CAKEY CHOCOLATE CHIP COOKIES
Provided by Martha Stewart
Categories @MarthaStewart on Instagram
Yield Makes about 3 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In a small bowl, whisk together the flour and baking soda; set aside. In the bowl of an electric mixer fitted with the paddle attachment, combine the butter with both sugars; beat on medium speed until light and fluffy. Reduce speed to low; add the salt, vanilla, and eggs. Beat until well mixed, about 1 minute. Add flour mixture; mix until just combined. Stir in the chocolate chips.
- Drop heaping tablespoon-size balls of dough about 2 inches apart on baking sheets lined with parchment paper.
- Bake until cookies are golden around the edges and set in the center, 10 to 12 minutes. Remove from oven, and let cool on baking sheet 1 to 2 minutes. Transfer to a wire rack, and let cool completely.
CAKE MIX SPICE COOKIES
My mom shared this recipe with me, so I thought I would share it with others.
Provided by maccordeiro
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 20m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat cake mix, eggs, and oil together in a bowl to form a thick batter. Fold raisins and walnuts into the batter; drop by large spoonfuls onto a baking sheet.
- Bake in preheated oven until no longer moist on the tops, 9 to 12 minutes.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 21.6 g, Cholesterol 15.5 mg, Fat 12.5 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 2.3 g, Sodium 151.6 mg, Sugar 13.4 g
CAKEY SPICE COOKIES
These are delicous, thick, chewy little buggers that have very simple ingredients you can usually find in your kitchen! According to your taste you can also use vanilla, chocolate, or caramel chips for several different flavors!
Provided by Gods_sugarcookie
Categories Dessert
Time 15m
Yield 15-20 serving(s)
Number Of Ingredients 11
Steps:
- In a medium-size bowl place butterscotch chips and margarine together and microwave for about a minute or until starting to melt together. Stir together until smooth and melted.
- Pour mixture into a larger mixing bowl and add the egg, milk and vanilla, mixing to thoroughly combine.
- Sift dry ingredients together and add to wet mixture.
- Drop by desired amount to get however many cookies you want and bake at 375 degrees F for 10-12 minutes or until you can't bear to wait any longer! :).
Nutrition Facts : Calories 122.9, Fat 4.6, SaturatedFat 1.6, Cholesterol 14.1, Sodium 71, Carbohydrate 18.7, Fiber 0.4, Sugar 9.7, Protein 1.7
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