California Club Pizza Recipes
CALIFORNIA CHICKEN CLUB PIZZA
Inspired by the California Club pizza from California Pizza Kitchen, I decided to whip up my own version. It's loaded with tons of fresh veggies, so that means it has to be good for you, right? -Robert Pickart, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 450°. Grease a 14-in. pizza pan; sprinkle with cornmeal. On a floured surface, roll dough into a 13-in. circle. Transfer to prepared pan; build up edges slightly. Sprinkle with cheese, chicken and bacon. Bake until crust is lightly browned, 10-12 minutes., Meanwhile, place romaine and arugula in a large bowl. In a small bowl, combine mayonnaise, lemon juice, lemon zest and pepper. Pour over lettuces; toss to coat. Arrange over warm pizza. Top with tomato, avocado and basil. Serve immediately.
Nutrition Facts : Calories 612 calories, Fat 30g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 859mg sodium, Carbohydrate 59g carbohydrate (4g sugars, Fiber 5g fiber), Protein 29g protein.
CALIFORNIA CLUB FLATBREAD RECIPE
I love the combination of the soft flatbread with the juicy grilled chicken, and crispy bacon pieces. You can't go wrong with this one.
Provided by Steph Loaiza
Categories Main Course
Time 18m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Brush flatbreads with olive oil, then top with cheese, tomatoes, avocado, bacon, and chicken.
- Bake for 6-8 minutes, until cheese is melted and starts to brown.
- Remove from oven and top with fresh parsley and garlic aioli. Serve warm.
Nutrition Facts : Calories 263 kcal, Carbohydrate 5 g, Protein 13 g, Fat 21 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 43 mg, Sodium 280 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
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