Cast Iron Supreme Pizza Recipes

CAST-IRON PIZZA

Cast-Iron Pizza image

Provided by Ree Drummond : Food Network

Time 30m

Yield 2 to 4 servings

Number Of Ingredients 6

Ingredients

1 pound frozen store-bought pizza dough, thawed and risen
1/4 cup olive oil
1/2 cup store-bought pizza sauce
1/2 cup pepperoni
4 ounces fresh mozzarella pearls
1/4 cup torn fresh basil

Steps:

Place a 12-inch cast-iron skillet in the oven and preheat to 500 degrees F.
Meanwhile, roll or stretch the dough into a 14-inch circle. Carefully remove the skillet from the oven. Drizzle two thirds of the olive oil into the skillet, then carefully transfer the dough to the skillet, pressing the dough up the edges. Spread the sauce over the dough, making sure to get all the way to the edges. Shingle the pepperoni over the sauce and top with the mozzarella pearls. Brush the exposed dough with the remaining olive oil. Bake on the bottom rack until golden brown, 12 to 14 minutes.
Transfer to a cutting board, top with torn basil, cut into slices and serve.

SUPREME PIZZA

Supreme Pizza image

Even if you've never made pizza from scratch, I hope you'll try this supreme pizza recipe. It's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is good.-Gaylene Anderson, Sandy, Utah

Provided by Taste of Home

Categories Appetizers

Time 1h15m

Yield 2 pizzas (10 slices each).

Number Of Ingredients 21

Ingredients

1 package (1/4 ounce) active dry yeast
2 cups warm water (110° to 115°)
3 tablespoons canola oil
1-1/2 teaspoons salt
4 to 6 cups all-purpose flour
SAUCE:
2 cans (8 ounces each) tomato sauce
1-1/2 teaspoons grated onion
1 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper
TOPPINGS:
4 cups shredded part-skim mozzarella cheese
4 ounces Canadian bacon, diced
1 package (3-1/2 ounces) sliced pepperoni
1 medium sweet red pepper, sliced
1 medium green pepper, sliced
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup chopped onion
1 cup grated Parmesan cheese
1/2 cup minced fresh basil

Steps:

Preheat oven to 375°. In a large bowl, dissolve yeast in warm water. Add the oil, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rest in a warm place for 10 minutes., Combine sauce ingredients; set aside. Divide dough in half. On a floured surface, roll each portion into a 13-in. circle. Transfer to two greased 12-in. pizza pans; build up edges slightly. , Bake for 15 minutes or until lightly browned. Spread with sauce; sprinkle with toppings. Bake until cheese is melted, 15-20 minutes longer.

Nutrition Facts : Calories 231 calories, Fat 10g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 653mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.

HOMEMADE PIZZA SUPREME

Homemade Pizza Supreme image

Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is so good.

Provided by Taste of Home

Categories Appetizers Dinner

Time 1h15m

Yield 2 pizzas (6 slices each).

Number Of Ingredients 21

Ingredients

1 package (1/4 ounce) active dry yeast
2 cups warm water (110° to 115°)
3 tablespoons vegetable oil
1-1/2 teaspoons salt
4 to 6 cups all-purpose flour
SAUCE:
2 cans (8 ounces each) tomato sauce
1-1/2 teaspoons grated onion
1 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper
TOPPINGS:
4 cups shredded part-skim mozzarella cheese
4 ounces Canadian bacon, diced
1 package (3-1/2 ounces) sliced pepperoni
1 medium sweet red pepper, sliced
1 medium green pepper, sliced
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup chopped onion
1 cup grated Parmesan cheese
1/2 cup minced fresh basil

Steps:

In a large bowl, dissolve yeast in warm water. Add oil, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rest in a warm place for 10 minutes., Combine sauce ingredients; set aside. Divide dough in half. On a floured surface, roll each portion into a 13-in. circle. Transfer to two greased 12-in. pizza pans; build up edges slightly. , Bake at 375° for 15 minutes or until lightly browned. Spread with sauce; sprinkle with toppings. Bake for 15-20 minutes or until cheese is melted.

Nutrition Facts : Calories 392 calories, Fat 19g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 987mg sodium, Carbohydrate 37g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.

CAST-IRON SUPREME PIZZA

Cast-Iron Supreme Pizza image

Make your day supreme with our Cast-Iron Supreme Pizza recipe. This scrumptious cast-iron pizza recipe includes all the great toppings that you'd expect.

Provided by My Food and Family

Categories Recipes

Time 40m

Yield 8 servings

Number Of Ingredients 8

Ingredients

2 Tbsp. olive oil, divided
1 lb. frozen pizza dough, thawed
3/4 cup pizza sauce
1 pkg. (8 oz.) KRAFT Mozzarella & Parmesan Cheese Expertly Paired for Pizza
12 slices pepperoni
1/2 cup cooked crumbled Italian sausage
1/2 cup sliced fresh mushrooms
1/4 cup each chopped green peppers and onions

Steps:

Heat oven to 500°F.
Brush 1 Tbsp. oil onto bottom and up side of 12-inch cast-iron skillet.
Pat dough into 12-inch round on lightly floured work surface. Lightly press dough onto bottom and up side of skillet. Spread pizza sauce onto dough on bottom of skillet; top with remaining ingredients.
Bake 20 to 25 min. or until cheese is melted and edge of crust is golden brown. Remove from oven. Brush edge of crust with remaining oil. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 320, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 650 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 3 g, Protein 12 g

More about "cast iron supreme pizza recipes"

CAST IRON SKILLET PIZZA RECIPE - SIMPLY RECIPES

Web Jul 19, 2023 Let refrigerated dough sit on the kitchen counter for 20 minutes or so to let it come to room temperature. It’ll be easier to stretch. Simply Recipes / Alison Bickel The Best Pan for Skillet Pizza For this recipe, I recommend a 10-inch cast iron skillet.
From simplyrecipes.com

See details

CRISPY CHEESY PAN PIZZA RECIPE | KING ARTHUR BAKING

Web Baking in a cast iron pan makes an audibly crispy crust for your flavorful assortment of toppings. And finally, the unique layering of cheese beneath the sauce acts as a barrier to minimize sogginess. Prep 30 mins Bake 18 to 24 mins Total 16 hrs 25 mins Yield one 9” to 10” pan pizza Save Recipe Crust Topping
From kingarthurbaking.com

See details

PERFECT CAST IRON PIZZA | EASY, NO-FAIL RECIPE - EASY DINNER IDEAS

Web Jun 7, 2021 Ingredients We only used 5 ingredients to make this delicious pan pizza! Store Bought Pizza Dough: 1 pound (16 oz) of pizza dough, usually located in the bakery or deli department of your local grocery store. Olive Oil: or melted butter Pizza Sauce: we prefer to use Rao’s Pizza Sauce Shredded Mozzarella Cheese Sliced Pepperoni
From easydinnerideas.com

See details

THE BEST SUPREME PIZZA RECIPE (10 INGREDIENTS) - FLAVORFUL HOME

Web Nov 17, 2021 Marinara sauce or pizza sauce. Supreme pizza toppings: green bell pepper, mushrooms, red onion, sliced black olives. How to Make Homemade Supreme Pizza. Step 1. Preheat the oven to 500F degrees. Place the cast-iron skillet that you will be using to make pizza in the range while it’s preheating. Cook the sausage on medium-high heat.
From flavorfulhome.com

See details

HOW TO MAKE SUPREME PIZZA COOKED IN MY CAST IRON SKILLET

Web I make pizza dough from scratch and add all of my favorite toppings. This is a great recipe whether you are using a cast iron skillet, or a regular pizza pa...
From youtube.com

See details

THE BEST CAST IRON PIZZA RECIPE - MIDWEST FOODIE

Web Jul 12, 2020 If you're intent on making a supreme pizza loaded with all the toppings, (like mushrooms, onions, olives, etc.) try par-baking the crust for 5 minutes. Preheat the cast-iron skillet, carefully add the pizza crust to it, and before adding the sauce and toppings - pop it in the oven for about 5 minutes.
From midwestfoodieblog.com

See details

BAKED DEEP DISH SUPREME PIZZA RECIPE | TRAEGER GRILLS

Web 1 When ready to cook, set grill temperature to High and preheat, lid closed for 15 minutes. 2 Coat a 10 to 12-inch cast iron pan with extra virgin olive oil. Add your dough to the pan and press out through the bottom and up around the sides. Ingredients As Needed extra-virgin olive oil 10 Ounce pizza dough 3
From traeger.com

See details

EASY CAST IRON PIZZA – A COUPLE COOKS

Web Dec 5, 2020 Two proof times. If you’re an experienced baker (or watch the Great British Baking Show!), you’ll know this refers to resting the pizza dough. Proofing is when you let bread dough rest after you’ve added yeast, so that it rises. The trick to getting the extra thick crust in this recipe is proofing the dough twice.
From acouplecooks.com

See details

CAST IRON PAN PIZZA (COPYCAT PIZZA HUT PIZZA RECIPE)

Web May 22, 2020 Instructions Combine flour, water, yeast, salt, and olive oil in the bowl of a stand mixer. Mix with the paddle attachment for 30-45... After 5 minutes, use wet hands to stretch the dough out, pulling from the bottom, and laying it over the top of itself,... Repeat the process of making the four ...
From houseofnasheats.com

See details

DUTCH OVEN SUPREME PIZZA - SOUTHERN CAST IRON

Web Sep 3, 2019 Preheat oven to 450°. Place a 6-quart enameled cast-iron Dutch oven or 12-inch enameled cast-iron braiser in bottom... Lightly punch down Pizza Dough. Turn out dough onto a lightly floured surface; cover and let stand for 5 minutes. Roll... Spread pizza sauce onto dough, leaving a ¼-inch border. ...
From southerncastiron.com

See details

BAKED DEEP DISH SUPREME PIZZA RECIPE | TRAEGER GRILLS

Web This Deep Dish Supreme Pizza is loaded with pepperoni, sausage, onions, and peppers, topped with mozzarella cheese and baked in a cast iron skillet on the grill.
From traeger.com

See details

SUPREME PIZZA RECIPE - COOK IT REAL GOOD

Web Mar 7, 2021 How to Make Supreme Pizza - Step by Step. Preheat the oven to 200C / 390F and line 2 baking trays with silicone mats or baking paper. Place Greek yoghurt in a mixing bowl and give it a stir. Add in 1 cup of flour and stir to combine. Gradually add in more flour until the dough starts to form into a ball.
From cookitrealgood.com

See details

BEST CAST IRON PIZZA RECIPE - HOW TO MAKE CAST IRON PIZZA

Web May 15, 2023 Directions Step 1 Sprinkle the yeast and sugar over 1 cup of warm water (90 to 100°) in the bowl of a stand mixer. Whisk to combine... Step 2 Drizzle the top of the dough and down the sides of the bowl with 1 tablespoon of olive oil. Use a rubber spatula... Step 3 Pour 2 tablespoons of olive oil in ...
From thepioneerwoman.com

See details

SUPREME PIZZA RECIPE - THE SPRUCE EATS

Web Feb 2, 2021 If you have a pizza stone, steel, or cast iron pan, preheat it as well. In a skillet over medium heat, brown the sausage, breaking it into small pieces as you do so. When the sausage is mostly cooked, add the sliced mushrooms and saute for 2 minutes.
From thespruceeats.com

See details

VEGGIE SUPREME PIZZA, DEEP DISH-STYLE IN YOUR CAST-IRON SKILLET

Web Jun 29, 2017 Preheat oven to 475°F. Spray 12-inch cast-iron skillet with nonstick cooking spray. Press pizza dough into bottom of skillet. Spread with marinara sauce; top with mozzarella and Parmesan. In large bowl, toss mushrooms with zucchini, olive oil, and salt. Arrange over cheese. Sprinkle with roasted peppers.
From foodrepublic.com

See details

SKILLET PIZZA | THE RECIPE CRITIC

Web Aug 21, 2019 Read my disclosure policy. This Skillet Pizza is made supreme style, topped with a colorful mix of pepperoni, bell peppers, onions, mushrooms, and olives. The pizza dough is cooked in a hot cast-iron skillet to ensure a crispy crust. Grab a hot slice of cheesy homemade pie, it will disappear fast!
From therecipecritic.com

See details

SUPREME FRENCH BREAD PIZZA CASSEROLE - SOUTHERN CAST IRON

Web Feb 24, 2021 Instructions In a very large bowl, whisk together eggs, milk, salt, and pepper; stir in bread. Let stand for 30 minutes. Preheat oven to 350°. In a 12-inch cast-iron skillet, cook sausage over medium heat, stirring frequently, until browned and crumbly.
From southerncastiron.com

See details

CAST IRON SKILLET PIZZA {DEEP DISH} - THE SEASONED MOM

Web May 7, 2021 Instructions If the pizza dough was refrigerated, let it sit at room temperature for about 30 minutes – 1 hour before shaping. Preheat oven to 450° F. Coat a 12-inch cast iron skillet with oil. Sprinkle with cornmeal. Roll pizza dough into a 14-inch circle. Place the dough in the prepared skillet, ...
From theseasonedmom.com

See details

HOW TO MAKE A SUPREME PIZZA FROM SCRATCH | HOMEMADE PIZZA DOUGH RECIPE ...

Web Here's what I used in the video 12.5 inch Cast Iron Skillet https://amzn.to/32MxgCl 3 1/2 Cups All Purpose or Bread Flour 1/2 tsp Salt 1 Tbsp Extra Virgin Olive Oil 2 tsp Active Dry Yeast * 1 1/3 ...
From youtube.com

See details