Candied Sweet Potatoes Canned Yams Coupon Clipping Cook Recipes

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CANDIED YAMS



Candied Yams image

This is a simple and quick way to enjoy a Thanksgiving favorite! Canned yams or sweet potatoes may be used.

Provided by LORIEANN29

Categories     Side Dish     Vegetables     Sweet Potatoes     Sweet Potatoes With Marshmallow Recipes

Time 40m

Yield 6

Number Of Ingredients 4

1 (29 ounce) can sweet potatoes
¼ cup butter, cut into pieces
½ cup brown sugar
1 ½ cups miniature marshmallows

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.
  • Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.

Nutrition Facts : Calories 281.5 calories, Carbohydrate 50.7 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 2.4 g, Protein 2.3 g, SaturatedFat 4.9 g, Sodium 145.2 mg, Sugar 25.6 g

CANDIED SWEET POTATOES



Candied Sweet Potatoes image

When Fred Harvey opened his first Harvey House restaurant in 1876 on the railway line in Topeka, Kan., his idea was radical for the time: Railroad passengers would be fed good food in a pleasant environment. His concept was so successful that it spawned 84 restaurants, a Hollywood movie and an official cookbook. And it was in "The Harvey House Cookbook" that we found this excellent recipe for sweet potatoes candied with confectioners' sugar and butter. It is best served warm rather than piping hot, which makes it convenient for big meals like Thanksgiving. Bake it before you roast your turkey, then reheat it briefly just before serving.

Provided by Melissa Clark

Categories     dinner, lunch, vegetables, side dish

Time 1h15m

Yield 10 to 12 servings

Number Of Ingredients 4

3 pounds sweet potatoes, scrubbed
1/2 cup/1 stick butter
1 cup confectioners' sugar
Pinch of salt

Steps:

  • In a large pot, boil sweet potatoes in their jackets in water to cover until fork-tender, 20 to 45 minutes depending upon their size. Drain and cool.
  • Heat oven to 450 degrees. Peel potatoes and slice into 1/2-inch-thick rounds. Place in a 9-by-13-inch baking dish or 2-quart gratin dish, overlapping slices to fit in one layer.
  • In a small saucepan, melt butter. Whisk in sugar and salt until smooth. Pour evenly over the potatoes. Bake until potatoes look shiny and glazed, 25 to 30 minutes. Serve hot or warm.

Nutrition Facts : @context http, Calories 204, UnsaturatedFat 2 grams, Carbohydrate 33 grams, Fat 8 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 5 grams, Sodium 88 milligrams, Sugar 15 grams, TransFat 0 grams

REALLY REALLY GOOD CANDIED SWEET POTATOES



Really Really Good Candied Sweet Potatoes image

Make and share this Really Really Good Candied Sweet Potatoes recipe from Food.com.

Provided by MizzNezz

Categories     Yam/Sweet Potato

Time 1h

Yield 6 serving(s)

Number Of Ingredients 5

2 lbs sweet potatoes
1/4 cup butter
1/4 cup maple syrup
1/3 cup packed brown sugar
1/4 teaspoon cinnamon

Steps:

  • Cover potatoes with water, bring to a boil.
  • Lower heat and simmer for 25 minutes, until done.
  • When cooled, peel and cut into chunks.
  • Place in 2-qt baking dish.
  • In small saucepan combine remaining ingredients, cook and stir until mixture boils.
  • Pour over potatoes.
  • Bake at 350°F for 40 minutes.

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