Cardwells Spiced Tomato Relish For Burgers Recipes

CARDWELL'S SPICED TOMATO RELISH (FOR BURGERS)

Cardwell's Spiced Tomato Relish (For Burgers) image

They recommend serving this atop a burger stuffed with blue cheese finished off with some bacon. . .YUMMO! I imagine you could use this atop a grilled portabello for a great vegan meal too! This is a recipe from Cardwell's at the Plaza in St. Louis, MO which was published in Sauce Magazine in May 2009.

Provided by januarybride

Categories Chutneys

Time 1h10m

Yield 5 cups, 10 serving(s)

Number Of Ingredients 15

Ingredients

5 medium tomatoes, peeled, seeded and chopped
1 1/2 cups minced red onions
1/2 cup red wine vinegar
1/3 cup tightly packed light brown sugar
1/2 cup light Karo syrup
6 tablespoons tomato paste
1 small jalapeno, minced with seeds (no seeds for less heat)
1 minced garlic clove
1/2 tablespoon minced fresh ginger
1 teaspoon salt
1/2 teaspoon ground pepper
1/2 teaspoon ground cinnamon
1/4 teaspoon ground mace
1/8 teaspoon ground cloves
1 tablespoon chopped of fresh mint

Steps:

Combine all of the ingredients except the mint in a 3 quart saucepan and bring to a boil over medium high heat.
Lower the heat and simmer for 1 hour, stirring frequently.
Remove pan from the heat.
Transfer the relish to a bowl and place the bowl on an ice bath until cold. When relish is cold, stir in the mint.
Refrigerate 24 hours prior to serving.

Nutrition Facts : Calories 107.1, Fat 0.3, SaturatedFat 0.1, Sodium 326.3, Carbohydrate 27.4, Fiber 1.7, Sugar 15.5, Protein 1.3

SKILLET BURGERS WITH TOMATO SAUCE

Skillet Burgers with Tomato Sauce image

Very good and different skillet burger recipe.

Provided by Renee Sellers

Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes

Time 1h15m

Yield 6

Number Of Ingredients 12

Ingredients

1 ½ pounds ground beef
2 (8 ounce) cans tomato sauce, divided
1 large egg
1 teaspoon salt
¼ teaspoon ground black pepper
6 thin slices onion
1 tablespoon olive oil, or as needed
6 thin slices lemon
1 tablespoon Worcestershire sauce
1 tablespoon white sugar
1 teaspoon chili powder
½ teaspoon mustard

Steps:

Mix ground beef, 1 can tomato sauce, egg, salt, and pepper in a bowl until combined. Form 6 patties and top each with an onion slice.
Heat oil in a large skillet over medium-high heat. Place burgers in the skillet, onion-side down, and brown for 3 to 5 minutes. Turn burgers and drain any grease. Top each burger with a lemon slice.
Combine remaining tomato sauce, Worcestershire sauce, sugar, chili powder, and mustard; pour over burgers. Cover and simmer until burgers are cooked through and sauce has thickened, at least 1 hour.

Nutrition Facts : Calories 306.1 calories, Carbohydrate 8.6 g, Cholesterol 100.6 mg, Fat 21 g, Fiber 1.7 g, Protein 21 g, SaturatedFat 7.5 g, Sodium 893.9 mg, Sugar 5.8 g

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