facebook share image   twitter share image   pinterest share image   E-Mail share image

South of the Border Quiche

"Every holiday we have brunch and that's when I make a quiche," writes Paula Marchesi of Lenhartsville, Pennsylvania. "This is the family's most requested one. When the entire family gets together I have...

Author: Taste of Home

Breakfast Lasagna

Make and share this Breakfast Lasagna recipe from Food.com.

Author: Food.com

Onion Tart

Onion lovers are sure to be asking for second helpings of this appetizing tart-it uses two kinds of onions! Parmesan and feta cheese, nutmeg and hot pepper sauce enhance the flavor nicely. With its quichelike...

Author: Taste of Home

Cranberry Orange Pancakes

As special as the holidays, these fluffy pancakes are drop-dead gorgeous, ready in just minutes and brimming with sweet, tart and tangy flavor. Seconds, anyone? -Nancy Zimmerman, Cape May Court House,...

Author: Taste of Home

Chocolate Banana French Toast Breakfast Bake Recipe by Tasty

This chocolate banana breakfast bake is so addicting, you'll have a hard time sharing it. The caramel combined with the banana custard and brioche bread makes for a rich and perfectly gooey bite that'll...

Author: Katie Aubin

Quiche Recipe

This is a perfect base quiche recipe and it's all baked in a super flaky homemade pie crust. Use a combination of milk and heavy cream for the richest, creamiest filling and add your favorites such as...

Author: Sally

My Best and Easy Indian Pudding

I have been making Indian pudding for ages, since I was 12 in fact. My first recipe, for the two years that I used it, came from Yankee Magazine and while it tasted good it was far too firm, nearly slice-able....

Author: Hajar Elizabeth

Sticky Cinnamon Sugar Monkey Bread

You can do all the prep work for this monkey bread the night before. I prepare the dough pieces and put all the sauce ingredients in the pan so it's ready for the morning. You can sprinkle chopped nuts...

Author: Taste of Home

Spiced Pumpkin Waffles

These waffles are my kids new favorite waffles. They're delicious! They have a light texture and the pumpkin flavor is not overpowering. The serving size is for Belgian waffles, but they will work fine...

Author: Sherri35

Grandma's Old Fashioned Oatmeal

This isn't my Grandmother's recipe. I have had it over 10 years and don't remember where I got the recipe. I am guessing at the time it takes to make this.

Author: bullwinkle

French Toast Bake

"If you like blueberries and pecans, you'll love this take on a breakfast favorite," writes Melissa Winona of Salt Lake City, Utah. "I assemble it the night before. Then I bake it in the morning to surprise...

Author: Taste of Home

Savory Asparagus Strata

Fresh asparagus and goat cheese combine to make a delectable strata. Assemble it a day ahead and let it chill overnight for an easy brunch!-Lynda Ruce, Minneapolis, Minnesota

Author: Taste of Home

Savory Dutch Baby for Two

Parmesan and thyme make this Baby savory, which makes it perfect to eat alongside eggs. But the real beauty of this recipe is that the batter can be made up to two days in advance-and kept in the fridge...

Author: Anna Stockwell

Apple Syrup

This delicious alternative to maple syrup makes a great change-of-pace topper for French toast and other morning meals. "My husband doesn't feel deprived when I serve this syrup with his waffles and pancakes,"...

Author: Taste of Home

Asparagus Breakfast Casserole

Quick, easy and tasty do-ahead breakfast. I made it for a church brunch today and got great reviews. Enjoy!

Author: BakinBaby

Extra Moist Scrambled Eggs with Chives

Treat yourself to a delicious breakfast with these light and fluffy scrambled eggs that are flavored with chives - ready in 15 minutes.

Author: Betty Crocker Kitchens

Perfect Homemade Biscuits

These easy, homemade biscuits are soft, fluffy, made completely from scratch and can be on your table in about 15 minutes! A weekend staple in our house!

Author: Trish - Mom On Timeout

Croissant Baked French Toast

My best friend and son's godfather introduced me to this recipe. It is a perfect holiday or Sunday brunch menu addition. It is easy to make and has a rich taste, so you can't help but feel a little fancy...

Author: Taste of Home

Egg in the Basket

Make and share this Egg in the Basket recipe from Food.com.

Author: BarbaraK

Cheesy Cauliflower Breakfast Casserole

I love finding new ways to add veggies to my meals. This cauliflower breakfast casserole swaps in riced cauliflower for the usual hash browns to make it not only keto-friendly but also a real crowd-pleasing...

Author: Taste of Home

Bacon and Asparagus Frittata

My frittata makes a marvelous light meal. especially during the summer. When I prepare the frittata for guests, I also serve rice and bread to make a hearty meal-quick and easy, but it always wins compliments!...

Author: Taste of Home

Basic Crepe Batter

This is a recipe from an old 1970's cookbook that myself and my oldest Son still cook from. They are really great and very easy. I included the one hour resting time in the preparation time. Enjoy!

Author: Nif_H

Pumpkin Oatmeal Muffins

These prizewinning muffins, created by Best Pumpkin Recipe Contest Winner Victoria Meacham of Albany, Ore. This was published in Quick and Simple Magazine. Makes a nice yummy moist muffin. The recipe says...

Author: Marz7215

Bacon Pot Pie

I love the combination of bacon and cheese. Add some veggies and a homemade flaky pie crust and you have a comforting Sunday night meal or a cozy, filling breakfast. -Ashley Hudd, Holton, Michigan

Author: Taste of Home

Turkey Swiss Quiche

This recipe is the perfect solution to what to do with left over turkey. My family looks forward to it every year after Thanksgiving.-Lois Forehand, Little River Academy, Texas

Author: Taste of Home

Crescent Zucchini Pie

A tender, flaky crust makes this egg- and zucchini-based pie a special treat. The cheese, herbs and seasonings add delectable flavor. -Zelda DeHoedt, Cedar Rapids, Iowa

Author: Taste of Home

Farmer's Strata

For an inexpensive and easy-to-prepare dish, try this hearty casserole. You can assemble it ahead and bake it just before leaving for a potluck. People go back for seconds since it includes tasty basic...

Author: Taste of Home

Delicious Almond Braids

Similar to an almond crescent, this coffee cake is light and flaky with a rich almond center. It's so versatile you can serve it for dessert, breakfast or brunch. It will taste as if it was made from scratch...

Author: Taste of Home

Hawaiian Fruit Salad

A simple dressing made with flavored yogurt coats this refreshing combination of fresh and canned fruit. It looks spectacular when presented in a pineapple boat and sprinkled with toasted coconut.

Author: Taste of Home

Crunchy Granola

This granola makes a GREAT, filling snack. Good dry or with milk. It is very addictive, but it's good for you, so enjoy!

Author: ciao4293

Mixed Berry French Toast Recipe by Tasty

Here's what you need: bread, eggs, milk, vanilla, cinnamon, mixed berries, lemon juce, granulated sugar, confectioners sugar

Author: Tasty

Broccoli Scrambled Eggs It's Good, I Promise!

I know this sounds a little different, I thought so too when my friend had me over for breakfast. You won't be disappointed...my DH even loves them! I have also used egg beaters for a lighter touch. This...

Author: Amber C.

Creamed Mushrooms on Toast

Delicious garlicky, lemony creamed mushrooms for those lazy weekend breakfasts when you are not constrained by the need to be out the front door as soon as possible. These creamed mushrooms could also...

Author: bluemoon downunder

Orange Juice Cake

Extra moist and delicious yellow cake is given a little Vitamin C boost thanks to orange juice.

Author: Stacey Little

Ham & Broccoli Frittata

With just five ingredients, this cheesy frittata is a breeze to make. It's sure to become a new family favorite. -Annie Rundle, Muskego, Wisconsin

Author: Taste of Home

Potato Frittata

In 1975, I took a trip to Spain to visit my nephew who was in the Air Force. While touring the small towns and villages, we could always buy a fresh slice of potato frittata. It was so tasty and filling,...

Author: Taste of Home

Potato, Bacon and Egg Scramble

Dinner ready in 20 minutes! Enjoy this hearty egg scramble made with potato and bacon - a delightful meal.

Author: By Betty Crocker Kitchens

Maple Glazed Sausages

These sugar-and-spice-kissed sausages are my first choice when I want to round out a morning menu of French toast and fruit compote. -Trudie Hagen, Roggen, Colorado

Author: Taste of Home

Easy Gingerbread Pancakes

Molasses and spices turn an ordinary pancake mix into a special breakfast. These are so easy to make that you can have them any day of the week. -Trina Stewart, Yacolt, Washington

Author: Taste of Home

Puffy Apple Omelet

With all the eggs our chickens produce, I could make this omelet every day! It's a pretty festive-looking dish, but you could fix it anytime-including for a light supper. -Melissa Davenport, Campbell,...

Author: Taste of Home

Baked Blueberry Pancake

For a quick breakfast, Norna makes the pancake while fixing supper the night before, then cuts it into squares. The next morning, she tops them with butter and syrup before placing them in the microwave....

Author: Taste of Home

Old Fashioned Buttermilk Doughnuts

Guests will have a touch of nostalgia when they bite into one of these old-fashioned doughnuts. Accents of nutmeg and cinnamon, along with a subtle burst of lemon, make them hard to resist. - June Jones,...

Author: Taste of Home

Sausage Cheese Squares

My grandsons tried these savory morsels for the first time as youngsters and loved them. They're all grown up now, and instead of little appetizer squares, we make the servings breakfast-size. -Helen McFadden,...

Author: Taste of Home

Strawberry Banana Crepes

My family often has company over for breakfast or brunch, and these light fruit-topped crepes are our favorite. The sweet sensations are as fast to make as they are fabulous. You can cook the crepes the...

Author: Taste of Home

Asparagus Potato Brunch Bake

Thanks to leftover ham and frozen vegetables, this comforting casserole is in the oven in only 15 minutes.

Author: By Betty Crocker Kitchens

Potato Omelet

Even folks who don't care for eggs will enjoy this dish. The comforting tastes of potatoes, onions and garlic come through. -Edie DeSpain, Logan, Utah

Author: Taste of Home

Crabmeat Scramble

We enjoy this as a Sunday brunch before church. Growing up on farms, we both learned to eat what was raised and the eggs that were gathered never went to waste with this incredible breakfast. -Macey Allen,...

Author: Taste of Home

Basic French Toast

Just a nice basic french toast recipe. Nothing fancy. This actually works better with stale bread, go figure.

Author: dividend

Pancake Batter Mix

This recipe uses ingredients we all have on hand, flour,sugar,baking powder,salt,eggs milk and oil,...THAT'S IT! Light and fluffy, the taste is out of this world!

Author: QueenBof6

Apple Puff Pancake

"For a light breakfast, lunch or brunch entree, this fluffy baked pancake is very little fuss," assures Sharon Emery , New Burnside, Illinois. "It's economical too."

Author: Taste of Home