Canadian Goose Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WILD GOOSE BREASTS WITH ORANGE GLAZE



Wild Goose Breasts with Orange Glaze image

This is a great recipe for that wild bird you're not sure what to do with. Sweet and tangy at the same time.

Provided by ALIGORN

Categories     Meat and Poultry Recipes     Game Meats     Goose

Time 40m

Yield 4

Number Of Ingredients 11

4 goose breasts
salt to taste
1 dash dry vermouth
1 tablespoon grated orange zest
1 orange, juiced
1 teaspoon lemon juice
1 teaspoon brown sugar
1 clove garlic, minced
1 tablespoon soy sauce
½ teaspoon dry mustard
¼ teaspoon caraway seeds

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Rinse the breasts in cold water, and place in baking dish. Splash with vermouth, then season with salt; set aside.
  • In a medium bowl, combine orange zest, orange juice, lemon juice, brown sugar, garlic and soy sauce. Season with mustard and caraway. Pour glaze over breasts in baking dish.
  • Bake in preheated oven for 30 minutes, or until no longer pink and juices run clear. Baste at least twice during baking.

Nutrition Facts : Calories 345.9 calories, Carbohydrate 7.3 g, Cholesterol 93.6 mg, Fat 22.8 g, Fiber 1.3 g, Protein 26.8 g, SaturatedFat 7.1 g, Sodium 298.1 mg, Sugar 5.2 g

CANADIAN GOOSE



Canadian Goose image

Make and share this Canadian Goose recipe from Food.com.

Provided by JackieOhNo

Categories     Goose

Time 2h40m

Yield 1 goose

Number Of Ingredients 8

1/3 cup dry red wine
2/3 cup beef broth
1/2 teaspoon tarragon
1/2 teaspoon thyme
1 canadian goose
1 medium onion
1 stalk celery
salt

Steps:

  • Combine the first 4 ingredients. Marinate the goose for 2 to 3 hours (at a minimum) in this mixture.
  • Preheat oven to 325 degrees. Quarter the onion and cut celery stalk into 3 pieces. Place into cavity of goose. Sprinkle goose with salt and place into roasting pan, breast side down. Pour marinade over goose.
  • Cover and bake for 2 to 2-1/2 hours or until tender. Baste several times with marinade. Turn and roast, breast side up, for the last 15 minutes.

Nutrition Facts : Calories 4851.6, Fat 340, SaturatedFat 106.4, Cholesterol 1409.2, Sodium 1504.7, Carbohydrate 14.8, Fiber 2.3, Sugar 5.9, Protein 392.3

More about "canadian goose recipes"

THE BEST WAY TO COOK WILD CANADA GOOSE FOR THE …
Web Jul 11, 2017 Learn how to brine, grill and season wild Canada goose breasts with a simple and minimalist recipe that highlights the natural …
From braisingthewild.com
Estimated Reading Time 5 mins
See details


ROAST CANADA GOOSE BREAST AND CASSOULET - TASTE …
Web Apr 11, 2022 Canada goose breast meat is delicious when slow-roasted and served medium-rare, the legs are perfect for confit or braised dishes, …
From tastecanada.org
Servings 6
Category Main Course
See details


GOOSE BREAST RECIPE - REVERSE SEARED CANADA …
Web Nov 7, 2022 The two regular rotation goose breast recipes I do are for goose pastrami and goose jerky. Both are excellent recipes for even …
From honest-food.net
5/5 (25)
Total Time 2 hrs 25 mins
Category Appetizer, Lunch, Main Course
Calories 140 per serving
See details


QUICK AND EASY CANADA GOOSE RECIPE - BBQ PULLED GOOSE BREAST
Web We join Chef Adam in the kitchen as he prepares a quick and easy Canada goose recipe perfect for anyone in college or looking for a new way to prepare Canada...
From youtube.com
See details


CANNED CANADA GOOSE MEAT | WILD HARVEST TABLE
Web Sep 29, 2018 Remove excess fat, sinew, and silver skin (and any freezer burn if previously frozen). Cut meat into about 1 inch cubes, or bite sized. Strong-flavored wild meats, such …
From wildharvesttable.com
See details


GOOSE RECIPES | MEATEATER
Web Sep 13, 2022 (1) Danielle Prewett Feb 1, 2021 Goose legs get a bad reputation for being tough, but you can turn them into tender, pulled barbecue with the help of a crockpot or …
From themeateater.com
See details


CANADIAN GOOSE RECIPE - DELICIOUS AND AUTHENTIC CANADIAN DISH
Web Introduction. Image generated by AI Introducing our Canadian Goose Recipe - a delicious and hearty dish straight from the heart of Canada. Made with a combination of dry red …
From excitedfood.com
See details


HOW TO COOK A CANADIAN GOOSE – FULL GUIDE – THE KITCHEN PRO …
Web Apr 23, 2023 1. Softening by Aging Meat softening is done differently, but it is a simple process for the Canadian goose. The softening method you should employ in this case …
From thekitchenprotech.com
See details


STEAKHOUSE GOOSE | MEATEATER COOK
Web Dec 5, 2019 1-2.5 hours Chef’s notes If I had a signature dish, this steakhouse goose recipe would probably be it. This is the same method I mentioned on a MeatEater Podcast episode, and a recipe I get a lot of …
From themeateater.com
See details


ROAST STUFFED GOOSE | CANADIAN LIVING
Web Dec 31, 2007 Transfer goose to platter; let stand, uncovered, in oven with door ajar for 10 minutes. Skim off all but 2 tbsp (25 mL) of the fat from pan juices. Place pan over …
From canadianliving.com
See details


BEST WILD GOOSE RECIPES - GAME & FISH
Web Feb 24, 2016 1. Goose Pineapple and Bacon Skewers An easy recipe for what to cook for dinner with your goose meat. Simplymarinade the goose breast meat with some sweet ingredients and then barbequewith fresh …
From gameandfishmag.com
See details


41 WILD GEESE RECIPES THAT ARE ABSOLUTELY DELICIOUS - NEW LIFE …

From newlifeonahomestead.com
See details


SMOKED CANADA GOOSE - HARVESTING NATURE
Web Feb 7, 2018 Apply EVOO and Seasoning. Smoke them at 225-235°F for approximately 4 hours until they hit an internal temperature of 150-155°F. Allow meat to rest, then slice thin and enjoy. Assault Sauce. Melt a …
From harvestingnature.com
See details


PREPARING CANADA GEESE - THE SPORTING CHEF
Web Apr 20, 2014 Place each breast on a flat surface, place you hand lightly on top of the meat – fingers up! Slice widthwise through the meat, making it roughly the thickness of a mallard breast. Rub with olive oil, salt and …
From sportingchef.com
See details


THE BEST DAMN GOOSE RECIPE EVER - OUTDOOR LIFE
Web Dec 21, 2011 The first part of the recipe for the best damn goose you've ever had goes like this: Step 1: Browning Maxus + Winchester Blind Side + Decoying geese = Kill And, …
From outdoorlife.com
See details


DELICIOUS CANADA GOOSE BREAST RECIPE: A GAME CHANGER
Web Oct 20, 2023 Small Game Cooking Delicious Canada Goose Breast Recipe October 20, 2023 Jack Hennessy Jack Hennessy grew up in the South Suburbs of Chicago… Jump …
From projectupland.com
See details


COOKING GOOSE MEAT - HOW TO COOK A GOOSE | HANK SHAW
Web Oct 11, 2010 Atlantic brant eat sea lettuce, a seaweed, and their fat stinks of low tide. Photo courtesy of Shutterstock Whitefronts (specklebelly geese) are universally regarded …
From honest-food.net
See details


20 BEST GOOSE BREAST RECIPES TO TRY - GLORIOUS RECIPES
Web Oct 9, 2023 1. BBQ Pulled Goose A simple way to enjoy goose breast is to slow-cook it until the meat becomes super tender and you just can’t go wrong when paired with your …
From gloriousrecipes.com
See details


HOW TO COOK GOOSE, EASIEST CANADA GOOSE RECIPE
Web Jan 28, 2015 HOW TO COOK GOOSE, CANADA GOOSE RECIPEThe boys from Kidcochiese Outdoors harvested some nice Canada's this week and we used a simple …
From youtube.com
See details


ROAST GOOSE RECIPE, HOW TO ROAST A GOOSE - SIMPLY RECIPES
Web Oct 27, 2021 Roast Goose Recipe, How to Roast a Goose Recipes Dinners How to Roast a Goose Intimidated by the thought of making a whole roast goose? With our step …
From simplyrecipes.com
See details


ARE CANADA GEESE GOOD TO EAT? EXPLANATION, …
Web Canada geese are lean, gamey and tough, but they can be made delicious with saltwater brining, aging and adding fat. Learn the reasons why Canada geese taste awful, how to make them taste better with these tips and …
From wildernessroamer.com
See details


Related Search