Cara Mia Artichoke Recipes

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MAMA MIA ARTICHOKE AND TOMATO BRUSCHETTA



Mama Mia Artichoke and Tomato Bruschetta image

love artichokes !!! this is a very easy recipie anyone can make. everyone will think youre a genius !!!

Provided by mrs.pin

Categories     Breads

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1 baguette, sliced in 1/2 inch pieces
1 (14 ounce) can water-packed artichoke hearts, drained and chopped
1 cup seeded chopped tomato
1/4 cup finely chopped red onion
3 cloves garlic, pressed
3 tablespoons extra virgin olive oil
1 1/2 tablespoons champagne vinegar
salt and pepper
parmesan cheese
flat leaf parsley, minced

Steps:

  • heat oven to 350.
  • place sliced bread on ungreased baking sheet.
  • bake in oven 10 minutes or until slightly toasted.
  • in medium bowl combine artichokes tomatoes onion garlic.
  • in another small bowl put in vinegar and add oil in a small stream whisking while adding to make a vinaigrette.
  • then add vinaigrette to arichoke mixture mixing well.
  • add salt and pepper to taste.
  • top toasted bread with artichoke mixture to cover.
  • sprinkle with cheese.
  • top with some parsley.
  • serve.

Nutrition Facts : Calories 186.2, Fat 5.5, SaturatedFat 0.9, Sodium 315.2, Carbohydrate 29.4, Fiber 3.8, Sugar 1.2, Protein 5.6

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