Canadian Cauliflower Cheddar Cups Recipe 455 Recipes

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CANADIAN CAULIFLOWER CHEDDAR CUPS RECIPE - (4.5/5)



Canadian Cauliflower Cheddar Cups Recipe - (4.5/5) image

Provided by Carolanne

Number Of Ingredients 7

12 slices Canadian bacon
2 cups cauliflower florets
2 TBSP sour cream
1 TBSP fresh parsley
1 TBSP green onion
Salt and pepper to taste
1/2 cup grated cheddar cheese

Steps:

  • Preheat oven to 3375 F. Very lightly grease a 12-cup mini-muffin pan. Line each cup with a slice of Canadian bacon. On the stovetop, steam cauliflower until very soft. Transfer cauliflower to a bowl and mash it. Add sour cream, parsley, green onion, and salt and pepper to taste, and mix well. Fill Canadian bacon cups with cauliflower mixture. Top each cup with cheddar cheese. Bake for 15 minutes.

CHEDDAR CAULIFLOWER



Cheddar Cauliflower image

Make and share this Cheddar Cauliflower recipe from Food.com.

Provided by bmcnichol

Categories     Cauliflower

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

1 medium head cauliflower, broken into florets
1/4 cup water
1 cup sour cream
2 teaspoons minced chives
1/4 teaspoon salt
1/8 teaspoon pepper
1 1/2 cups shredded cheddar cheese

Steps:

  • Place the cauliflower and water in a microwave-safe dish.
  • Cover and cook on high for 4-1/2 minutes and stir.
  • Cook 4-6 minutes longer or until tender.
  • Drain.
  • Combine sour cream, chives, salt and pepper and spoon over the cauliflower.
  • Sprinkle with cheese.
  • Microwave, uncovered, on high for 1 1/2 minutes or until cheese is melted.

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