Made with frozen bread dough, these cinnamon rolls are super-easy to make and super-tasty without all the work.
Author: J Jones
This simple, low-fat bread is easy to make and customize. Let the kids create their own flavor combinations! The bread has a very moist, dense, spongy texture. It is lovely served with fresh berries for...
Author: ASweeney
Deliciously sweet banana bread with plenty of vanilla flavor.
Author: J. R. May
Growing up, this was the best treat of Easter morning (and still is)! One bite of this light, fluffy, sweet bread and you're twelve years old again! Bakery quality in two hours. Try this South Philly Italian...
Author: LadyAnna123
A delicious, moist, bread which may be glazed with confectioners' sugar, even better after frozen.
Author: Barbara Domurat
Got this recipe from my mom. It is a pretty good recipe, and can be made with canned or fresh pumpkin. One half cup raisins may be substituted for the nuts.
Author: v monte
My family lives for banana bread, and they all say this recipe is heaven!
Author: Teri Lynn
Quick easy recipe that will impress both family and friends. So easy, yet tastes like you spent hours baking!
Author: Jules Paulus
Cloud bread is soft and fluffy - like a cloud! It's a great substitute for 'regular' bread and is low in carbs. Although it's not firm enough to replace bread in a regular sandwich, I like to top one 'slice'...
Author: TheWickedNoodle
My family has been making this Easter bread for generations. It's origins are in a family bakery owned by my great-great aunts off the boat from Italy. My mom and I are the only remaining individuals who...
Author: Lindsey Elizabeth
I borrowed this recipe from my mom, and I have given away mini-breads for Christmas for several years. Everyone loves it!
Author: TEEPS31
This is the best banana nut bread I have ever made! So full of flavor. I double the recipe and give it as gifts. Everyone seems to appreciate it.
Author: kel7298
Delicious and exotic twist on the common and bland banana bread. So good you will never bake another run-of-the-mill banana bread! Serve and watch the happy faces!
Author: B. Painter
This recipe was given to me a while back and it is great on Sunday mornings. My boys just love it!
Author: Susan Holtgrewe
This is a tasty, flavorful quick bread that is very easy to make. It is great with a good cup of coffee!
Author: thicknik
A pumpkin loaf spiced with cinnamon, ground cloves, and nutmeg. I came up with this recipe after many failed attempts at pumpkin loaf. I adapted a favorite banana loaf recipe and this was the result. Yum!...
Author: KellieTheBaker
This is a delicious sweet bread with a swirl of orange and vanilla-flavored cheese. It is easy to make and too easy to eat. We will enjoy it this Easter and I hope you enjoy it too! Eat one loaf for Easter...
Author: Ellen Bancroft Ziegler
This is an easy, deliciously moist bread that my kids love and can make themselves.
Author: Marian Collins
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread...
Author: oz
The delicate flavor of fresh pears and pecans dance enchantingly in this lovely summer loaf. Freezes well if double wrapped. Delicious and easy.
Author: Anna
One of the easiest and best tasting recipes for breakfast! Remember, when planning to make these, they must rise overnight! My mom made these for us when we were young...I remember waking up to the wonderful...
Author: KEMom
An easy tasty bread made with no kneading. Just beat with a wooden spoon. Eat warm out of the oven or enjoy toasted with butter or in a hearty sandwich.
Author: SPICYGIRL
Tender and chewy, with a light touch of cinnamon, this quick bread is perfect for a winter morning.
Author: Monique David
This is a traditional bread enjoyed in Switzerland on Sundays for breakfast.
Author: TinaJ
Add a little something extra to a familiar favorite with our Banana Bread with Applesauce recipe that's sure to be extra moist for your enjoyment.
Author: My Food and Family
Now that the peach season is here, this recipe is really good for using those fresh peaches. When the season is over, just use canned peaches for the same delicious bread. This was a big hit at our Tennis...
Author: PJ's kitchen
Brown sugar and cinnamon add depth to this moist, sweet bread. The perfect present for friends and loved ones!
Author: The D Family
This recipe was given to me by my mother, Agnes Walters. It is made with sour cream and always comes out moist and keeps for several days.
Author: Arlene Costello/Agnes Walters
Makes great gifts around holidays. You may substitute raisins for the chocolate if you wish.
Author: GAF55
This is a version of the bread that is made for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico. You can also mold the bread into different shapes like angels and...
Author: Althea
Absolutely delicious and easy banana bread using cake mix and instant pudding.
Author: Crystal Russell Gates
Like english muffins, slices of this bread must be toasted to taste right. Grandma used to bake this in large greased cans coated with cornmeal, which added to the english muffin appearance. Today she...
Author: Stephanie Knewasser
This is a sweet and slightly tangy apple cider bread for breakfast, snack, or just when you need a little something... Happy baking!
Author: StickySue
This recipe is from my mother-in-law and it's the only way to get my husband to eat bananas and my kids to eat zucchini. I make them into muffins because they get eaten faster than the bread. But it's...
Author: Lovelymama3k
One of my favorite recipes made by my grandmother and handed down to me. My Granny made this bread as a sweet treat, but it was great for breakfast.
Author: Jessica Shelton
Warm and soft Irish tradition passed down our family line, and directly into our bellies.
Author: irishfishstick
My mother-in-law was born in Ireland and this is her recipe, which was only shared with the family. My husband would make 20 loaves for St. Patrick's Day to give to friends but he would never give the...
Author: Dorothy
Use your food processor for the nuts and cranberries and save loads of time.
Author: Heather Walker
This is a favorite bread of Greeks and non-Greeks. It is great even for another day besides Pasca. It works great as French toast as well. Not a diet bread though!
Author: breadlover
My friend gave me this recipe 15 years ago and it has been a favorite ever since. We prefer sweet, as opposed to tart, dried cherries. You can also use dried cranberries.
Author: jullum
I got this recipe from one of my aunts, who got it from an old woman she met in Hawaii while stationed there. It is hands-down the very best banana bread I've ever tasted!! No extra buttering required...
Author: tangyh
A very easy, very good tasting bread. Best if made the day before, or several hours before serving.
Author: Karin Christian
This is a sweet-salty recipe for decadent banana bread with an unusual twist that is guaranteed to satisfy your sweet tooth. This bread is great served warm; toast in a toaster oven, if desired.
Author: Rachel Heather Henderson
This is a delicious Swedish coffee bread recipe converted for use with a bread maker! My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on...
Author: Staci Plonsky
This orange-almond flavored poppy seed bread is so irresistible, you can't make just one loaf!
Author: Peyton