Carrots Cracker Barrel Style Recipes

CRACKER BARREL COPYCAT BABY CARROTS

Cracker Barrel Copycat Baby Carrots image

This recipe came from CopyKat. It's easy to make and is a nice side dish with almost any entree. Another plus is it's a real kid pleaser!

Provided by Junebug

Categories Vegetable

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

2 lbs fresh baby carrots
1 teaspoon salt
1 tablespoon sugar
2 tablespoons butter

Steps:

Rinse carrots and put in a sauce pan, pouring enough water in pan to just cover the top of the carrots.
Cover carrots and bring to a boil over medium heat.
Turn heat to low and simmer about 30 minutes til tender when pierced with a fork.
When carrots are tender pour off half to three fourths of the water.
Stir in the rest of the ingredients.

CRACKER BARREL BABY CARROTS

Cracker Barrel Baby Carrots image

The little ones love these carrots as good as candy. This is an absolute must for a great side dish.

Provided by Parkers Mom

Categories Vegetable

Time 52m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs fresh baby carrots
water
1 teaspoon salt
1 teaspoon bacon grease
1/4 cup brown sugar
1/4 cup butter (melted)
1/4 cup honey

Steps:

Melt bacon grease in boiler.
Add carrots and enough water to cover the top of carrots.
Cover with a lid and place on medium heat and bring to a boil.
Turn heat to low and simmer for 30-45 minutes or until the carrots are tender when pricked with a fork.
When carrots become tender pour half of the water off.
Add melted butter,sugar and honey to carrots.
Place lid on pot and cook until completely tender.

Nutrition Facts : Calories 205, Fat 8.6, SaturatedFat 5.2, Cholesterol 21, Sodium 577.4, Carbohydrate 33.1, Fiber 4.4, Sugar 27.7, Protein 1.1

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