Carl Buddig Chipped Beef Dip Recipes

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CHIPPED BEEF DIP



Chipped Beef Dip image

An easy party dip recipe for a crowd, chipped beef dip made with cream cheese and pressed dried beef, seasoned with garlic and Worcestershire is always a hit!

Provided by Kelly Wildenhaus | the hungry bluebird

Categories     Appetizer

Time 15m

Number Of Ingredients 5

2 (2-ounce) packages Buddig brand smoked, pressed beef
1 (8-ounce) block of cream cheese, softened at room temp
½ teaspoon garlic powder (or more to taste)
2 dashes Worcestershire sauce (or to taste)
1-2 tablespoons milk

Steps:

  • Slice pressed beef into thin strips and then chop into smallish squares or cut into ½-inch pieces. Set aside.
  • In bowl, place softened cream cheese and add garlic powder and Worcestershire and combine well with a fork. Add milk, a little at a time, to soften consistency for ease of spreadability. Add chopped beef and combine well. Taste for seasonings, adding a little salt and pepper, if desired.
  • Transfer to a pretty serving bowl, add a little cocktail serving knife and serve with assorted crackers or jumbo corn chips. Enjoy!

Nutrition Facts : Calories 95 kcal, Carbohydrate 2 g, Protein 4 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 30 mg, Sodium 245 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving

AMAZING CHIPPED BEEF DIP RECIPE



Amazing Chipped Beef Dip Recipe image

The BEST Chipped Beef Dip we've ever made! This retro classic is packed with flavor and fabulous served with baguette slices or crackers... Or with fresh cut veggies as a low carb snack!

Provided by Sommer Collier

Categories     Appetizer

Time 10m

Number Of Ingredients 8

16 ounces cream cheese, (softened)
½ cup sour cream
4.5 ounce package dried beef, (AKA chipped beef or Buddig Beef)
½ cup chopped green onions
¼ cup pickled jalapenos, (drained and diced (mild or hot))
1 tablespoon fresh chopped dill
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder

Steps:

  • Place the softened cream cheese and sour cream in a medium mixing bowl.
  • Add the Worcestershire sauce and garlic powder and mix until very smooth. (Make sure there are no clumps of cream cheese left.)
  • Chop the dried beef into scant pieces. Then chop the green onions, jalapenos, and dill. Mix the dried beef, green onions, jalapenos, and dill into the cream cheese mixture.
  • Chill until ready to serve. Serve with toasted baguette slices, butter crackers, or fresh cut vegetables.

Nutrition Facts : ServingSize 0.25 cup, Calories 121 kcal, Carbohydrate 4 g, Protein 6 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 394 mg, Fiber 1 g, Sugar 3 g

CARL BUDDIG DIP RECIPE - (3.9/5)



Carl Buddig Dip Recipe - (3.9/5) image

Provided by angelagwalter

Number Of Ingredients 5

2 (8-ounce) packages softened cream cheese
2 tablespoons mayonnaise
2 (4-ounce) packages Buddig corned beef, chopped
1 medium onion, chopped
Pinch of pepper

Steps:

  • Stir together the softened cream cheese and the mayonnaise. Add the chopped corn beef, chopped onion and pepper. Mix all together and serve with crackers.

MOM'S EASY CREAMED CHIPPED BEEF ON TOAST



Mom's Easy Creamed Chipped Beef on Toast image

Everyone licks the pot clean every time I make this. It's great for cold winter mornings. Season with salt and pepper to your individual tastes.

Provided by Muffin Mom N Garlic Girl

Categories     100+ Everyday Cooking Recipes

Time 20m

Yield 8

Number Of Ingredients 7

5 cups milk
¾ cup all-purpose flour
½ teaspoon salt
¼ teaspoon ground black pepper
½ cup butter
12 ounces beef lunch meat (such as Carl Buddig ®)
16 slices bread, toasted

Steps:

  • Whisk the milk, flour, salt, and pepper together in a bowl until smooth.
  • Melt the butter in a large pot over medium heat. Gradually stir in the milk mixture until thick. Add the beef; cook and stir until heated through, about 5 minutes. Pour over toast to serve.

Nutrition Facts : Calories 402.1 calories, Carbohydrate 42 g, Cholesterol 63.2 mg, Fat 17.6 g, Fiber 1.5 g, Protein 18.8 g, SaturatedFat 10.1 g, Sodium 1061.3 mg, Sugar 9.5 g

BUDDIG BEEF CHEESE BALL RECIPE - (3.9/5)



Buddig Beef Cheese Ball Recipe - (3.9/5) image

Provided by kathya5084

Number Of Ingredients 6

2 (8 ounce) packages cream cheese
3 2 ounce packages Buddig Beef, finely chopped
2 bunches green onion, finely chopped
2 tablespoons Worcestershire sauce
2 teaspoons seaosned salt
1 cup finely chopped pecans or walnuts (optional)

Steps:

  • Place cream cheese in a large bowl. Chop corned beef and green onions pretty fine. You dont want large pieces in this. Pour chopped onions and beef into bowl. Add the seasoned salt and Worcestershire to bowl. Mix thoroughly and form into ball. Roll in chopped nuts. Cover and chill over night. Take it out a few hours before being served to allow to soften. Serve with your favorite crackers.

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