Carrot Ginger Bisque Recipes

GINGER CARROT SOUP

Ginger Carrot Soup image

Puree this creamy recipe for Ginger Carrot Soup from Food Network with cream and freshly grated ginger.

Provided by Food Network

Time 1h35m

Yield 8 servings

Number Of Ingredients 9

Ingredients

2 tablespoons sweet cream butter
2 onions, peeled and chopped
6 cups chicken broth
2 pounds carrots, peeled and sliced
2 tablespoons grated fresh ginger
1 cup whipping cream
Salt and white pepper
Sour cream
Parsley sprigs, for garnish

Steps:

In a 6-quart pan, over medium high heat, add butter and onions and cook, stirring often, until onions are limp. Add broth, carrots, and ginger. Cover and bring to a boil. Reduce heat and simmer until carrots are tender when pierced.
Remove from heat and transfer to a blender. Don't fill the blender more than half way, do it in batches if you have to. Cover the blender and then hold a kitchen towel over the top of the blender*. Be careful when blending hot liquids as the mixture can spurt out of the blender. Pulse the blender to start it and then puree until smooth. Return to the pan and add cream, stir over high heat until hot. For a smoother flavor bring soup to a boil, add salt and pepper, to taste.
Ladle into bowls and garnish with dollop sour cream and parsley sprigs.

CREAMY CARROT-GINGER BISQUE

Creamy Carrot-Ginger Bisque image

Make and share this Creamy Carrot-Ginger Bisque recipe from Food.com.

Provided by saptekars

Categories Vegetable

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

4 cups fresh carrot juice (from 2 lb. carrots)
3/4 cup pine nuts
1 avocado, sliced
2 teaspoons grated fresh ginger
2 teaspoons lime juice
1 garlic clove
1/4 teaspoon cumin

Steps:

Purée all ingredients in food processor until smooth. Season with salt and pepper.

Nutrition Facts : Calories 232.1, Fat 16.7, SaturatedFat 1.6, Sodium 48.7, Carbohydrate 20.1, Fiber 4.2, Sugar 7, Protein 4.5

More about "carrot ginger bisque recipes"

CARROT GINGER SOUP - I HEART VEGETABLES

Web 2021-12-15 Instructions. In a large pot or dutch oven, add the olive oil, onion, ginger, and garlic and cook over medium heat for 5 minutes, …
From iheartvegetables.com
5/5 (1)
Calories 137 per serving
Category Soup

See details

GINGERED CARROT BISQUE - THEVEGLIFE

Web 2015-10-28 Cook until the onions are soft and translucent. Add the carrots, broth, potatoes and curry powder (if using). You could add all kinds of spices here. It just depends on your taste preferences. Bring to a boil …
From theveglife.com

See details

CREAMY ROASTED CARROT GINGER SOUP RECIPE | THE …

Web 2020-09-21 Transfer the carrot puree to a cooking pot. Add the rest of the broth (2 ½ cup) and 1 teaspoon each coriander and allspice. Cook over medium heat, watching and stirring occasionally as the soup bubbles …
From themediterraneandish.com

See details

CARROT GINGER BISQUE - ALPHA HEALTH

Web Carrot Ginger Bisque. Ingredients: 12 medium Carrots chopped 1 small Onion minced 12 cloves Garlic minced 6 TBSP Alpha DME Coconut Oil 3 TBSP fresh Ginger 6 cups Broth (Homemade Bone Broth is the absolute …
From alphahealth.ca

See details

GINGER-CARROT BISQUE RECIPE | RECIPELAND

Web 1996-01-28 Add carrots and onions. Cover saucepan and cook until vegetables begin to soften, stirring occasionally, about 15 minutes. Mix in ginger, orange peel and coriander. …
From recipeland.com
4.5/5 (2)
Total Time 50 mins
Servings 12
Calories 358 per serving

See details

CARROT GINGER BISQUE - BLUE FLAME KITCHEN

Web 2020-02-21 Directions. Melt butter in a Dutch oven over medium heat. Add onions and sauté until tender, about 5 minutes. Add carrots, broth and ginger. Bring to a boil. …
From atcoblueflamekitchen.com
Servings 8-10
Calories 198 per serving
Category Mains,Starters,Soups And Stews

See details

RECIPESOURCE: GINGER-CARROT BISQUE

Web 2022-11-10 Add carrots and onions. Cover saucepan and cook until vegetables begin to soften, stirring occasionally, about 15 minutes. Mix in ginger, orange peel and coriander.
From recipesource.com

See details

CARROT BISQUE | OREGONIAN RECIPES - OREGONLIVE.COM

Web 2017-01-02 Instructions. In 4-quart or larger Dutch oven or soup pot, combine broth and water. Bring to a boil over high heat. While broth is heating, peel and cut the potato, …
From recipes.oregonlive.com

See details

SWEET POTATO CARROT GINGER BISQUE | RECIPE - KOSHER.COM

Web Add the onions and cook until translucent, about eight minutes. Add the garlic and ginger and heat for one to two minutes. Add carrots, sweet potatoes, chicken stock, curry …
From kosher.com

See details

COCONUT GINGER CARROT BISQUE – CHEF VEERA

Web 2022-11-10 Preparation. Heat the EVOO in a soup pot over medium heat. Add the chopped onions and sauté until translucent and soft (about 4 minutes). Add the ginger …
From chefveera.com

See details

CARROT GINGER BISQUE RECIPE | WEGMANS

Web Directions. Preheat oven to 400 degrees. Toss carrots and basting oil in large bowl. Arrange in single layer on parchment paper-lined baking sheet. Roast 30-45 min until …
From shop.wegmans.com

See details

GINGERED CARROT BISQUE WITH CRISPY GARLIC QUINOA

Web 2015-11-17 Instructions. For the soup: Heat the oil in a large pot over medium heat. Add the onion, celery, and ginger and sauté until the onion is tender and translucent, about 8 …
From simplyquinoa.com

See details

CARROT GINGER BISQUE RECIPE | SARATOGA OLIVE OIL COMPANY

Web Preheat oven to 400℉. In a large bowl, combine the baby carrots with 3 Tbsp Butter Olive Oil, salt, and pepper. Transfer to a rimmed baking sheet and bake for 45 minutes, when …
From saratogaoliveoil.com

See details

SIMPLE GINGER CARROT BISQUE WITH TAHINI CREAM | THE FIRST MESS

Web 2015-10-14 Instructions. Heat the oil in a large pot over medium heat. Add the onion, celery, and ginger and sauté until the onion is tender and translucent, about 8 minutes. …
From thefirstmess.com

See details

GINGERED CARROT BISQUE | CUP OF JO

Web 2015-10-07 Decrease the heat to maintain a simmer. Cook, stirring occasionally, until the carrots are tender, about 25 minutes. Using an immersion blender (or using a regular …
From cupofjo.com

See details

CARROT GINGER BISQUE - RECIPE - COOKS.COM

Web 2015-04-19 1 c. half and half. 1/2 c. fresh parsley, minced or cilantro if a spicier version is desired. Melt butter in saucepan over low heat. Add carrots and onions. Cover pan and …
From cooks.com

See details

BEST CARROT GINGER BISQUE RECIPE - HOW TO MAKE CREAMY BISQUE …

Web 2013-02-07 Directions. To make the cashew cream, soak the cashews in cold water overnight. Drain cashews. Add them to a food processor and pulse a few times to grind …
From food52.com

See details