California Pizza Kitchen Waldorf Chicken Salad Recipes
WALDORF SALAD CALIFORNIA PIZZA KITCHEN COPYCAT
Copycat CPK Waldorf Salad Recipe
Provided by Kate @ I Heart Eating
Categories Main Course
Time 25m
Number Of Ingredients 14
Steps:
- To make the dressing, whisk oil and vinegar together.
- Add remaining ingredients, and whisk until combined.
- Cover, and refrigerate until ready to use.
- To make the salad, gently toss chicken, grapes, apple, celery, and walnuts together.
- Toss in salad greens and dressing (or if you prefer, you can serve the chicken salad mixture over the greens and then drizzle the dressing over the top).
- Sprinkle with Gorgonzola, and serve.
Nutrition Facts : ServingSize 1 serving, Calories 722 kcal, Carbohydrate 19 g, Protein 29 g, Fat 58 g, SaturatedFat 10 g, Cholesterol 85 mg, Sodium 440 mg, Fiber 2 g, Sugar 13 g
CALIFORNIA PIZZA KITCHEN WALDORF SALAD COPYCAT
My absolute favorite salad at any restaurant. Unlike a typical Waldorf in that they serve it with Dijon Balsamic Vinaigrette rather than a creamy dressing. So easy to throw together, too - grill the chicken a day before or even while putting together the salad ingredients! Makes 2 dinner-sized salads - adjust the amounts accordingly if you prefer less greens. The dressing recipe makes more like 8 servings as I like to keep extra on hand. I hope you enjoy it!
Provided by princessbride029
Categories Salad Dressings
Time 15m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- For dressing:.
- Whisk together all ingredients well.
- Chill until serving.
- Store in refrigerator for up to 2 weeks, shake or whisk prior to serving. (It may store longer than this, but it never stays around long enough without being eaten for me to know!).
- For the salad:.
- Toss field greens, fruits and celery, if included, in desired amount of dressing.
- Place evenly divided portions on two large, chilled plates.
- Top with sliced, chilled chicken breast, candied walnuts, and Gorgonzola.
- Voila! Enjoy!
CALIFORNIA PIZZA KITCHEN WALDORF CHICKEN SALAD RECIPE
Make our California Pizza Kitchen Waldorf Chicken Salad Recipe at home. With our Secret Restaurant Recipe your Waldorf Chicken Salad will taste just like California Pizza Kitchen.
Provided by Mark
Categories Appetizer Lunch Salad Salad Dressing
Time 20m
Number Of Ingredients 8
Steps:
- Prepare California Pizza Kitchen Waldorf Chicken Salad Dressing according to recipe below. Set aside.
- Slice chicken breasts thinly. Set aside.
- In a large mixing bowl, add field greens, grapes, apple and celery. Toss to combine. (Add this point, you can store the salad, along with the dressing and chicken, in the refrigerator until ready to serve. Continue with preparation below just before serving.)
- Pour in a about 1/2 cup dressing. Toss and mix to combine. Add more dressing, if desired, until you get a good covering.
- Evenly divide mixed salad between 2 to 4 chilled plates.
- Top with chicken breast slices.
- Sprinkle on candied walnuts, and Gorgonzola, to taste.
- Serve immediately.
CALIFORNIA PIZZA KITCHEN WALDORF SALAD COPYCAT RECIPE
Provided by Mom_s
Number Of Ingredients 14
Steps:
- For dressing:. Whisk together all ingredients well. Chill until serving. Store in refrigerator for up to 2 weeks, shake or whisk prior to serving. For the salad:. Toss field greens, fruits and celery, if included, in desired amount of dressing. Place evenly divided portions on two large, chilled plates. Top with sliced, chilled chicken breast, candied walnuts, and Gorgonzola.
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