Canned Green Beans Worth Eating Recipes
15 CANNED GREEN BEAN RECIPES THAT WILL EXCITE YOUR TASTEBUDS
Find the best canned green bean recipes to get inspiration for your next meal ranging from bacon green beans to Greek green beans.
Provided by Renee' Groskreutz
Number Of Ingredients 15
Steps:
- Choose one or more options from our list of canned green bean recipes here!
- Create your new favorite dish.
- Pat yourself on the back for making food at home!
- Share and comment! Did you make any tweaks so it's all your own?
CANNED GREEN BEANS WORTH EATING!
Faced with a plain can of green beans to use as a last-minute side dish, I had to come up with some way to quickly turn them into something I would actually want to eat. I have to admit, these green beans turned out to be pretty good. :)
Provided by Soup Fly
Categories Beans
Time 22m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Heat olive oil in small sauce pan.
- Add onion and mushrooms, saute until softened and onions are golden brown.
- Add 1 cup water and bring to a boil.
- Drop bullion cube in boiling water and allow to dissolve.
- Stir to mix buillion flavor evenly.
- Stir in green beans and allow to come to a boil for 30 seconds.
- Cover and reduce heat.
- Simmer for 15 minutes.
Nutrition Facts : Calories 111.3, Fat 7.3, SaturatedFat 1.1, Cholesterol 0.3, Sodium 913.3, Carbohydrate 10.8, Fiber 4.1, Sugar 2.8, Protein 2.9
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