Campfire Peanut Butter Banana Bundles Recipes
PEANUT BUTTER AND BANANA CAMPFIRE CANAPE'
This is so good and very healthy!
Provided by Terri Wiley
Categories Other Snacks
Time 5m
Number Of Ingredients 3
Steps:
- 1. Spread Peanut Butter on top of the granola bar.
- 2. Line out banana slices on top of peanut butter.
- 3. Enjoy!
CAMPFIRE BANANA SPLITS
This was a recipe from my old Girl Scouting days. A very easy recipe for all ages that needs little adult supervision. Great for sleep-overs and backyard camping trips.
Provided by Toni Boncella Blyth
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 18m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat the grill for high heat.
- Spray 4 sheets of aluminum foil, large enough to wrap bananas, with cooking spray.
- Slice the peel of the banana from stem to bottom, while slicing the banana inside lengthwise. The bananas can be cut into slices instead if you like, (while still in the peel) for easier handling later.
- Carefully open the banana just wide enough to place the chocolate chips and marshmallows inside the peel with the banana. Stuff with as much of the chocolate chips and marshmallows as desired.
- Wrap the bananas with the aluminum foil and place on the grill or directly in the coals of a fire. Leave in long enough to melt the chips and the marshmallows, about 5 minutes. Unwrap bananas, open the peels wide, and eat with a spoon.
Nutrition Facts : Calories 545.1 calories, Carbohydrate 106.2 g, Fat 17.3 g, Fiber 6.9 g, Protein 4.7 g, SaturatedFat 10.1 g, Sodium 46.7 mg, Sugar 75.4 g
CAMPFIRE BUNDLES
I created this recipe on a family camping trip. I'd brought along a hodgepodge of ingredients, so I just threw them all together in a foil packet. Everyone said that the bundles were delicious. Ever since, I've grilled them at home with equally good results. -Lauri Krause, Jackson, Nebraska
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Place vegetables on three double thicknesses of heavy-duty foil (about 18 in. square). Top each with sausage, and dot with butter. Sprinkle with salt and pepper. Fold foil around each mixture; seal tightly. , Grill, covered, over medium heat 30 minutes. Turn and grill until vegetables are tender, about 30 minutes longer. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 582 calories, Fat 36g fat (18g saturated fat), Cholesterol 95mg cholesterol, Sodium 1247mg sodium, Carbohydrate 50g carbohydrate (14g sugars, Fiber 9g fiber), Protein 16g protein.
CAMPFIRE BUNDLES
This is a whole meal in one bundle. Makes three bundles and serves six people. Easy and good and no clean up. You can make your own foil or buy those foil pouches already made. Great to take camping.
Provided by Mimi in Maine
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place vegetables in order listed on three pieces of double-layered heavy-duty foil (about 18"x18").
- Add sausage; dot with butter; sprinkle with salt and pepper.
- Fold foil around the middle and seal tightly.
- Grill, covered, over medium heat for 30 minutes; turn and grill another 30 minutes till veggies are tender.
Nutrition Facts : Calories 578.7, Fat 37.7, SaturatedFat 17.7, Cholesterol 93.6, Sodium 1235.1, Carbohydrate 46.4, Fiber 9.4, Sugar 11.6, Protein 17.2
CAMPFIRE PEANUT BUTTER BANANA BUNDLES
This was just an experimental recipe for a foil dessert bundle over a campfire one night. Lots of potential for variations but it's WONDERFUL just like this too.
Provided by starburns00
Categories Dessert
Time 13m
Yield 1 bundle, 1 serving(s)
Number Of Ingredients 6
Steps:
- Tear off a large piece of foil. Spray the foil with the non-stick spray. Cut up banana and put into middle of foil. Cut up marshmellows and sprinkle over banana. Add peanut butter and chocolate chips. Bring up all corners of foil and create a small pouch. Throw on campfire and enjoy. Cooking times will vary depending on how close your pouch is to the flame.
Nutrition Facts : Calories 235.8, Fat 5.9, SaturatedFat 1.3, Sodium 67.9, Carbohydrate 46.1, Fiber 3.7, Sugar 27.5, Protein 4.4
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