Gluhwein Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GLUHWEIN



Gluhwein image

Fill your kitchen with the delicious scent of red wine, brandy, orange and spices in gluhwein. It's the perfect grown-up drink to help you warm up on wintery days

Provided by Cassie Best

Categories     Drink

Time 20m

Yield Serves 8-10

Number Of Ingredients 8

1 orange, halved and sliced
1 bottle red wine
200g caster sugar
5 cloves
1 cinnamon stick
2 star anise
3 slices fresh ginger (peeled)
150ml brandy, rum, amaretto or schnapps

Steps:

  • Put the orange slices, wine, sugar, cloves, cinnamon, star anise and ginger in a large pan. Warm gently for 10-15 mins, being careful not to let the mixture boil. Add the alcohol, pour into glasses and serve warm.

Nutrition Facts : Calories 176 calories, Fat 0.1 grams fat, Carbohydrate 21 grams carbohydrates, Sugar 21 grams sugar, Fiber 0.1 grams fiber, Protein 0.2 grams protein, Sodium 0.02 milligram of sodium

GLUEHWEIN (GERMAN MULLED WINE)



Gluehwein (German Mulled Wine) image

This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out!

Provided by Eurocook

Categories     World Cuisine Recipes     European     German

Time 1h10m

Yield 4

Number Of Ingredients 6

1 gallon red wine
8 (3 inch) cinnamon sticks
12 whole cloves
¾ cup white sugar
½ cup fresh-squeezed lemon juice
1 orange, sliced into rounds

Steps:

  • Pour the wine into a large pot and set over medium heat. Let it warm up until steam rises from the surface, but do not allow it to boil. Add the cinnamon sticks, cloves, lemon juice and sugar, stirring to dissolve the sugar. Float the orange slices on the surface. Warm over medium heat for another 5 minutes, being careful not to let it come to a boil. Remove from the heat and let stand for 1 hour.
  • Pour through a colander to remove to oranges and spices. Serve hot, or refrigerate and reheat gently just before serving in mugs.

Nutrition Facts : Calories 1019.9 calories, Carbohydrate 72.6 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 4.4 g, Protein 1.1 g, SaturatedFat 0 g, Sodium 41 mg, Sugar 44.6 g

GLUEHWEIN / GLUHWEIN



Gluehwein / Gluhwein image

This is a traditional German/Austrian holiday drink that is often enjoyed after a chilly day of skiing. I got this recipe from Else on Allrecipes.com and can't wait to try it. I modified it slightly based on its reviews.

Provided by Kree6528

Categories     Beverages

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

3/4 cup water (or orange juice)
3/4 cup white sugar (or less to taste)
1 cinnamon stick
1 orange
10 whole cloves
1 (750 ml) bottle red wine

Steps:

  • In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer.
  • Cut the orange in half, and squeeze the juice into the simmering water. Push the cloves into the outside of the orange peel, and place peel in the simmering water. Continue simmering for 30 minutes, until thick and syrupy.
  • Pour in the wine, and heat until steaming but not simmering. Remove the clove-studded orange halves.
  • Serve hot in mugs or glasses that have been preheated in warm water (cold glasses will break.).

Nutrition Facts : Calories 211.1, Sodium 6, Carbohydrate 30.8, Fiber 0.5, Sugar 27.8, Protein 0.3

GLUEHWEIN



Gluehwein image

Gluehwein is a German/Austrian winter-holiday drink that most tourists know as an after-ski drink. After you come in out of the snow, it is supposed to make you glow with warmth again. Watch it: Since you drink this wine warm, the alcohol goes to your head extra quick! Drink when you really have come in, and do not have to go out again! This is the one my father used to make for New Year's Eve.

Provided by ELSE

Categories     World Cuisine Recipes     European     Austrian

Time 45m

Yield 6

Number Of Ingredients 6

¾ cup water
¾ cup white sugar
1 cinnamon stick
1 orange
10 whole cloves
1 (750 milliliter) bottle red wine

Steps:

  • In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer.
  • Cut the orange in half, and squeeze the juice into the simmering water. Push the cloves into the outside of the orange peel, and place peel in the simmering water. Continue simmering for 30 minutes, until thick and syrupy.
  • Pour in the wine, and heat until steaming but not simmering. Remove the clove-studded orange halves. Serve hot in mugs or glasses that have been preheated in warm water (cold glasses will break.)

Nutrition Facts : Calories 202.7 calories, Carbohydrate 28.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 5.9 mg, Sugar 25.8 g

People also searched

More about "gluhwein recipes"

AUTHENTIC GERMAN MULLED WINE: GLüHWEIN RECIPE FROM A GERMAN …
Web Dec 13, 2020 How To Make Glühwein? How To Serve German Glühwein? Glühwein Mit Schuss: Spicing Up The Mulled Wine. German Christmas Cookies: Lebkuchen. Glühwein Recipe: German Mulled Wine. Why To Make Mulled Wine Yourself? A little note on the side here, why it’s a great idea to make mulled wine yourself.
From piscoandbier.com
See details


(EASY!)GERMAN MULLED WINE (GLUHWEIN) - OVER THE SPOON FOR
Web Nov 25, 2020 How to make: Dissolve sugar into lemon juice in a large pot. Add red wine and bring to a simmer then turn the heat on low. Add tea bags to the pot and keep warm. Tip: Do not allow the wine to rapidly boil, only bring to a simmer and then keep warm.
From overthespoonfor.com
See details


HOW TO MAKE TRADITIONAL GERMAN GLüHWEIN (MULLED WINE RECIPE)
Web Oct 21, 2020 Glühwein is a traditional German beverage, served during the holiday season. This recipe includes red wine, citrus, cinnamon, and cloves, and is perfect for Christmas parties or simply sitting by the fireplace! Author: Maddy Cornelius. Prep Time: 2 minutes. Cook Time: 10 minutes. Total Time: 12 minutes. Yield: 4 glasses 1 x. Category: …
From maddysavenue.com
See details


WHITE WINE GLüHWEIN AUTHENTIC RECIPE | TASTEATLAS
Web Cloves. Star Anise. Cinnamon. Serve With. Sweet Bread. Stollen. Germany. 3.7. Rate It. Cookie. Pfeffernuss. Europe. 3.7. Rate It. Cooking tips. wine. Glühwein can be made with both white and red wine. When choosing wine, your best bet is a wine that's in the mid-range regarding price.
From tasteatlas.com
See details


AUTHENTIC GLUHWEIN RECIPE FROM AN AUSTRIAN CHEF
Web Dec 2, 2022 Enjoy! Posted in Travel From Home. Gluhwein is a popular drink at many German and Austrian Christmas markets. Make it at home too with this authentic Gluhwein Recipe from an Austrian chef.
From eatsleepbreathetravel.com
See details


TRADITIONAL GERMAN GLüHWEIN RECIPE- GERMAN MULLED WINE
Web Sep 23, 2014 Traditional German Glühwein Recipe- German Mulled Wine For a Cold Evening. 0. 14 3. more. now viewing. karenanne. Jump to Recipe Print Recipe. This German Gluhwein Recipe-Warms Your Toes and Your Tummy.
From germangirlinamerica.com
See details


GLüHWEIN (GERMAN MULLED WINE) | MAPLE + MANGO
Web Nov 22, 2023 How To Make Glühwein. Learn how to make this simple German mulled wine recipe at home. STEP 1: Prep citrus. Using a vegetable peeler, remove the zest from the orange and lemon in wide strips.
From mapleandmango.com
See details


MULLED WINE - HOW TO MAKE GLUHWEIN - THE SPRUCE EATS
Web Dec 10, 2018 First things first, you're going to pour a bottle (750 ml) of dry red wine * into a medium saucepan. Add 6 whole cloves, 4 whole star anise, 2 cinnamon sticks, and 1/4 cup brown sugar. You may also want to use 2 juniper berries and/or 2 cardamom pods as well. Bring the mixture just barely to a simmer over low heat, stirring to dissolve the sugar.
From thespruceeats.com
See details


TRADITIONAL GERMAN GLUHWEIN - ALL TASTES GERMAN
Web Dec 16, 2021 This recipe features a traditional German gluhwein like you can find at the magical Christmas Markets in Germany. Mulled wine is a drink with tradition. Even the ancient Romans spiced wine, and in the Middle Ages it was considered a medicine.
From alltastesgerman.com
See details


RECIPE FOR GLUEHWEIN | HOW TO MAKE IT AT HOME - HOLIDAYS IN AUSTRIA
Web Step 1: Put all the ingredients in a pot and bring it close to boil. For additional flavour, cut 2 oranges into bite-sized pieces, and add to the wine. Let simmer but don't boil. Step 2: Remove the clove and cinnamon stick before serving it into lightly pre-warmed glasses. Decorate the glasses with an orange slice. Enjoy and drink responsibly!
From austria.info
See details


GRANDPA’S TRADITIONAL GERMAN GLUHWEIN RECIPE (GLUEHWEIN …
Web Dec 9, 2020 Homemade Gluhwein Recipe. This german mulled wine recipe is easy to make and easily adaptable to your personal tastes and crowd size. Prep Time 5 minutes. Cook Time 40 minutes. Total Time 45 minutes. Ingredients. 3.5 Cups Red Wine (see notes below) 1 3/4 Cups Port Wine. 1 Cup Sugar. Peel from 2 Oranges. 2 Cinnamon Sticks. 10 …
From wanderingermany.com
See details


GLüHWEIN RECIPE | THE KITCHN
Web Juice the orange and set the juice aside. Combine the water and sugar in a large, nonreactive saucepan and boil until the sugar has completely dissolved. Reduce the heat and add the cloves, cinnamon, star anise, orange zest, and orange juice. Simmer until a fragrant syrup forms, about 1 minute.
From thekitchn.com
See details


HOW TO MAKE GLUHWEIN (GERMAN MULLED WINE RECIPE)
Web Aug 23, 2023 1.2K. 3.5K. Gluhwein is a delicious festive drink that’s very easy to make. In this post, you will find three Gluhwein recipes and tips and tricks on making the best Gluhwein possible. What is Gluhwein? Gluhwein is a spiced mulled wine popular in Germany, Austria, Switzerland, and other German-speaking parts of Europe.
From mariaushakova.com
See details


GERMAN MULLED WINE - GLUHWEIN - PETER'S FOOD ADVENTURES
Web Oct 3, 2022 whole cloves. star anise. citrus zest (or citrus slices) nutmeg (but will need to strain through cheesecloth if adding this spice) cardamom. How to Make Hot Mulled Wine. The most important thing to remember when making …
From petersfoodadventures.com
See details


EASY GLUHWEIN RECIPE (GERMAN MULLED WINE) - WOW, IT'S VEGGIE?!
Web Sep 12, 2023 Red Wine. Your choice of a dry, full-bodied red wine. Read below for more specifics. Orange Juice. Granulated Sugar. You can substitute maple or agave syrup as well. Oranges. Fresh slices of oranges add color and a citrus taste to the drink. Fresh Cranberries. These add a pop of color and a festive taste. Whole Cloves. Star Anise.
From wowitsveggie.com
See details


GLüHWEIN RECIPE - GERMAN HOT MULLED WINE [+VIDEO] ☕ …
Web Nov 1, 2019 Prep Time: 5 minutes. Cook Time: 20 minutes. 4 servings. 4.9 from 22 votes. VIDEO. Glühwein is a spiced hot mulled wine, commonly prepared in fall and winter in Germany, Austria and Switzerland. The alcoholic beverage is a must-have german holiday drink at the Christmas markets and après ski parties in the mountains.
From masalaherb.com
See details


HOMEMADE GLüHWEIN RECIPE - THE NOURISHING GOURMET
Web Dec 7, 2015 1 bottle dry red wine. 1 organic lemon. 2 sticks cinnamon. 3 cloves. 1/4 cup honey. ground cardamom. Instructions: Ground cardamom. Combine all ingredients except for the cardamom in a clean pot. Heat gently to near boiling (around 170°F), but do not allow to boil. Turn off heat and let sit covered for 1 hour.
From thenourishinggourmet.com
See details


HERE'S HOW TO MAKE TRADITIONAL GLüHWEIN ( GERMAN MULLED WINE RECIPE ...
Web Dec 13, 2021 1 medium orange, sliced. 3-4 cinnamon sticks (3 inches) 6 cardamom pods. 1/2 teaspoon whole allspice. Spices and citrus for this wine recipe. Lighter/less alcoholic drink – Add 3/4 cup of apple juice, apple cider, water, or orange juice. Stronger alcohol content – add 3/4 cup brandy or schnapps. How Do You Make Mulled Wine?
From littlefamilyadventure.com
See details


GERMAN GLUHWEIN RECIPE (MULLED WINE) - NUTTI NELLI
Web December 19, 2019. German Gluhwein – A Great Spiced Warm Fruity Wine. Jump to Recipe Print Recipe. If you haven’t heard of German Gluhwein, then you might be more familiar with the term Mulled Wine. Gluhwein is a German classic that is traditionally served around the winter holidays.
From nuttinelli.com
See details


THIS $6 ALDI HOLIDAY DESSERT TASTES NEARLY IDENTICAL TO
Web Dec 5, 2023 We have received many, many panettone this holiday season so far, with some costing as much as $60 and even $75 a cake. To say the $6 Aldi version stands up to those would be an understatement. It's plush and soft, with a light-as-air texture that melts in your mouth. The fruit inside is perfectly distributed and adds perfect pops of sweetness ...
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #cuisine     #preparation     #occasion     #for-large-groups     #beverages     #german     #easy     #european     #austrian     #beginner-cook     #winter     #punch     #seasonal     #number-of-servings     #4-hours-or-less

Related Search