Caribbean Seasoning Recipes
CARIBBEAN JERK SEASONING RECIPE
The Jerk seasoning quantity is a small amount of 2 Tablespoons. You can double that anytime to prepare more of the jerk seasoning. I find that 2 tablespoons is enough for a hot spicy chicken rub. Otherwise, I just prefer to prepare a new batch whenever I need it since the jerk spice blend has deeper flavors with a fresh batch of spices.
Provided by Helene Dsouza
Categories Condiment
Time 5m
Number Of Ingredients 8
Steps:
- You have two options to prepare the dry Caribbean jerk seasoning/rub.
- For more Jerk seasoning flavor : use whole spices, toast them on a dry pan until you can smell the spices, let cool and then crush to a fine powder in the mortar or grind with an electric grinder. Mix all the spices together.
- For a quick 5-minute Jerk Seasoning: use ready-made spices in powdered form and mix all the ingredients together.
Nutrition Facts : ServingSize 18 g, Calories 47 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, Sodium 7 mg, Fiber 2 g
CARIBBEAN SEASONING
Make and share this Caribbean Seasoning recipe from Food.com.
Provided by kellychris
Categories Caribbean
Time 10m
Yield 1 container, 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredients.
- Store in a tightly covered container in a dark, cool place.
CARIBBEAN JERK SEASONING & RUB
Make and share this Caribbean Jerk Seasoning & Rub recipe from Food.com.
Provided by cookin_nurse
Categories Low Cholesterol
Time 5m
Yield 1/2 cup, 1 serving(s)
Number Of Ingredients 10
Steps:
- In jar with tight fitting lid, shake together all spices and seasonings. Store tightly covered at room temperature.
JAMAICAN JERK SEASONING
Make and share this Jamaican Jerk Seasoning recipe from Food.com.
Provided by Rita1652
Categories Caribbean
Time 10m
Yield 1/2 cup, 6 serving(s)
Number Of Ingredients 15
Steps:
- Mix together all the ingredients.
- Store leftovers in a tightly closed glass jar.
- It will keep its strength for over a month.
- 1- 1 1/2 tablespoon of seasoning for each pound of meat.
Nutrition Facts : Calories 19.9, Fat 0.2, SaturatedFat 0.1, Sodium 777.8, Carbohydrate 4.6, Fiber 0.9, Sugar 1.9, Protein 0.6
More about "caribbean seasoning recipes"
CARIBBEAN GREEN SEASONING RECIPE - THE SPRUCE EATS
From thespruceeats.com
3.8/5 (51)Total Time 20 minsCategory Condiment, SauceCalories 20 per serving
CARIBBEAN GREEN SEASONING | RECIPES FROM A PANTRY
From recipesfromapantry.com
CARIBBEAN SEASONING BLEND RECIPES - CDKITCHEN
From cdkitchen.com
21 DELICIOUS CARIBBEAN RECIPES - FOOD COM
From foodnetwork.com
Author By
CARIBBEAN SEASONING RECIPES (PAGE 1) - FOODFERRET
From foodferret.com
HOMEMADE CARIBBEAN RUB - TODAY'S CREATIVE LIFE
From todayscreativelife.com
CARIBBEAN KITCHEN FOODS | JAMAICAN SEASONING | LOW SODIUM …
From caribkfoods.com
FISH SEASONING (HOMEMADE) – JAMAICAN DINNERS
From jamaicandinners.com
CARIBBEAN GREEN SEASONING RECIPE - COOKING WITH RIA
From cookingwithria.com
CARIBBEAN SEASONING | CANADIAN LIVING
From canadianliving.com
THE BEST JAMAICAN JERK SEASONING RECIPE - FOODIE AND WINE
From foodieandwine.com
CARIBBEAN SPICE & SEASONING - THE SPRUCE EATS
From thespruceeats.com
KAREN’S CARIBBEAN ALL-PURPOSE SEASONING - A ZEST FOR LIFE
From azestforlife.com
10 BEST CARIBBEAN SEASONING CHICKEN RECIPES | YUMMLY
From yummly.com
CARIBBEAN GREEN SEASONING - HEALTHIER STEPS
From healthiersteps.com
CARIBBEAN SPICES & SEASONINGS — SAVORY SPICE
From savoryspiceshop.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #for-1-or-2 #condiments-etc #caribbean #easy #european #central-american #beginner-cook #marinades-and-rubs #dietary #low-cholesterol #high-calcium #high-fiber #garnishes #high-in-something #low-in-something #number-of-servings #3-steps-or-less
You'll also love