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Pastry Wrapped Brie with Raspberries

An easy Pastry-Wrapped Brie recipe with Raspberries

Author: Inez Holderness

Chinese Barbecued Baby Back Ribs

Author: Lillian Chou

Lemon Meringue Pie

An easy Lemon Meringue Pie recipe

Cranberry Orange Scones

A quick and easy Cranberry-Orange Scones recipe

Peach and Amaretti Crisp

Author: David Lebovitz

Old Fashioned Chocolate Layer Cake

Author: Marilyn Hoicowitz

Bourbon Glazed Baby Back Ribs

Bourbon adds oaky sweetness to the honey-hoisin-chili glaze.

Author: Kenny Callaghan

Our Favorite Apple Pie

This all-time best apple pie recipe the perfect combination of an all-butter flaky crust and tender apples. Use sweet-tart Honeycrisp and Braeburn apples.

Author: Rhoda Boone

Spiced Pumpkin Soufflés with Bourbon and Molasses Sauce

Though these delicately spiced soufflés reach toward the skies, they capture the fragrant earthiness of pumpkin. Best of all, this airy alternative to pumpkin pie leaves you satisfied, not stuffed.

Author: Shelley Wiseman

Caramel Swirl Cheesecake

Author: Carole Bloom

Five Layer Bars

Author: Gretchen Holt-Witt

Chocolate Pizza

Author: Giada De Laurentiis

Pumpkin Whoopie Pies

Author: Gina Marie Miraglia Eriquez

Smoked Salmon Soufflé

Author: J. Patrick Truhn

Bacon and Double Cheeseburger Loaf

Author: Melanie Barnard

Old Fashioned Crumb Cake

My dad grew up in the Bronx of the 1920s and was very fond of the yeasty crumb cakes found in many German-Jewish bakeries there. He calls the moist, tender cakes "crumb buns" and loves to eat them with...

Author: Ruth Cousineau

Acorn Squash with Kale and Sausage

Feel-good food: New research shows the vitamin C in acorn squash may help boost your mood.

Author: Larraine Perri