kremezi
Bulgur Veggie Burgers with Lime Mayonnaise
Author: Andrea Albin
Nutty Brown Rice Tabbouleh
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Grapes Leaves with Bulgar and Mint
Author: Michael Symon