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Thyme Toasted Almonds

Author: Patricia Wells

Granola Cluster Cookies

These meringue-like cookies have all our favorite granola ingredients. You can swap in equal amounts of other nuts and seeds, such as hazelnuts, peanuts, or sunflower seeds.

Author: Claire Saffitz

Rhubarb Almond Cake

It might feel like you're beating the batter for a long time, but that's what gives this cake an airy lift. Stay with it!

Author: Alison Roman

Coconut Chocolate Icebox Cake with Toasted Almonds

Chocolate wafer cookies and coconut whipped cream layer up into this impeccable no-bake dessert. Frost the outside of the cake with more whipped cream if you like, or leave it "naked" with the layers visible...

Author: Jessie Sheehan

Linzer Stars

Author: Dorie Greenspan

Very Berry Crumble

Author: Rachael Ray

Buttermilk Waffles with Cherry Almond Sauce

Author: Bon Appétit Test Kitchen

Grilled Chicken with Almond and Garlic Sauce

Author: Dr. Fedon Alexander Lindberg

Strawberry Granola Crisp

The oat topping channels granola with olive oil, almonds, and maple syrup, while the filling is barely sweetened, instead taking advantage of in-season berries.

Author: Deb Perelman

Zucchini Köfte with Beet Bulgur Pilaf

Author: Gina Marie Miraglia Eriquez

Caramel Sauce With Ginger and Tea

Almonds, pistachios, raisins, ginger and a touch of tea team up in a luscious sauce.

Italian Sausage with Grilled Broccolini, Kale, and Lemon

Even sausage can dry out when overcooked; we like browning them over direct heat, then moving them to a cooler spot to finish cooking.

Author: Chris Morocco

Lime and Lemon Friands

Author: Jill Dupleix

Crispy Braeburn Apple and Almond Sheet Tart

This French-style tart deserves a sophisticated apple. Our top pick is the Braeburn, which is crisp and sweet-tart with a fruity, almost perfumed flavor. It's a perfect match for the delicate almond filling....

Author: Dorie Greenspan

Vegan Matcha Almond Thumbprint Cookies

Gloss the tops of these egg- and dairy-free almond cookies with an earthy-sweet green tea frosting.

Author: Kim Barnouin

Paneer Butter Masala

Hindus consider cows and all their milky produce-cream, butter, and cheese-sacred. Traditionally, this dish would be made with a few large slabs of golden butter. Here, the butter is swapped out for cubes...

Author: Meera Sodha

Almond Horchata

Horchata is a refreshing iced drink served in Mexico. It is made with almonds, raw rice, or melon seeds.

Gluten Free Orange Almond Coconut Muffins

Author: Fernanda Capobianco

No Bake Energy Bites with Ginger and Turmeric

These superfood-filled, protein-packed bites are perfect for a pre-workout boost or mid-day recharge.

Author: Rhoda Boone

Christmas Cake

While brandy is the traditional partner for fruit cake, you could also try using a dessert sherry such as Pedro Ximénez. It's an intensely sweet, dark sherry made from the Spanish grape variety of the...

Author: Donna Hay

Chile Roasted Almonds

Author: Bruce Aidells

Sweet Potato Breakfast Bowls

With lots of fiber and slow-digesting carbs, these Sweet Potato Breakfast Bowls won't put you into a sugar coma.

Author: Steph Gaudreau